Does anyone eat the laughing cow cheese wedges?
TeamLeela
Posts: 3,302
So I bought some laughing cow cheese wedges. Its the new chiptole flavor and the wedges are only 35 calories each. But after I bought it, I couldn't think of what to do with it. Do you spread it on crackers, eat it with wheat thins like a dip. I don't have a clue. Any suggestions on how you eat it would be greatly appreciated!
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Replies
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i put mine on crackers! or pretzels i love em!!0
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Use it to substitute mayo or cream cheese.0
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I put the on celery and when I make egg whites sometimes I will spread them on the eggwhites, there also good with tuna ! Don't knock it till you try it0
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i havent tried it yet but you could probably use it as a spread or eat it alone....0
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I haven't tried the chipotle flavor, but I do use the swiss cheese. I use it instead of butter on sweet potatoes, russet potatoes, toast, crackers, etc.0
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i put it in scrambled eggs!! soooo good!0
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I spread it on crackers (I recently used those Wasa crackers) or I eat it with pretzel thins. You could spread it on toast or as a spread on a sandwich.0
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I like it on Celery or scoop it up with granny smith apples!!0
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I LOVE THEM ON PRETZELS! IT IS A TASTY AND HEALTHY SNACK.0
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I spread them on Wheat thin Fiber selects, eat them with an apple, sometimes just have one by itself....yum!0
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I love to take them in my lunch!! My two favorite ways to enjoy it is on the wheat thins flat breads- tuscany flavor (60 calories for two pieces) or on celery!! Yummy!0
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I put it on my bagels, crakers, sandwichs anything really.0
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I spread it on bagels or put it on a wrap instead of mayo.0
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definitely anywhere you would use cream cheese - i even melt it on my spaghetti squash or other veggies to make a "cheese" sauce.0
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I used to use the original Laughing Cow light and spread it on celery for a snack.0
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I eat it with my Oroweat thin bread (1 bread folded in half ) along with my coffee in the morning Yum!0
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They are great on cracker and also on vegetables. I love them on celery the best! My 11 year old son also eats his spread on a bagel, but unfortunately bagels are my downfall, so I try to avoid them. Hope you enjoy!!!0
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i used a swiss cheese one for a 'dip' with baby carrots today...yum!!!!0
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I eat it on crackers, etc like you mentioned.. I also make baked chicken cordon bleu with it.. just get a boneless/ skinless chx breast and break up the wedge in little pieces and out it on the chicken and then a slice of ham, roll it up and bake it and ta da.... also melted down as a kind of alfredo sauce is yummy..0
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I love them with crackers or with carrots and celery!0
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I also use is as a mayo substitute, especially on burgers (prevents the bun from getting soggy as it repels the grease)0
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I love them with crackers or with carrots and celery!0
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I like them on bagel thins, or crackers, or sometimes just by itself...yum! Oh, I have put them in the middle of turkey burgers too.0
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Steam some Cauliflower, then puree in a blender with the cheese, comes out just like mash potatoes.0
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I have one on a sandwich thin for lunch just about every day! 35 cals for the cheese wedge, sandwich thin is 100 calories, then I use turkey bologna (50 calories I think) and add some pretzel sticks or some white cheddar cheese (Smartfood brand) popcorn bag that's 100 calories and I have a nice lunch!
We also spread them on wheat thin crackers for a healthy snack.0 -
bagels with some jam on top of cheese. you can use them to make mini pizza. the hungry girl has lots of recipes with laughing cow cheese. i give them the wedges to my 41/2 yr. old and 2 1/2 yr old sometimes for snacks0
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I use them with other food, but I do eat them alone too. Nothing like a quick 35 calories to make my tummy stop grumbling I kinda figure it's like eating a cheese stick, just yummier.0
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I'm like Kellybear,
I put them on all kinds of things (bread flats with some turkey breast or chicken, crackers, bagels, eggs, pretzels, baked nacho chips, cherry tomatoes, etc.) and even just eat them by themselves for a snack. They are yummy! My 4 year old loves them too. The possibilities are endless. Enjoy!!!!!!!!0 -
I love them! I eat them on crackers veggies fruit whatever I think would be good with it. I have heard of people melting them with pasta to sub for alfredo sauce.0
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Pretzel thins (low sodium)... By itself is fabulous, too, as I could eat the whole "wheel", they are so delicious! But, I refrain...0
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