If it didn't have calories, right now I would eat...

14950525455367

Replies

  • MoHousdon
    MoHousdon Posts: 8,723 Member
    MoHousdon wrote: »
    I am sure I don't have the calories today, but I REALLY want Chick-fil-A for lunch. I say lunch because my husband is on Keto so we won't be going there for dinner anytime soon.

    He's still on Keto? What's that, a whole week now?

    2 whole weeks! :flushed:
  • quiksylver296
    quiksylver296 Posts: 28,439 Member
    edited December 2018
    MoHousdon wrote: »
    MoHousdon wrote: »
    I am sure I don't have the calories today, but I REALLY want Chick-fil-A for lunch. I say lunch because my husband is on Keto so we won't be going there for dinner anytime soon.

    He's still on Keto? What's that, a whole week now?

    2 whole weeks! :flushed:

    Good for him. (Bummer for you... ;) )

  • CarvedTones
    CarvedTones Posts: 2,340 Member
    FireOpalCO wrote: »

    These have better chocolate to peanut butter ratio! I much prefer the holiday shapes to the original cups.


    But they are never actually in the shape. They are always just a weird lump. So disappointing.

    ??? The ones I have had are shaped properly.
  • CarvedTones
    CarvedTones Posts: 2,340 Member
    pinuplove wrote: »
    I still want chicken and dumplings. No carrots, no peas, just fluffy dumplings and chicken.

    573o7mtz9ybm.jpg

    Needs peas and fresh ground black pepper. Fortunately I prefer to add those last minute; the peas get overcooked if added early. I prefer a dish of them on the table to mix in.
  • quiksylver296
    quiksylver296 Posts: 28,439 Member
    pinuplove wrote: »
    I still want chicken and dumplings. No carrots, no peas, just fluffy dumplings and chicken.

    573o7mtz9ybm.jpg

    Needs peas and fresh ground black pepper. Fortunately I prefer to add those last minute; the peas get overcooked if added early. I prefer a dish of them on the table to mix in.

    I'd be good if there were some carrots, too.
  • pinuplove
    pinuplove Posts: 12,871 Member
    pinuplove wrote: »
    I still want chicken and dumplings. No carrots, no peas, just fluffy dumplings and chicken.

    573o7mtz9ybm.jpg

    Needs peas and fresh ground black pepper. Fortunately I prefer to add those last minute; the peas get overcooked if added early. I prefer a dish of them on the table to mix in.

    I love peas in chicken pot pie. Or curry. But they do not belong in chicken 'n dumplings! :tongue: Yes to the freshly ground black pepper, though.
  • pinuplove
    pinuplove Posts: 12,871 Member
    pinuplove wrote: »
    I still want chicken and dumplings. No carrots, no peas, just fluffy dumplings and chicken.

    573o7mtz9ybm.jpg

    Needs peas and fresh ground black pepper. Fortunately I prefer to add those last minute; the peas get overcooked if added early. I prefer a dish of them on the table to mix in.

    I'd be good if there were some carrots, too.

    You people are turning it into a chicken pot pie with soggy crust all through it! :laugh:
  • quiksylver296
    quiksylver296 Posts: 28,439 Member
    pinuplove wrote: »
    pinuplove wrote: »
    I still want chicken and dumplings. No carrots, no peas, just fluffy dumplings and chicken.

    573o7mtz9ybm.jpg

    Needs peas and fresh ground black pepper. Fortunately I prefer to add those last minute; the peas get overcooked if added early. I prefer a dish of them on the table to mix in.

    I'd be good if there were some carrots, too.

    You people are turning it into a chicken pot pie with soggy crust all through it! :laugh:

    Yum!
  • FireOpalCO
    FireOpalCO Posts: 641 Member
    edited December 2018
    pinuplove wrote: »

    You people are turning it into a chicken pot pie with soggy crust all through it! :laugh:

    My chicken & dumpling recipe has parsnips and potatoes in it (no peas) and cornbread dumplings. SOOO GOOODDD.
  • pinuplove
    pinuplove Posts: 12,871 Member
    FireOpalCO wrote: »
    pinuplove wrote: »
    pinuplove wrote: »
    I still want chicken and dumplings. No carrots, no peas, just fluffy dumplings and chicken.

    573o7mtz9ybm.jpg

    Needs peas and fresh ground black pepper. Fortunately I prefer to add those last minute; the peas get overcooked if added early. I prefer a dish of them on the table to mix in.

    I'd be good if there were some carrots, too.

    You people are turning it into a chicken pot pie with soggy crust all through it! :laugh:

    Yum!

