Eggs, How do you like yours?

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  • kristydi
    kristydi Posts: 781 Member
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    I like to saute onions, mushrooms and asparagus (when it's in season) then scramble in 2 eggs and about an oz of sharp cheddar cheese.

    I also like shirred (baked) eggs. I use the toaster oven. Preheat to 350. Use a small ramekin and put in just enough olive oil or butter to cover the bottom. Toss in a pinch of salt and a minced garlic clove. Put the ramekin in the oven until the garlic is sizzling and fragrant. Pull the ramekin out and quickly crack two eggs into it. Sprinkle some dill over the top and bake till the whites are just barely set and the yolks are still runny. I eat it with toast. (adapted from a recipe in Ina Garten's book Barefoot in Paris)
    Unfertilized. :o)

    Haha.

    Speaking of, my wife just found out she was pregnant.

    Congratulations!
  • geraintf
    geraintf Posts: 15
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    scrambeled egg with cottage cheese for extra protein!!!
  • shanolap
    shanolap Posts: 1,204 Member
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    Some great ideas! Thanks!
  • Grokette
    Grokette Posts: 3,330 Member
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    Scrambled

    Fried

    Omelettes

    Hard Boiled

    Poached

    I just love eggs
  • amberlilies
    amberlilies Posts: 41 Member
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    over-medium cooked with olive oil and some pan-roasted grape tomatoes--nice and simple in the morning!

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