Name one "bad" food that doesn't taste delicious!

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Replies

  • paperpudding
    paperpudding Posts: 9,302 Member
    Manufactured pastries. *BLECH!*. Can anyone else taste the Diabetes???

    that's silly - not the disliking manufactured pastries but the diabetes comment.

    Diabetics can have manufactured pastries in small amounts and non diabetics can have manufactured pastries in a calorie controlled amount and not run any greater risk of becoming diabetic.

    It was a joke! Not a comment! It has no relation to "the becoming of a diabetic" theory. It's more of a metaphor for how sweet manufactured pastries can taste, in my opinion!

    Ok then, I missed the joking part.

    Ignore me and carry on.
  • RoolyBob99
    RoolyBob99 Posts: 6
    Peeps-- ugh, they are SOO sweet, and they taste SOO artificial. One is fine on occasion, but any more than that makes me nauseated.
  • shereenajc
    shereenajc Posts: 25
    @paperpudding

    Well, I guess I learned that Diabetics can still have sweets. I didn't know that! Thanks.
  • LegendaryOrange
    LegendaryOrange Posts: 2,864 Member
    Sour cream, deviled eggs, garbanzo beans, black olives, anchovies, beets, prunes, sardines, mussels, pistachios, grits, and rice pudding.
  • likitisplit
    likitisplit Posts: 9,420 Member
    Poptarts

    Spam

    Those nasty round snack cakes that are covered in something shredded

    Vending machine donuts

    Cheap ice cream

    Most of the low fat snacks

    I mean, a lot of it is disappointing. I had the best cheesecake yesterday - but so much cheesecake doesn't really fulfill its potential. I think like 1/10, maybe 1/20 pieces do. And the sad thing is that most restaurants don't cook their own stuff. They buy from a small selection of vendors and then do their own thing on top of that. So, there's really only one or two restaurants where I'll get the cheesecake anymore.
  • neandermagnon
    neandermagnon Posts: 7,436 Member
    2004_05_16_KDH_Picnic_Jackson_CottonCandy007_zps99d23c1c.jpg

    This is fairy floss.

    Random google image.

    Actually I think Ive answered my own question as the image is called Prince Jackson cottoncandy :smile:

    yeah that's the stuff... I always called it candy floss

    I like it though, the taste and the texture. Also, it can't have that many calories in it, seeing as it's mostly air :laugh:
  • paperpudding
    paperpudding Posts: 9,302 Member
    it has the taste and texture of sweetened cobwebs :laugh:

    Probably doesn't have that many calories given how much is air - I just don't like really sickly sweet things.
  • SunofaBeach14
    SunofaBeach14 Posts: 4,899 Member
    most of what they sell in krispy kreme. really too sweet and no flavour besides sugar, or occasionally caramel. There are exceptions, but most krispy kreme is just fancy decorated sugar.

    I like my donuts less sweet and with more flavour.

    :angry:
  • bepeejaye
    bepeejaye Posts: 775 Member
    Mac N Cheese
    Wings, as in buffalo wild wings
    The fish in fish and chips
    Pizza
    Donuts
    Hotdog
    Pretzels
    Cinnabon
    All sea food snacks
  • Alehmer
    Alehmer Posts: 433 Member
    Cadbury Eggs (shudder)

    Candy Corn - This has to be recycled ear wax or something

    Mayo - as a topping, if it's cooked in and I can't taste it, ok.

    Almost any 'Southern' treat, moved to the South 5 years ago (US Southeast)
    Sweet Tea - Tea flavored Kool Aid
    Grits - Greasy corn with the flavor removed
    Boiled peanuts - Enjoy your peanuts tasting like they were accidentally left in dirty dishwater for two days? Me neither.

    Garlic Bread - have to agree on this one. There are few ways to really ruin good bread, and this is one of them
  • BlueBombers
    BlueBombers Posts: 4,064 Member
    Black licorice
  • sweetpea03b
    sweetpea03b Posts: 1,123 Member
    Nowadays I find I can't really stand a whole lot of sweets. Everything tastes TOO sweet... especially desserts from restaurants.
  • southwestalief
    southwestalief Posts: 1 Member
    Some people like the fried Oreo.
  • rowlandsw
    rowlandsw Posts: 1,166 Member
    chicken nuggets, not a fan of mystery meat. Cadbury eggs are way too sweet these days compared to when i was younger.
  • srslybritt
    srslybritt Posts: 1,618 Member
    Deep fried ham hocks.

    anigif_enhanced-buzz-2821-1359048723-1.gif
  • 1HappyRedhead
    1HappyRedhead Posts: 413 Member
    Easy...

    - frosting

    - cotton candy

    - marshmallows

    - anything with caramel

    - non traditional flavors of ice cream and/or ice cream with too much crazy **** in it

    - Dr Pepper/Mr. Pibb

    I have never in my life liked any of the above...and there's probably more that I just can't think of.

    +1
  • juliafromrf
    juliafromrf Posts: 106 Member
    Biscuits you can buy in the supermarket. No, just no. Bake it yourself.

