Whats for dinner tonight!?

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Replies

  • Thamantha
    Thamantha Posts: 102 Member
    steamed broccoli, carrot, potato, peas, sweetcorn and red pepper - all smothered in a cheese sauce :)
  • stepbystep6
    stepbystep6 Posts: 88 Member
    Taco salad! I don't need the chips or sour cream, just baked beans for the sauciness! Yumm - actually I just had it for lunch and made too much so it will be my dinner. Everyone else here at my house, can find some leftovers in the fridge.
  • yramesor333
    yramesor333 Posts: 152
    low fat crockpot chicken (string beans,carrots,rice,chicken breast,cream of mushroom and cream of celery 4 hours cook)
    desert....sugar free low fat orange cream cake w/cheese cake whip frosting !!! (just a sf cake mix and 12 oz of diet orange soda)( frosting fatfree cool and half box of sugar free,fat free cheese cake pudding mix folded in) !!!
    immmm sooooooooooo getting into this lowfat low sugar recipies!!! never thought id love veggies as much as i do !!! took 43 years 2 figure that out !!! lol
  • walking02
    walking02 Posts: 25 Member
    Buffalo Chicken Wing Macaroni & Cheese got the recipe from Hungry Girl Cook Book page 186
  • MrsJax11
    MrsJax11 Posts: 354 Member

    I dont know how my daughter will like the asparagus tho, so any feed back and/or suggestions from you guys' experiences with your children would be great!

    Im sooooo amp'd to try it!! :happy:

    I would suggest offering along side something you know she likes, even if it is only two bites of the favorite item. Also, pairing new foods with something sweet often creates a pleasant association for the mouth/child, and helps. We used to have the '1, 2, 3, no thank you rule' at our house...after three bites you didn't have to eat anymore if you still didn't like it. If she doesn't like it this time, offer it again next time you have it. It can take up to 7 introductions of a new food for someone to acquire a taste for something (I think it is about 7!)
    Your dinner sounds awesome!
    We are having home made meatballs and sauce that were in the freezer from last time we made a big batch. I am going to make a nice salad with feta and balsamic dressing to go with it.
  • bitterbrownie
    bitterbrownie Posts: 369
    tonight i had: Prawn, pea and tomato curry with wholegrain basmati rice from the bbc good food magazine - massive portion too!
  • jenniferp04
    jenniferp04 Posts: 71 Member
    Grilled chicken taco salad! 335 cals!

    Red leaf lettuce
    Light sour cream
    Salsa
    Shredded grilled chicken
    Diced tomato
    Santa Fe Tortilla Strips
    Black Beans

    Mmmmmm.
  • melaniecheeks
    melaniecheeks Posts: 6,349 Member
    Stirfried loads of veg - red, green and yellow pepper, onion and chinese leaves. Added some raw prawns, ready to wok noodles, and oyster/ spring onion sauce. Served topped with some slivers of sushi pickled ginger.

    Other half requested that we have this again please!
  • KatyFace9801
    KatyFace9801 Posts: 230 Member
    Spaghetti Squash!
    I am a crazed lunatic about spaghetti & pasta.
    With spaghetti squash I can have some of the dishes I love with a fraction of the calories!

    Topped with a tomato, garlicy mixture & boca meatless ground meat.
  • SoCalSwimmerDude
    SoCalSwimmerDude Posts: 507 Member
    Was having turkey chili, but think I just burnt it!

    :laugh:
  • tiffwhit16
    tiffwhit16 Posts: 76
    We're having BLT's. MMMMMMM!:smile:
  • SoCalSwimmerDude
    SoCalSwimmerDude Posts: 507 Member
    Spaghetti Squash!
    I am a crazed lunatic about spaghetti & pasta.
    With spaghetti squash I can have some of the dishes I love with a fraction of the calories!

    Topped with a tomato, garlicy mixture & boca meatless ground meat.

    Yup, spaghetti squash w/ veggie sauce (yves meatless ground) has become a staple in our house! I mean c'mon... the pasta is really about the sauce! :)
  • 123456654321
    123456654321 Posts: 1,311 Member
    Turkey wrap with veggies. Boring night is boring ^_^
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