LOW CARB - Cauliflower Pizza Crust

13

Replies

  • Piperette
    Piperette Posts: 71 Member
    Bump
  • Reinventing_Me
    Reinventing_Me Posts: 1,053 Member
    bump for later
  • baby_jacob27
    baby_jacob27 Posts: 8
    Wow! I must try!

    5601711.png
    Created by MyFitnessPal.com - Free Calorie Counter
  • baby_jacob27
    baby_jacob27 Posts: 8
    Wow! I must try! 5601711.png
    Created by MyFitnessPal.com - Free Calorie Counter
  • MILFaspirations
    MILFaspirations Posts: 108 Member
    mine stuck like crazy to the pan!!!
  • ajcrider
    ajcrider Posts: 11
    Bump
  • dollyblueuk
    dollyblueuk Posts: 14 Member
    I've just made this pizza crust and then added a pepperoni topping it was fantastic i did play about with the recipe abit as there is loads of variations if you do a internet search, but i couldn't believe it when my husband ate half as he is the most fussy eater i have met. My pizza came out at about 210 calories for half of it, but it could have been less if i had used low fat cheese.
  • okinmaine
    okinmaine Posts: 101 Member
    Bump! Not a cauliflower fan but pizza is my absolute weakness so I am willing to give it a try!
  • committomittxoxo
    committomittxoxo Posts: 339 Member
    heartfelt bump...
  • tonyacoursey
    tonyacoursey Posts: 404 Member
    bump
  • ♥Amy♥
    ♥Amy♥ Posts: 714 Member
    I tried making this Friday evening for dinner, but when I put the riced cauliflower in the microwave (per the directions), it burnt to a crisp. Luckily I had a frozen pizza in the freezer for my sons (since I had already told them we were eating pizza for dinner) and I just had a salad. I'd be willing to try it again, but any recommendations on what to do after I put the cauliflower through the food processor (it's fresh, not frozen cauliflower)?
  • sleepy184
    sleepy184 Posts: 109 Member
    Id love to give this a try.
  • Alisi1234
    Alisi1234 Posts: 131 Member
    bump
  • ButtercupSprad
    ButtercupSprad Posts: 117
    Sounds good....Ima try it!
  • trishoida
    trishoida Posts: 95
    bump
  • ford8709
    ford8709 Posts: 140
    Bump. I'm going to try this!
  • jazzkat68
    jazzkat68 Posts: 101 Member
    bump
  • kellyyjean
    kellyyjean Posts: 499 Member
    Bump~Thanks
  • Tobefitalways
    Tobefitalways Posts: 52
    bump
  • rosieflo
    rosieflo Posts: 218
    I tried making this Friday evening for dinner, but when I put the riced cauliflower in the microwave (per the directions), it burnt to a crisp. Luckily I had a frozen pizza in the freezer for my sons (since I had already told them we were eating pizza for dinner) and I just had a salad. I'd be willing to try it again, but any recommendations on what to do after I put the cauliflower through the food processor (it's fresh, not frozen cauliflower)?

    Amy...you have to make sure your bowl is covered, that you use no water, and cook it for 4-5 mins. Is your microwave high powered, because that may be the problem? It really is good...its worth the redo! ;)
  • angelisthatu_27
    angelisthatu_27 Posts: 11
    Hi!!!!!
    This recipe sounds interesting and I think I might try it but one quick question, how many calories is the low carb cauliflower pizza crust?

    Thanks :smile:
  • sergetns73
    sergetns73 Posts: 172 Member
    hey , i just made that with the same receipe but double it:

    http://yourlighterside.com/recipe-the-original-cauliflower-pizza-dough-2/
  • rosefish225
    rosefish225 Posts: 18
    I definitely have to try this!
  • MoMoves
    MoMoves Posts: 36
    What is riced cauliflower?

    Basically its blended raw cauliflower (so it looks like little bits of rice)

    I've made this cauliflower pizza 3 times now already and its great! My boyfriend enjoys it as he loves pizza but we are botht trying to lose weight.
    And for anyone out there that doesn't want to give it a go caus ethey don't like cauliflower it reallly DOESNT taste like cauliflower at all! He HATES cauliflower but he loves this! :)

    Thanks for asking and for answering! :-) But one more question....do I just chop my cauliflower and then run it through my food processor to create this riced effect?!?
  • Cycl0tr0n
    Cycl0tr0n Posts: 52
    So going to try this some time soon (Friday next?). Sounds AWESOME.
  • Jennical
    Jennical Posts: 219 Member
    Bump!
  • peaceinside
    peaceinside Posts: 272
    bump
  • wildestian
    wildestian Posts: 188 Member
    BUMP: Saving this for eternity
  • dollienj
    dollienj Posts: 49
    I've seen a lot of positive reviews on this, and I really want to try it. Only thing is, my food processor has no blade at the moment. Can I use a cheese grater to get the same consistency? Sorry if it's been answered before, but I'm tired and feeling lazy so I'm not scrolling right now. ;)
  • luvmycandies
    luvmycandies Posts: 489 Member
    I just use shredder to rice cauliflower
This discussion has been closed.

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