Oreos.
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There's a lady at my husband's work that takes chocolate chip cookie dough, dumps brownie batter on top of it and tops it with a package or 2 of crumbled oreos and bakes it... it's so fn good... I keep having to talk myself out of making it0
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they forever go together, it's the perfect combination...keeps your milk from gettin' lonely.... O-R-E-O0
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At Target the other day I saw vanilla oreos with watermelon filling....it was a sacrilege! They coulda at least called it by a different name!0
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At Target the other day I saw vanilla oreos with watermelon filling....it was a sacrilege! They coulda at least called it by a different name!
ewww lol0 -
I just ate them.
They were delicious... with ice cold 2% milk.
that is all.
In my opinion, that is THE way to eat Oreos. The only way.
I don't even want to look at an Oreo if there's not a big mug or glass of 1% or 2% milk available.
I don't want Oreos in ice cream or cake. I don't want an Oreo plain and dry with no dunking liquid. Speaking of which, coffee and almond milk just do not work for this purpose either.
Only dunked in milk. Yum!0 -
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They will be my treat on Thursday. :happy:0
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I often have three vanilla double stuff oreos with my black coffee. They melt nicely.0
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I am living vicariously through you all.0
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Yum. Oreos without milk is just wrong. As is eating less than a full sleeve of them. I hold them in the cold milk until they're just about to fall apart and then transfer that mushy chocolate-y goodness right in my mouth.
Okay, now I really want some Oreos.0 -
I'm surprised no one has addressed the important topic of Oreo Quadruple Stuffs...
Is it wrong to convert two Double Stuffs into a Quad? Would you ever do it in front of another person?0 -
I love and miss oreos :sad: damn celiacs.
But I do make a bomb cake frosting out of oreo filling.0 -
STOP lol. I had tiramisu yesterday so I'm off the desert bandwagon for a bit0
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I could go for some golden oreos or the Breyer's golden oreo ice cream now yummmm!!0
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Mmmmmm *drools*0
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I just ate them.
They were delicious... with ice cold 2% milk.
that is all.
This is furthur enhancing my MFP crush on you!0 -
I'm surprised no one has addressed the important topic of Oreo Quadruple Stuffs...
Is it wrong to convert two Double Stuffs into a Quad? Would you ever do it in front of another person?
I have gone beyond this and turned a whole row of double stuff into a 14 stuffed oreo, more than once, and in front of people.
I have also eaten a whole pack of oreos on a dollar bet.
Reasons why I am here. Now i have to run a long time to do that. Cardio = more cookies.0 -
Now I'm craving dirt cake.
ETA: Left it big so everyone could see all the detail, yeah I'm feeling spiteful tonight.
Just saying - that's not an Oreo!0 -
But have you seen these new chips ahoy/Oreo creations? Haven't, tried them yet, they either have the potential to be magically delicious or an atrocity.
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I just ate them.
They were delicious... with ice cold 2% milk.
that is all.
In my opinion, that is THE way to eat Oreos. The only way.
I don't even want to look at an Oreo if there's not a big mug or glass of 1% or 2% milk available.
I don't want Oreos in ice cream or cake. I don't want an Oreo plain and dry with no dunking liquid. Speaking of which, coffee and almond milk just do not work for this purpose either.
Only dunked in milk. Yum!
you get epic points for effort and creativityYum. Oreos without milk is just wrong. As is eating less than a full sleeve of them. I hold them in the cold milk until they're just about to fall apart and then transfer that mushy chocolate-y goodness right in my mouth.
Okay, now I really want some Oreos.But have you seen these new chips ahoy/Oreo creations? Haven't, tried them yet, they either have the potential to be magically delicious or an atrocity.
Double stuff- or original. But yes- cookies and oreo's could have epic potential- I hate to admit that- but you are right. we shall both tread carefully.
They can also be crumbled into other things- but I really REALLY don't like people messing with the flavors and colors. It just so doesn't do it for me.I'm surprised no one has addressed the important topic of Oreo Quadruple Stuffs...
Is it wrong to convert two Double Stuffs into a Quad? Would you ever do it in front of another person?
dirty jokes- following in 3, 2, 1
but I don't think I could fit a that many oreo's in my mouth at once. LMAOThis is furthur enhancing my MFP crush on you!0 -
This is furthur enhancing my MFP crush on you!
With Ice cold milk - and/or Iced Cream!0 -
I have some watermelon oreos in the kitchen right now. Saw them at walmart and was too curious not to buy them. They're actually really good.
I've only had two, though. o:-)0 -
I have some watermelon oreos in the kitchen right now. Saw them at walmart and was too curious not to buy them. They're actually really good.
I've only had two, though. o:-)
They intrigue me....I may have to find them and give them a whirl!0 -
If it wasn't walmart it was target. Definitely one of the two.0
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But have you seen these new chips ahoy/Oreo creations? Haven't, tried them yet, they either have the potential to be magically delicious or an atrocity.
Oh, wow, those look awesome.0 -
These are bombtastic! you can make them semi-lower calorie with low fat cookies and low fat sour cream.
COOKIES AND CREAM CHEESECAKE CUPCAKES
Yield: 30 cupcakes
INGREDIENTS:
42 cream-filled sandwich cookies, such as Oreos, 30 left whole, and 12 coarsely chopped
2 pounds (4 8-oz packages) cream cheese, room temperature
1 cup sugar
1 tsp vanilla extract
4 large eggs, room temperature, lightly beaten
1 cup sour cream
Pinch of salt
DIRECTIONS:
Preheat oven to 275°F. Line standard muffin tins with paper liners. Place 1 whole cookie in the bottom of each lined cup.
With an electric mixer on medium high speed, beat cream cheese until smooth, scraping down sides of bowl as needed. Gradually
add sugar, and beat until combined. Beat in vanilla.
Drizzle in eggs, a bit at a time, beating to combine and scraping down the sides of the bowl as needed. Beat in sour cream and salt.
Stir in chopped cookies by hand.
Divide batter evenly among cookie-lined cups, filling each almost to the top. Bake, rotating pan halfway through, until filling is set,
about 22 minutes. Transfer to wire racks to cool completely. Refrigerate at least 4 hours (or up to overnight). Remove from tins just
before serving.0 -
Be strong, be strong, be strong,0
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I havent had oreas in forever! I LOVE them in the morning with a nice cuppa coffee. mm I end up eating a whole sleeve in one sitting haha0
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Not sure if they are still around right now, but for some reason the Spring Oreos with the yellow icing are better than the original, if thats even possible!!0
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