What's for dinner????

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  • jewels319
    jewels319 Posts: 72 Member
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    Lean Cuisine Market Creations Shanghai Style Shrimp....yummy
  • agingwithfitness
    agingwithfitness Posts: 1,404 Member
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    Going to bookclub potluck. I am bringing my fav salmon pasta. I use whole grain linguini, make a sauce of olive oil, garlic, green onions, fresh basil, celery salt, mushrooms, organic chicken broth, and a splash of white wine. After that has cooked awhile i add sun dried tomatoes, pine nuts, the salmon i cooked in a little olive oil, and right before i serve add feta cheese.

    And sometimes like today added some chili flakes.

    Yum...and since i am sharing with 6 other women i get small portion...

    Now if i can just do the same with what they bring i will be ok. I am not worried though. My friends are a bunch of heath nuts and exercise nuts so other than wine it will all be heathy stuff.

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