Laughing cow
Froggy1976
Posts: 472
Laughing cow cheeses have been a life saver. I have craved a rich and creamy sauce, over pasta, over anything! I am also a big fan of gravy....any kind, country, brown it doesnt matter. I have found though that a wedge of laughing cow light swiss or light french onion melted over a cup of mixed veggies (broccoli, cauliflower and carrots are my favorite) will cure my craving and at only 35 calories per wedge it's soooo much better than alfredo sauce.
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Replies
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For me it is a lil wedge of heaven!
Im eating one right now.. i cannot get enough of it!0 -
The herbed flavor is really good with some sauteed veggies in scrambled eggs in the morning. It makes a delicious quasi-omelette. I cube it into little pieces and then toss it in the pan for the last couple of minutes after the eggs have set. Try it!0
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Get the herbed kind & spread on a lower calorie tortilla. Add a little bit of pizza sauce & maybe some turkey pepperoni & microwave for about 20-30 seconds. Roll it up for a quick little pizza roll-up!
Love that stuff!0 -
Laughing cow cheeses have been a life saver. I have craved a rich and creamy sauce, over pasta, over anything! I am also a big fan of gravy....any kind, country, brown it doesnt matter. I have found though that a wedge of laughing cow light swiss or light french onion melted over a cup of mixed veggies (broccoli, cauliflower and carrots are my favorite) will cure my craving and at only 35 calories per wedge it's soooo much better than alfredo sauce.
That's a great idea! Way to think outside the box. I love the Laughing Cow wedge, so I will have to try that some time.0 -
So do you melt it before you put it on the veggies, or is the heat from the veggies enough??0
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I LOVE laughing cow cheese!!!!!!!! I put it on rice cakes and triscuits a lot but I want to start putting it on celery and stuff too0
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Queso Fresco and Chipotle is my favorite. Helps with my cheese fix.0
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My grocery store only carries the original I may have to go looking around for the other ones.0
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I just used a cube of the Laughing Cow Herb cheese on a turkey sandwich! It was really good0
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I have found that I have replaced mayo with laughing cow.....
Also when I don't have time...and heat up a chicken breast....that a wedge of the chesse....really helps the chicken!!!
It's great.......0 -
I love laughing cow and use them in all kinds of things, didn't know theycame in other flavours though! You've opened up a whole new world to me now LOL!!:bigsmile:0
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Great Tip, Thanks )0
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It is amazing, isn't it? I love to eat the Swiss with grapes or apples. The blue cheese is good too. I have these mini sweet peppers right now and have been stuffing them with it. yum!0
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I LOVE laughing cow cheese!!!!!!!! I put it on rice cakes and triscuits a lot but I want to start putting it on celery and stuff too
I hadn't thought about using it for celery! good idea!0 -
It doesn't take much heat to melt them. I steamed some veggies last night for my lunch today and threw a wedge into the container with it. About 30 seconds in the microwave and a little shake had all the veggies coated nicely!0
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I melt french onion LC over pasta then throw in a couple tablespoons of nonfat sour cream. I call it adult mac and cheese!0
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They are great, love all the flavors!!0
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I've have never seen the flavoured ones, have any of my fellow Canucks ever come across them? Or are they just not available in Canada? (0
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It doesn't take much heat to melt them. I steamed some veggies last night for my lunch today and threw a wedge into the container with it. About 30 seconds in the microwave and a little shake had all the veggies coated nicely!
Super. I'll have to give that a try.0 -
I've have never seen the flavoured ones, have any of my fellow Canucks ever come across them? Or are they just not available in Canada? (
I live in Alberta and have seen some of the flavored ones at the Super Wal-Mart and Safeway in the gourmet food section. Happy hunting!!0
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