What did you have to eat?

Options
2»

Replies

  • lynn_glenmont
    lynn_glenmont Posts: 9,988 Member
    Options
    Not exactly a typical day -- lower in fiber and higher in sodium than I like.

    Breakfast - 2 small slices of leftover pizza (a little less than a quarter of an 8" square pizza, with veggies, pepperoni, bacon, and ground beef), and about a 2 oz. slice of home-made part-whole-grain home-made bread, with butter

    Lunch - McDonald's grilled onion cheddar burger, medium fries, and about 8 oz. Coke

    Dinner - McDonald's Big Mac (no middle bun), Filet-O-Fish (no tartar sauce, with pickle relish and ramp mustard)

    Dinner and evening: Several glasses of seltzer water with fresh lemon juice


    Burned about 550 calories at the gym, and ended up netting about 500 calories below maintenance.
  • missyont
    Options
    i would die..I eat so much. here is my log today...The spaces are breaks between eating..1900 total but less because I burned almost 700 of that. And I literally measure everything hehe

    Coffee
    Blueberry Yogurt

    2 hard boiled eggs

    Small bowl of chicken caesar salad
    .5 scoop chocolate whey mixed with water

    Small whole wheat tortilla with tablespoon almond butter

    Oikos Honey Yogurt

    Dinner is tofu, vegetables, rice and a korma sauce

    Small whole wheat tortilla with tablespoon almond butter

    Oikos honey yogurt

    Cup of Bolthouse Farm Green juice
    +multivitamin + fish oil
  • AHack3
    AHack3 Posts: 173 Member
    Options
    Breakfast:
    1 poached egg on a whole wheat piece of toast
    snack:
    reduced fat string cheese
    10 unsalted almonds
    lunch:
    1/2 cup turkey chili in a whole wheat tortilla with 1/3 cup reduced fat shredded cheddar cheese
    1/2 cup grapes
    snack:
    apple
    2 tablespoons of natural almond butter
    dinner:
    4 oz, chicken breast (shredded)
    a little bbq sauce
    on a whole wheat bun with a slice of Colby jack cheese and 1/2 cup baby spinach on it
    a large carrot
    1437 total calories, 8 cups of water
    I walked my dog for 30 minutes
  • sami_83
    sami_83 Posts: 161
    Options
    Dude. Why are you eating so little?

    Breakfast:
    2x wholegrain toast with nuttelex and tomato
    Soy latte

    Lunch:
    Vegetable curry and steamed rice

    Snack:
    Hazelnut/raisin/dark choc chip mix

    Dinner:
    Pineapple fritter and chips (every monday is fish n chips night but I don't eat fish)

    After weights:
    Half scoop of vegan protein powder with soy milk

    Plus a couple litres of water, same as every day.
  • 970Mikaela1
    970Mikaela1 Posts: 2,013 Member
    Options
    Breakfast Calories
    Domino - Light Brown Sugar , 1 Teaspoon (4g) 15
    Red Bull - Total Zero - 12 oz Can, 24 fl. oz. can 20
    Greek Gods - Traditional Plain Yogurt, 4 oz 130
    Add Food Quick Tools 165
    Noonish
    Hormel - Black Label Thick Slice Bacon, 2 Pan fried slices (21g) 110
    Private Selection - Four Pepper Cajun Style Chicken Breast, 8 oz 240
    Kroger's Private Selection - European Style Hardwood Smoked Gouda, 0.5 slice (1oz/28g) 55
    Best Foods - Mayonaise, 1 tbsp (13g) 90
    Sara Lee - 45 Calories and Delightful Multi-Grain Bread, 2 slices 90
    Blue Diamond - Habanero Bbq Almonds (Net Carbs), 28 almonds 170
    Add Food Quick Tools 755
    7-8 Pm
    Kroger - Ground Round 100% Pure Beef 85% Lean 15% Fat, 8 oz. 480
    Kroger - Breadsticks, Garlic, Frozen, 1 Breadstick 150
    Francisco Rinaldi - Tomato & Basil Spaghetti Sauce, 1/2 cup 80
    Sara Lee - 45 Calories and Delightful Multi-Grain Bread, 1 slices 45
    Onion Slice - Onion Slice, 1 slice 4
    Litehouse - Opa Greek Style Yogurt Caesar Dressing, 2 Tbsp. 70
    Papa John's Pizza - Parmesan Cheese, 1 packet (3.5 g) 15
    Lettuce - Romaine (Net Carbs), 3 cups 40
    the Original Texas Toast - Croutons Cheese & Garlic, 2 tbs 35
    Jif Extra Crunchy - Peanut Butter, 2.8 tbsp
    Add Food Quick Tools 1,185

    Totals 2,105
    Your Daily Goal 2,113
  • ShellyBell999
    ShellyBell999 Posts: 1,482 Member
    Options
    Diary's open, help yourself.
  • Rocklinite
    Rocklinite Posts: 30 Member
    Options
    B:Whole wheat English muffin, 1 egg and one slice of lowfat cheese (breakfast sandwich)
    L; Smoothie with almond milk, whey protein, 1/2 banana and a handful of spinach & kale
    S: 1/2 smootie (almond milk, yogurt and 1/2 serving of whey)
    D: Polenta slices topped with 1 cup of homemade marinara sauce (7% ground beef) - included tons of veggies in sauce
    S: Yoplait lf yogurt
  • livingleanlivingclean
    livingleanlivingclean Posts: 11,751 Member
    Options
    Hey guys I just wanted to compare and see what you had to eat yesterday. I'll start.

    breakfast - 2 hard boiled eggs

    lunch - can of tuna

    snack - some assorted nuts

    dinner -beans with a slice of whole grain bread

    (Several cups of water through out the day)

    where's the rest? and the fruit and vegetables?

