Sweet potatoes

rinteusp

I usually steam it in the skin (in the micro), scrape out the pulp and mash it with minced garlic, sea salt and pepper. I also don't like them "sweet".

gottobethin2014

I like my sweet potatoes baked with sour cream.

But if you don't like them there's no reason you need to try to like them.

I know but I am a bit weird lol

GertrudeHorse

If you don't like sweet potato because it's too sweet can't you just eat normal potatoes? I'm a bit confused by this question. If you don't like a certain food, don't eat it :flowerforyou:

gottobethin2014

If you don't like sweet potato because it's too sweet can't you just eat normal potatoes? I'm a bit confused by this question. If you don't like a certain food, don't eat it :flowerforyou:

its just a personal choice thats all - i do like them but find them a bit too sweet

_Zardoz_

Hi

I want to like sweet potato but well it's too sweet

Is there anything I can cook it with to see if I can make it less sweet tasting?


Thanks

If you don't like it don't eat it. There are plenty of other foods out there.

skinnyfat1982

peel, dice, season with salt and pepper. chop up some onion. spray your pan with cooking spray then add to pan on medium heat and cover. cook till soft.....kinda weird but its good!

larrodarro

I peel, slice and coat them in OO, place in a dish, cover with a wet paper towel and nuke for a couple of minutes. Then sprinkle with Weber's Smokey Mesquite and cook on the grill for a couple of minutes. We have a George Foreman, so we do it right on the counter top. I have them a couple of times a week. Very good.

skinnybythanksgiving

There is a good looking recipe on food.com for Wonderful Curried Sweet Potato Soup.

Read more: <a href="http://www.food.com/recipe/wonderful-curried-sweet-potato-soup-161324?oc=linkback">http://www.food.com/recipe/wonderful-curried-sweet-potato-soup-161324?oc=linkback</a&gt;

Not sure if the recipe is posted but it has 85 mostly positive ratings.

H4ppyB1rd

I have had similar feelings about sweet potatoes, in general. However, in addition to liking them fried with seasoning, I do like them baked in the microwave and then salted and mixed with a bit of lemon juice. I've read it also works with orange juice. I think the key though is mix with something sour as some others have mentioned. I've thought about trying it with amchoor powder but haven't gotten around to it yet.


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