Flourless Chocolate Mug Cake (Low- Carb) (Picture Included)

245

Replies

  • helki3
    helki3 Posts: 10
    saving for later
  • catcow888
    catcow888 Posts: 37
    I did not intend to be misleading to you! I should have clarified better. The ingredients I used are all low-carb, which tend to be low-cal also. Which are usually the "diet" kind I am sure you are using different ingredients which cause the calorie count to be a lot higher. For instance, I use diet whipped cream, and one serving (2 tbsp) is only 15 calories, whereas yours is 100 calories. Big difference. Also, the small egg I used is only 60 calories. Most people who are dieting automatically use low-cal products, but since your whipped cream has more calories than the cake alone, I would imagine your other ingredients would be similarly high in calories.

    Haha alrightey, using diet whipped cream would make sense.

    Ps. I tried this out just now! I didn't have any cream so I used a tablespoon of greek yoghurt and added some raspberries on top. Yummy! I used to love those microwave chocolate cakes, and this one tastes soo much better cause its a lot lighter. Thanks for the recipe! :)
  • prism1968
    prism1968 Posts: 121 Member
    Saving, thanks!
  • AliceSwarthout
    AliceSwarthout Posts: 808 Member
    bump for later
  • dswolverine
    dswolverine Posts: 246 Member
    bump for later!
  • BlessedHeart
    BlessedHeart Posts: 249 Member
    *bump* Thanks for posting! :flowerforyou:
  • prism1968
    prism1968 Posts: 121 Member
    Just made this and mine clocked in at 133 cal... totally happy with that amount for such a chocolate fix :)
  • jcc4
    jcc4 Posts: 37 Member
    bump for later
  • amos481
    amos481 Posts: 92 Member
    I will try this today - thanks!
  • roman109
    roman109 Posts: 62
    Gluten Free Bump
  • Nory143
    Nory143 Posts: 53 Member
    bump
  • bciloveme2014
    bciloveme2014 Posts: 213 Member
    bump
  • MississippiMama87
    MississippiMama87 Posts: 204 Member
    Yum!
  • SpencersHeart
    SpencersHeart Posts: 170 Member
    saving recipe to make later .. thank you :smile:
  • tawnywest
    tawnywest Posts: 45 Member
    I immediately made it but didn't have any heavy cream or coconut milk so used plain greek yoghurt instead and topped it with light Cool Whip. It was amazing. Thanks so much for sharing the recipe. I wonder if you could put a cupcake paper cup in the bottom of the mug to bake it. I may try that next time....which will be soon!
  • skyekeeper
    skyekeeper Posts: 286 Member
    bump
  • sarwatf
    sarwatf Posts: 60 Member
    thanks for sharing !
  • emmaalyssaa
    emmaalyssaa Posts: 35 Member
    I don't crave sweets really but man oh man, I HAVE to try this!
  • emmaalyssaa
    emmaalyssaa Posts: 35 Member
    BUMP for later :0)
  • Nijelako
    Nijelako Posts: 28 Member
    Thanks for the low carb recipe : )