US Food Policy: If you could change one thing...
Beet_Girl
Posts: 102
If you could change one thing about US food policy, what would it be and why?
Examples: labeling of GMOs, FDA approval of supplements, SNAP benefits, ect.
Examples: labeling of GMOs, FDA approval of supplements, SNAP benefits, ect.
0
Replies
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Get rid of the FDA & subsidies for corn &soy0
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Oh this one is going to be interesting...
But, i'm in with better labeling.0 -
Get rid of the FDA & subsidies for corn &soy
^^^^This, right here^^^^
Rigger0 -
give all the current subsidies to organic farmers / outlaw GMOs, (even russia's doing it)0
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Get rid of the FDA & subsidies for corn &soy
^^^^This, right here^^^^
Rigger
Why get rid of the FDA?0 -
.0
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Require all restaurants to post nutritional information on their menus.0
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Require all restaurants to post nutritional information on their menus.
Yup, accurate ones too.0 -
Require all restaurants to post nutritional information on their menus.
Yup, accurate ones too.
So much this. Regardless of chain or not. They know what they're putting in it shouldn't be that hard. And let's be honest, if they had to start reporting calorie counts and sodium content a lot of places would stop the abuse of butter and salt in their recipes.0 -
Update the Federal Government's basic food pyramid/my plate standards to include more fats (especially saturated fats), less grains, and de-emphasize non-fermented dairy products. Also, make sugar and omega-3 fatty acids (found in oils made from corn, soy, sunflower, vegetable, safflower, etc.) public enemies number one and two.0
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Invest funds to creating Star Trek inspired food replicators. World hunger problem solved.
If you're going to dream, dream big.0 -
Ax Monsanto and any other sneaky legislation like it.0
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Cut the salt levels in most processed foods by half or 75 percent because foods do not need to be that salty.....ever......0
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Get rid of the FDA & subsidies for corn &soy
^^^^This, right here^^^^
Rigger0 -
Require all restaurants to post nutritional information on their menus.
Yup, accurate ones too.
So much this. Regardless of chain or not. They know what they're putting in it shouldn't be that hard. And let's be honest, if they had to start reporting calorie counts and sodium content a lot of places would stop the abuse of butter and salt in their recipes.0 -
give all the current subsidies to organic farmers / outlaw GMOs, (even russia's doing it)
Yes great idea, and in the process you will effectively put small farmers out of business, increase poverty, and add to world hunger!! Great idea!!!!!!0 -
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give all the current subsidies to organic farmers / outlaw GMOs, (even russia's doing it)
That's silly and Russia just rounded up stray dogs in sochi and killed them, should we do that as well?0 -
Require all restaurants to post nutritional information on their menus.
Yup, accurate ones too.
So much this. Regardless of chain or not. They know what they're putting in it shouldn't be that hard. And let's be honest, if they had to start reporting calorie counts and sodium content a lot of places would stop the abuse of butter and salt in their recipes.
Couldn't they just add up the values of the ingredients?0 -
The one thing I would change is get the federal government OUT of it!0
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Less nannystatism, more personal responsibility0
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Get rid of the FDA & subsidies for corn &soy
^^^^This, right here^^^^
Rigger
*gathering rails, bags of feathers, and buckets of tar*0 -
Less nannystatism, more personal responsibility
This!!!!!0 -
Require all restaurants to post nutritional information on their menus.
Yup, accurate ones too.
REALLY like this idea0 -
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Get rid of the FDA & subsidies for corn &soy
This^^ and outlaw GMOs
Thats more than 1 thing I realize but the food policy needs a serious overhaul of changes0 -
Honest labeling. No redefining what a food is (as the milk industry is attempting) so that you can add a bunch of stuff into something and call it "100%!" <_<0
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This content has been removed.
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Require all restaurants to post nutritional information on their menus.
Yup, accurate ones too.
So much this. Regardless of chain or not. They know what they're putting in it shouldn't be that hard. And let's be honest, if they had to start reporting calorie counts and sodium content a lot of places would stop the abuse of butter and salt in their recipes.
Most restaurants don't use butter in their recipes...............they use cheap seed oils such as canola, corn, soy, etc.
There is nothing wrong with butter in the least.0 -
Reopen slaughter houses for horses and let the needy have some protein. If they are really hungry, they will eat it. They have come around to eating venison.0
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