Newbie

rosescullion818
Posts: 2 Member
Hi how do you calculate calories per meal used when making a homemade meal
0
Replies
-
If you go to the ‘Recipes, Meals & Foods’ link you’ll find the recipe builder. Just follow through that process and you’ll have your recipe saved for future use.
Be aware, though, that if you’re importing a recipe from around the internet and asking the recipe builder to match the ingredients you’ll need to sanity check the entries it picks up. They’re often a bit weird!
Also, a tip I’ve found very helpful which I picked up recently is to weigh the finished product in grams, then edit that number in as the number of servings. For example, an Italian Tomato Sauce which I use as a base for lots of other recipes weighed 927g after cooking. I entered the recipe as having 927 servings, so when I want to use some of it, I weigh what I want...say 40g to stir through some roasted veg and enter it as 40 servings. I generally follow the recipe name with 1g=1serve when I enter a recipe this way, to remind me.1 -
Thanks very much for your help Barbara0
This discussion has been closed.
Categories
- All Categories
- 1.4M Health, Wellness and Goals
- 394.8K Introduce Yourself
- 44K Getting Started
- 260.6K Health and Weight Loss
- 176.2K Food and Nutrition
- 47.5K Recipes
- 232.7K Fitness and Exercise
- 444 Sleep, Mindfulness and Overall Wellness
- 6.5K Goal: Maintaining Weight
- 8.6K Goal: Gaining Weight and Body Building
- 153.2K Motivation and Support
- 8.2K Challenges
- 1.3K Debate Club
- 96.4K Chit-Chat
- 2.5K Fun and Games
- 4.2K MyFitnessPal Information
- 16 News and Announcements
- 1.3K Feature Suggestions and Ideas
- 2.8K MyFitnessPal Tech Support Questions