Whats on the YOUR menu tonight?

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laurenk08
laurenk08 Posts: 89 Member
in Food and Nutrition
I love getting ideas for meals! Especially meals that would be good reheated for lunches at the office.

Tonight I am making hamburger muffins made with ground turkey and low fat cream of mushroom soup! (Found it on allrecipes.com)

Let me know what's on your menu this evening, the more ideas the better! :)
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Replies

  • BlueBombers
    BlueBombers Posts: 4,065 Member
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    BBQ chicken, rice and a salad
  • cwolfman13
    cwolfman13 Posts: 41,874 Member
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    Grilling up some nice Alaskan Coho Salmon...I'll probably do a quinoa pilaf with some onion, mushroom, and peppers...and probably some roasted brussels sprouts but I'm still on the fence there.

    Not great for a workday reheat I suppose...I don't actually make much that is until the fall/winter months when I do more big casseroles, soups, and stews.
  • laurenk08
    laurenk08 Posts: 89 Member
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    Sounds good! BBQ chicken on the grill is always my favorite.
  • taoistpunk
    taoistpunk Posts: 57 Member
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    salad....meh.
  • nomeejerome
    nomeejerome Posts: 2,616 Member
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    Stuffed peppers :smile:
  • TheRealParisLove
    TheRealParisLove Posts: 1,907 Member
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    Super fast and easy week night dinner: Turkey soup provencal.

    http://www.myrecipes.com/recipe/turkey-soup-provenal-10000000698637/
  • LaurenEileen74
    LaurenEileen74 Posts: 142 Member
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    Chicken hot dogs (Thin 'N Trim) with french fries
  • LaurenEileen74
    LaurenEileen74 Posts: 142 Member
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    Stuffed peppers :smile:





    Thats on our menu for later this week :)
  • jennyrebekka
    jennyrebekka Posts: 626 Member
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    My own version of Southwest salad, using baby kale and fire-roasted corn, black beans, cheddar cheese, and green onions - with a bbq/olive-oil mayo dressing

    OR Taco Bell - - - but i hope to have the strength to not end up there.....(fingers crossed)
  • Yeller_Sensation
    Yeller_Sensation Posts: 373 Member
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    Slow-cooked BBQ chicken and jalapeno cornbread.
  • atiana19
    atiana19 Posts: 94 Member
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    I love soup..I make a large pot of chicken or beef vegetable soup with tons and tons of veggies..squash,carrots,celery,even green beans and I add a bit of tofu for texture instead of rice. It fills me up without weighing me down especially if I am eating later in the evening towards bed time.
  • Velum_cado
    Velum_cado Posts: 1,608 Member
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    This, sorta. I'd planned on using this recipe, but ended up just going with the basic idea. Looks like I got it pretty close, actually.

    http://www.piarecipes.com/2013/05/chicken-and-broccoli-stir-fry.html
  • HerBravado
    HerBravado Posts: 392 Member
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    Yours sounds delicious!
    I'm just having a baked tilapia filet,
    maybe with a side of some veggie soup.
  • norcaligirl72
    norcaligirl72 Posts: 34 Member
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    I always bbq lots of chicken breasts or turkey burgers so I have something to ready to go.
  • Buckeyegirlbritt
    Buckeyegirlbritt Posts: 69
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    100% Whole Wheat spaghetti topped Newman's Own spaghetti sauce with sliced Johnsville bratwurst added. Served with peas on the side.
  • kluvit
    kluvit Posts: 435 Member
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    The other half of my BBQ Brisket chili cheese fries from this weekend. Love that I can still eat the really yummy stuff in smaller portions.
  • dwh77tx
    dwh77tx Posts: 513 Member
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    Baked seasoned salmon, steamed brussel sprouts, and parsleyed new potatoes. I won't eat the potatoes, though my family will. Homemade brownies for dessert (again none for me- I don't like chocolate anyway!)
  • laurenk08
    laurenk08 Posts: 89 Member
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    Slow-cooked BBQ chicken and jalapeno cornbread.

    Jalapeno Corn bread sounds delicious!
  • michelefrench
    michelefrench Posts: 814 Member
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    Stuffed peppers :smile:


    me too!!!
  • Dovekat
    Dovekat Posts: 263 Member
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    New Covent Garden petite pois & mint soup with 2 slices Brunswick ham a little cheese and a some flaxseed mix. :happy:

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