Jenmeg1978 wrote: »
I just found a recipe for pancakes simply using cottage cheese, egg, and oatmeal. Looks good will have to try!https://hurrythefoodup.com/cottage-cheese-pancakes
BarbaraHelen2013 wrote: »
I’ve used it for years to make a low calorie version of cauliflower cheese. Lightly steam cauliflower, then place in an ovenproof dish. Top with the cottage cheese and put under the grill until the cheese is melty and just taking on some colour. Sometimes I’ll run herbs through the cottage cheese, or a dash of paprika or dry mustard powder.
I happily eat a plateful of this with salad leaves regularly for dinner. Love it!
tmarie2715 wrote: »
I am so excited to have found this thread because I actually came to the boards to exalt my newest snack obsession--a rice cake topped with cottage cheese and furikake (a rice seasoning blend with sesame seeds, dried seaweed, etc.)
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