What's your favorite condiment?

summpear
summpear Posts: 77 Member
edited November 26 in Health and Weight Loss
Good condiments make a huge difference to me in good flavor... which means that they make a huge difference in my ability to eat healthy foods day after day after day. And some are major calorie busters, but a lot aren't too bad.

Here are my favorites, all under 50cal/serving.

Salsa
Pesto
Bruschetta
Honey (1tsp)
Mustard - love brown, spicy, whole grain...
No sugar added jellies
Lite Italian dressing
Not exactly a condiment but ~.3 serving salami

A tsp of pesto and a touch of salami can make a my 28th turkey sandwich this month a lot more palatable.

What are yours?
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Replies

  • cathipa
    cathipa Posts: 2,991 Member
    Pico de gallo
    Woeber's Horseradish sauce
  • RoxieDawn
    RoxieDawn Posts: 15,488 Member
    Hot sauce
    Ketchup
    Honey mustard
  • rj0150684
    rj0150684 Posts: 227 Member
    Hot sauce
    Hot Italian pepper relish
    Brown mustard
  • Poisonedpawn78
    Poisonedpawn78 Posts: 1,145 Member
    RoxieDawn wrote: »
    Hot sauce
    Ketchup
    Honey mustard

    This gets my vote proving once again why Roxiedawn is awesome!
  • Grimmerick
    Grimmerick Posts: 3,342 Member
    edited May 2018
    cathipa wrote: »
    Pico de gallo
    Woeber's Horseradish sauce

    okay I came in here just to say Woeber's Horseradish sauce and you friggin beat me to it! I guess I'll just second it then.
    Also I found a Wasabi Hotsauce, Yum!
  • LadyofValyria
    LadyofValyria Posts: 6 Member
    Believe it or not, Aldi's SimplyNature Organic Chipotle Ranch dressing is really good, and I use it a lot on everything. Hot sauce also makes just about everything better.
  • aklrn
    aklrn Posts: 20 Member
    Frank's and mustard. And pickles, dill relish.
  • jefamer2017
    jefamer2017 Posts: 416 Member
    Bbq sauce, mustard, and thai sweet chili sauce.
  • fitoverfortymom
    fitoverfortymom Posts: 3,452 Member
    Pico de gallo

    Sriracha
  • MushroomLadyJR
    MushroomLadyJR Posts: 89 Member
    Ketchup, hot sauce, mustard, mayo, balsamic vinegar, piccalilli
  • bunnyluv19
    bunnyluv19 Posts: 103 Member
    Sour cream :smile:
  • Beaster_Bunny
    Beaster_Bunny Posts: 501 Member
    BBQ sauce, Thai chili sauce, hot sauce
  • mbaker566
    mbaker566 Posts: 11,233 Member
    mayo
    it takes other flavors well. and good on it's own
  • k8eekins
    k8eekins Posts: 2,264 Member
    Fav
    summpear wrote: »
    Good condiments make a huge difference to me in good flavor... which means that they make a huge difference in my ability to eat healthy foods day after day after day. And some are major calorie busters, but a lot aren't too bad.

    Here are my favorites, all under 50cal/serving.

    Salsa
    Pesto
    Bruschetta
    Honey (1tsp)
    Mustard - love brown, spicy, whole grain...
    No sugar added jellies
    Lite Italian dressing
    Not exactly a condiment but ~.3 serving salami

    A tsp of pesto and a touch of salami can make a my 28th turkey sandwich this month a lot more palatable.

    What are yours?

    My basic go-to condiment faves are:
    • Pesto (basil/cilantro or parsley/sun dried tomatoes)
    • Kimchi
    • Red pepper jelly
    • Bacon jam
    • Hot chili sauce/oil
    • Caramelised onion jam
    • Tamarind chutney
    • Wholegrain honey mustard or hot mustard
    • Wasabi
    • Raita tamarind
    • Ketchup
    • Fresh fruit or veggie salsas
    • Almond butter
    • Ginger (pickled and jelly)
  • JaydedMiss
    JaydedMiss Posts: 4,286 Member
    so sugar added ketchup (5 cal a tbsp) and mustard. And all hot sauces. Mmm
  • nickssweetheart
    nickssweetheart Posts: 874 Member
    soy sauce
    ketchup
    spicy mustard
    sesame oil
    lemon/lime juice--makes nearly everything better!
  • lindseags
    lindseags Posts: 1 Member
    Hummus - my favorite is Chili Lime!
  • HilTri
    HilTri Posts: 378 Member
    Herdez' avocado salsa
  • nickssweetheart
    nickssweetheart Posts: 874 Member
    lindseags wrote: »
    Hummus - my favorite is Chili Lime!

    Actually came back into this thread to add hummus! My favorite is roasted red pepper. Mmmm.
  • beachbody4l
    beachbody4l Posts: 208 Member
    Sriracha goes on everything in my household. Take a can of beans- add sriracha; Eggs? Sriracha; Ramen, grilled cheese, baked chicken...if it's edible I probably have put sriracha on it lol.
  • twinkles4
    twinkles4 Posts: 124 Member
    Bleh...dislike them all. I'll tolerate a tiny bit of regular mustard or salsa. Restaurant staff definitely look at you strangely when you ask for no condiments on the food lol. ;) Yeah...i'll take a veggie burger, no ketchup, no mustard, no mayo and a side salad no dressing :D
  • lolly2414
    lolly2414 Posts: 186 Member
    edited May 2018
    Salsa, no hfcs bbq sauce, mustard, no hfcs ketchup, occasionally hot sauce (but it gives me heartburn most of the time).
  • GOT_Obsessed
    GOT_Obsessed Posts: 817 Member
    good old yellow mustard.
  • psychod787
    psychod787 Posts: 4,099 Member
    Trojan... ohh condiments.... sweet relish, low calorie ketchup, mustard
  • AmyOutOfControl
    AmyOutOfControl Posts: 1,425 Member
    6vkogorcleli.jpg

    It goes on everything. Seriously. :)
  • The_Canadian_Apex
    The_Canadian_Apex Posts: 572 Member
    bullseye bbq sauce
  • dsboohead
    dsboohead Posts: 1,899 Member
    psychod787 wrote: »
    Trojan... ohh condiments.... sweet relish, low calorie ketchup, mustard

    Hahaha :D
  • Noreenmarie1234
    Noreenmarie1234 Posts: 7,492 Member
    I am a crazy condiment fiend. I drench everything in franks red hot sauce. I also like mustard, Guldens spicy mustard, onion powder, Italian seasoning, garlic powder, no salt salt, ketchup, chipotle chohula, pickles, stevia, banana peppers, light dressings.
  • ljashley1952
    ljashley1952 Posts: 275 Member
    Salsa, dijon or honey mustard, pico de gallo, Thai sweet chili sauce, pickle relish, and hummus!
  • JeromeBarry1
    JeromeBarry1 Posts: 10,179 Member
    Oh man, a favorite? That's like choosing among children.
    Crushed red pepper for that universe, cinnamon for that universe, etc for the multiverse of foods and occasions.
This discussion has been closed.

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