    yesterday I had....

    scrambled eggs..1 XL egg, 4 jumbo egg whites
    mushrooms, chicken, spinach, spicy capsicum and tomato "sauce", made creamy with plain yoghurt, loads of herbs and spices, mayo, coffee with coconut oil and gelatin blended through.

    massive salad with about 6 cups greens, cucumber, celery, alfalfa sprouts, capsicum, beetroot, kelp flakes, herbs, chicken, homemade mayo with apple cider vinegar dressing.

    kangaroo and vegie red curry, baked sweet potato, zucchini noodles.

    pumpkin bread sandwich with raspberry jam and banana, frozen mixed berries with coconut milk.
  • aquarabbit
    aquarabbit Posts: 1,622 Member
    Options
    Quest bar for breakfast, then a huge feast at a Greek restaurant after a 2 hour hike up a mountain, then I just kind of grazed on some veggies, hard boiled eggs, and a granola bar for the rest of the day. I had a mug cake before bed too.
  • charlotteX92X
    charlotteX92X Posts: 344 Member
    Options
    Porridge/oatmeal with brown sugar
    Chicken 2minute noodles
    Homemade Chicken fried rice with chow mien simmer sauce and lots of vegies
    3 malteasers
    White chocolate mocha and cinnamon scroll

    My diary is open if u want to have a look
  • gigglesinthesun
    gigglesinthesun Posts: 860 Member
    Options
    Breakfast: Coffee
    Morning Tea: 1 Mango
    Lunch: Sushi (2 rolls)
    Afternoon Tea: Frozen Coke
    Dinner: Pizza (half of a large one)
  • Rocklinite
    Rocklinite Posts: 30 Member
    Options
    Last night we went out for Mongolian food. This is a pretty good diet friendly way to eat out. I load up on the veggies and chicken only and add a couple scoops of teriyaki sauce. According to the data base, my meal is under 250 calories. Gosh I hope it's right. The noodles are a big "no-no." I remember when I was on WW, everyone would bring up Mongolian food as a low pt. meal. I even got my husband to eliminate the noodles.
  • Oscarinmiami
    Oscarinmiami Posts: 326 Member
    Options
    you need to eat more...
  • ashzacher
    ashzacher Posts: 114 Member
    Options
    I ate..

    Breakfast:
    6 oz Greek Yogurt
    1 egg, scrambled w/ 1 Laughing Cow garlic herb wedge on a toasted whole wheat English muffin

    Lunch:
    Salad w/ romaine, chicken, black olives, green peppers, cucumber
    Bolthouse Caesar yogurt dressing

    Snack:
    Peanut butter chocolate chip Larabar

    Dinner:
    Tilapia cooked in 1 tsp olive oil, with salt, pepper, garlic powder, oregano.
    1/2 c brown rice
    Steamed asparagus

    Snack:
    1 scoop Tera's Whey chocolate protein powder
    1 banana
    1 tbsp 'Just Good Stuff' powdered PB
    Blended with ice!
  • bcattoes
    bcattoes Posts: 17,299 Member
    Options
    Yesterday:

    a cup of soy milk
    handful of dry roasted edamame
    leftover venison and broccoli stir fry
    a small piece of leftover pizza
    Cheeseburger macaroni - made with ground venison and Fiber Gourmet pasta - and green peas.
    Handful of cocoa roast almonds
    2 glasses of chardonnay
  • MinnieInMaine
    MinnieInMaine Posts: 6,400 Member
    Options
    Breakfast:
    Dunkin Donuts egg white flatbread w/ turkey sausage and a medium coffee w/ skim milk and 2 splenda
    Chocolate chip cookie bar

    Snack:
    Pure Protein chocolate peanut butter bar

    Lunch:
    1/2 portion of leftover Zatarain's low sodium jambalaya made w/ turkey keilbasa and some broccoli
    banana

    Snack:
    steel cut oats with raisins
    fage 0% with peaches (soooo good!)

    Dinner:
    Chip crusted cod (about 10oz)
    1/2 bag Fresh Express Italian salad
    2 Tbs Ken's light creamy ceasar dressing
    6 croutons
    1/8 cup grated parm
    1/8 cup cooked white rice
  • avskk
    avskk Posts: 1,789 Member
    Options
    Yesterday I had coffee with creamer in the morning. Then I had a huuuuuge lunch before work -- a turkey-and-ham wrap with Greek yogurt ranch, green beans with bacon-provolone marinara, two servings of baby carrots, and another 3oz of sliced turkey on the side. (That's pretty anomalous for me; my lunch is usually ~300kcal.) After work I followed that up kind of shamefully by drinking a lot of booze and skipping dinner because I just wanted to take a tipsy bath and fall into bed. Whoops.

    Today I've done better (so far). Peaches & cream instant oatmeal for breakfast, a veggie burger patty with Cholula and some steamed cauliflower for lunch (also an anomaly, as I don't usually eat two meals before work), and I'm planning on spaghetti squash with more bacon-provolone sauce for dinner... and maybe a pork chop too, but I haven't made my mind up on that yet.
  • Phoenix_Warrior
    Phoenix_Warrior Posts: 1,633 Member
    Options
    Breakfast- Two Trutein peanut butter cup protein pancakes with 2 TBS Skippy peanut butter and a cup of black coffee.

    Lunch- snack pack chocolate pudding cup, black coffee

    Dinner- taco meat, shredded cheese, tomato, salsa and onion. My soft shell taco shells were expired, so I had to eat it naked

    Evening snack- 1 cup of French Vanilla Blue bell ice cream with quick oats on top. Then, two little cups of dark chocolate raspberry Chobani Greek yogurt. K cup mocha latte.