LOW FAT and EASY Pumpkin muffins

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Replies

  • kayjay7171
    kayjay7171 Posts: 23 Member
    I made these muffins today....only I used a spice cake mix and a 15 ounce can of pumpkin....that's it. No eggs...no oil and no water...you don't need it. These are the best, moistest muffins ever!!
  • BobbyDaniel
    BobbyDaniel Posts: 1,459 Member
    I hope you don't mind me commenting so that i can find this again, thanks!
  • cstibbe
    cstibbe Posts: 47 Member
    bump!
  • HisLamb
    HisLamb Posts: 15 Member
    Looks like I'll be making a pit stop by the store on the way home :)
  • kjensen15
    kjensen15 Posts: 398 Member
    BUMP! I love fall and all the pumpkin recipes!
  • aneajo
    aneajo Posts: 287 Member
    getting ready to make these right now. How do you figure out the calorie of each one? Im thinking of making them into mini muffins if the kids like them, they are easier to pack as snacks when they are mini.
  • Sweet13_Princess
    Sweet13_Princess Posts: 1,207 Member
    Do any of these recipes taste like a Dunkin Donut's Pumpkin Muffin? I've been dying for one, but I'm doing my durndest to be a good girl and NOT consume that many calories on a splurge....*Sighs*

    Shannon
  • I wonder if you can use any type of cake mix? I think I will try with some yellow cake mix. Thanks!!!
  • CALIECAT
    CALIECAT Posts: 12,530 Member
    bump
  • Angimom
    Angimom Posts: 1,463 Member
    I have to say that I am a pumpkin FAN!! I love all those donuts, muffins, bars, and pies. I am going to give these a try this weekend so I can scratch Dunkin Donuts off my list.

    So what does it mean when people post BUMP?????
  • Perfect time of year for these treats! My kids love pumpkin anything, and lowfat makes Mommy happy :flowerforyou:
  • cba4994
    cba4994 Posts: 147 Member
    Thanks for sharing! Happy Autumn!
  • cba4994
    cba4994 Posts: 147 Member
    Just an easy way to save a recipe or topic so you can find it easily under your topics.
  • crzyone
    crzyone Posts: 872 Member
    Yes, I've had other kinds of cake mix, but I don't know if that changes the calorie content. I liked chocolate better than the spice ones. The pumpkin just acts as the oil and eggs; it does not have a real pumpkin taste to it so a plain yellow cake mix might not have a lot of flavor to it........I've tried chocolate, butter pecan, spice.....I use only mix, pumpkin and water....
  • bump!
  • NuMe46
    NuMe46 Posts: 128
    These are awesome. I make them all the time. A chocolate cake mix works too.
  • bump
  • I made these muffins today....only I used a spice cake mix and a 15 ounce can of pumpkin....that's it. No eggs...no oil and no water...you don't need it. These are the best, moistest muffins ever!!

    This is the way I make it also, eggs, water, oil aren't neccesary. You can also use applesauce instead of pumpkin.
    http://www.hungry-girl.com/newsletters/raw/1543 < some more ideas here
  • I make something similiar but even easier....one spice cake mix, one can of pumpkin, mix together pour into mini muffin tins and bake at 350 degrees.

    I have added shredded carrots, or zucchini or pecans or walnuts and it is always good...used to make these for the high school football team to take on the bus...they LOVE them....
  • anna1131
    anna1131 Posts: 10 Member
    bump
  • dorisholaway
    dorisholaway Posts: 531 Member
    bump
  • sarahkova
    sarahkova Posts: 245 Member
    THANK YOU LORD!!! I went and looked at the link that was posted too! I can have dessert with everybody else from time to time!!!! WOO HOO!!!

    these sound amazing I am going to try the pumpkin with spice cake!
  • bump
  • Ajaay
    Ajaay Posts: 70 Member
    you can also mix in 1 chocolate cake mix with a can of pureed pumpkin--nothing else--just keep stirring until it forms a gooey mass and bake.
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