Frozen Peanut Butter Cups

polar5554
polar5554 Posts: 576 Member
edited September 23 in Recipes
Frozen Peanut Butter Cups

8 oz. Fat Free Cool Whip
2-3 Tablespoons of Creamy Peanut Butter
2 tablespoons chocolate syrup

Line muffin pans with mini liners. with spoon, mix cool whip and peanut butter until well combined. Spoon even portions into muffin liners.

Top each with a swirl of chocolate syrup. Freeze 6-8 hours until frozen.

55 Calories each
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