    My chicken & dumpling recipe has parsnips and potatoes in it (no peas) and cornbread dumplings. SOOO GOOODDD.

    Cornbread dumplings? That sounds interesting! I used to love having mine over a big slice of fluffy cornbread.
  • FireOpalCO
    FireOpalCO Posts: 641 Member
    pinuplove wrote: »
    FireOpalCO wrote: »

    My chicken & dumpling recipe has parsnips and potatoes in it (no peas) and cornbread dumplings. SOOO GOOODDD.

    Cornbread dumplings? That sounds interesting! I used to love having mine over a big slice of fluffy cornbread.

    I have a PDF of the recipe but can't figure out how to post/link it. But basically you cook carrots, potatoes, parsnips, garlic, chicken thighs, and other stuff in a crock pot. Then towards the end you make dumplings out of cornmeal, cheddar, salt, milk, egg, and butter. Then drop spoonfuls of batter on top and let it cook on high until the dumplings are fully cooked.

    It's one of my favorite "it's cold and I'm miserable" things to make and not too bad for you.
  • quiksylver296
    quiksylver296 Posts: 28,439 Member
    FireOpalCO wrote: »
    pinuplove wrote: »
    FireOpalCO wrote: »

    My chicken & dumpling recipe has parsnips and potatoes in it (no peas) and cornbread dumplings. SOOO GOOODDD.

    Cornbread dumplings? That sounds interesting! I used to love having mine over a big slice of fluffy cornbread.

    I have a PDF of the recipe but can't figure out how to post/link it. But basically you cook carrots, potatoes, parsnips, garlic, chicken thighs, and other stuff in a crock pot. Then towards the end you make dumplings out of cornmeal, cheddar, salt, milk, egg, and butter. Then drop spoonfuls of batter on top and let it cook on high until the dumplings are fully cooked.

    It's one of my favorite "it's cold and I'm miserable" things to make and not too bad for you.

    That sounds amazing. You can't post a PDF as a photo? (I've never tried...)
  • pinuplove
    pinuplove Posts: 12,871 Member
    edited December 2018
    Screenshot it, if you're on mobile! I need this in my life.
  • FireOpalCO
    FireOpalCO Posts: 641 Member
    edited December 2018
    I couldn't post a PDF as a picture, but I was able to use the snipping tool on my work computer to make a PNG file.

    rbx1e6jknojs.png

    Edited to add I use reduced sodium chicken broth and cream of chicken soup just fine.
  • oimullett
    oimullett Posts: 48 Member
    Massive tub of ice cream… whatever type, just ICE CREAM POURED DOWN MY THROAT…

    Not long back from the gym, it may be affecting my judgement
  • quiksylver296
    quiksylver296 Posts: 28,439 Member
    FireOpalCO wrote: »
    I couldn't post a PDF as a picture, but I was able to use the snipping tool on my work computer to make a PNG file.


    And I snipped it back out to save it! Thanks!!!
  • pinuplove
    pinuplove Posts: 12,871 Member
    @FireOpalCO Thank you!
  • FireOpalCO
    FireOpalCO Posts: 641 Member
    The "like" button isn't good enough. We need a drool button.
  • bioklutz
    bioklutz Posts: 1,365 Member
    @FireOpalCO Do the dumplings get soggy? I have also never heard of that before. I LOVE cornbread. Great - now I want cornbread w/ jalapenos!

    Jalapeno-Cheddar-Cornbread-15.jpg

  • Rileyjomadison
    Rileyjomadison Posts: 1,037 Member
    An entire pan of brownies
  • MoHousdon
    MoHousdon Posts: 8,723 Member
    A hot cup of apple cider and some equally warm apple cider donuts would really hit the spot this morning!
  • tinafaye13
    tinafaye13 Posts: 19 Member
    edited December 2018
    jm4nup7s5f8s.jpg
  • quiksylver296
    quiksylver296 Posts: 28,439 Member
    MoHousdon wrote: »
    A hot cup of apple cider and some equally warm apple cider donuts would really hit the spot this morning!

    I’ve never had an apple cider doughnut... :'(
  • FireOpalCO
    FireOpalCO Posts: 641 Member
    edited December 2018
    bioklutz wrote: »
    @FireOpalCO Do the dumplings get soggy? I have also never heard of that before. I LOVE cornbread. Great - now I want cornbread w/ jalapenos!

    Nope, they cook on top for only 30 minutes. They are super yummy.
  • Adam__20000
    Adam__20000 Posts: 65 Member
    I would love a nice donut right about now