    And bacon is probably the most repulsive food to me, so I don't get why everyone on this site seems to love it so much.
  • BootCampC
    BootCampC Posts: 689 Member
    I like too many foods , but why is mayo bad? only 2 saturated fats out of 10..! its a winner in my book
  • rowlandsw
    rowlandsw Posts: 1,166 Member
    Those nasty little valentine's day hearts. blech
  • srslybritt
    srslybritt Posts: 1,618 Member
    Cadbury Eggs (shudder)

    Candy Corn - This has to be recycled ear wax or something

    Mayo - as a topping, if it's cooked in and I can't taste it, ok.

    Almost any 'Southern' treat, moved to the South 5 years ago (US Southeast)
    Sweet Tea - Tea flavored Kool Aid
    Grits - Greasy corn with the flavor removed
    Boiled peanuts - Enjoy your peanuts tasting like they were accidentally left in dirty dishwater for two days? Me neither.


    Garlic Bread - have to agree on this one. There are few ways to really ruin good bread, and this is one of them

    Bolded the points that made me dissolve into a fit of giggles. Thank you, kind sir.

    However, I must disagree about garlic bread. When done right, it's delicious...
  • tiffanycherie
    tiffanycherie Posts: 97 Member
    This thread makes me sad. :cry:

    +1

    pumkin pie, cake, caramel, cheesecake. you've got to be kidding. Right?!?
  • kaaaaylee
    kaaaaylee Posts: 398
    Cadbury Eggs (shudder)

    Candy Corn - This has to be recycled ear wax or something

    Mayo - as a topping, if it's cooked in and I can't taste it, ok.

    Almost any 'Southern' treat, moved to the South 5 years ago (US Southeast)
    Sweet Tea - Tea flavored Kool Aid
    Grits - Greasy corn with the flavor removed
    Boiled peanuts - Enjoy your peanuts tasting like they were accidentally left in dirty dishwater for two days? Me neither.

    Garlic Bread - have to agree on this one. There are few ways to really ruin good bread, and this is one of them


    STOP IT RIGHT NOW.
    Cadbury cream eggs are like heaven, wrapped into a little chocolatey egg shaped package. My kind of eggs.

    egg.jpg
  • srslybritt
    srslybritt Posts: 1,618 Member
    Biscuits you can buy in the supermarket. No, just no. Bake it yourself.

    And bacon is probably the most repulsive food to me, so I don't get why everyone on this site seems to love it so much.

    To be fair, there's an adoration internet-wide for bacon.
  • srslybritt
    srslybritt Posts: 1,618 Member
    Cadbury Eggs (shudder)

    Candy Corn - This has to be recycled ear wax or something

    Mayo - as a topping, if it's cooked in and I can't taste it, ok.

    Almost any 'Southern' treat, moved to the South 5 years ago (US Southeast)
    Sweet Tea - Tea flavored Kool Aid
    Grits - Greasy corn with the flavor removed
    Boiled peanuts - Enjoy your peanuts tasting like they were accidentally left in dirty dishwater for two days? Me neither.

    Garlic Bread - have to agree on this one. There are few ways to really ruin good bread, and this is one of them


    STOP IT RIGHT NOW.
    Cadbury cream eggs are like heaven, wrapped into a little chocolatey egg shaped package. My kind of eggs.

    egg.jpg


    (fixed out of curiosity)
  • tycho_mx
    tycho_mx Posts: 426 Member
    I know a lot of people that avoid fruitcake like the plague. I like one or two versions with lots of pecans.
  • HannahLynn91
    HannahLynn91 Posts: 238 Member
    When I was in the States I tried this thing called a "Churro"? Talk about a failed doughnut

    You'd have to try one....not from the states haha. So bomb.

    Anyways, Lasagna.... I don't know if its considered a "Bad" food... but considering its mainly cheese and pasta... I never liked it.

    Do love cheese... and love pasta though. Just not together. Maybe its the type of cheese..... :noway:
  • greeneyes0809
    greeneyes0809 Posts: 422 Member
    I've discovered that I hate anything with ground meat in it.

    Tacos
    Lasagna
    Meatballs
    Chili
    etc.

    The only thing I'll eat sometimes is a hamburger. I think it must be a texture thing
  • jlshea
    jlshea Posts: 494 Member
    Tator tots

    saurkraut

    bbq potato chips....anything really with bbq sauce

    fried rice
  • Iwishyouwell
    Iwishyouwell Posts: 1,888 Member
    Salt & Vinegar Potato Chips
    Chocolate Ice Cream (though oddly I like chocolate milkshakes and frosties)
    Most Beer
    Raisinettes
    Blueberry Pie
    Boxed Kraft Mac & Cheese cooked on the stovetop, as is.
    Canned Cheese
    Spam
    Jelly Doughnuts
    Lemon Meringue
    Mounds and Almond Joy
    Circus Peanuts
    Candy Corn
    Nutella
    Peeps
    Licorice
    Pigs Fee
    Haven't tried this, but the mere thought of the watermelon flavored Oreos nauseates.
    Fried Chicken - Not bad, but I would never chose it over baked, roasted, grilled, or rotisserie.
  • Iwishyouwell
    Iwishyouwell Posts: 1,888 Member
    I know a lot of people that avoid fruitcake like the plague. I like one or two versions with lots of pecans.

    I'm a huge Christmasphile. I want to like everything associated it with it, no joke. Boxed fruit cake is disgusting but I'm thinking one of these days I should try an actual fresh cooked, well made fruit cake. The concept alone, cake meets all kinds of fruit, sounds like it should be amazing.

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