Favorite Crockpot Meals?

iamahealthychick

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thisislarry

my favorite, kind of a country pork stew. about 300 cals for 1/12 of this recipe, which is about a cup

3 cans of beans (14oz cans)
3-4C onions, carrots, and/or potatoes, cubed

3/4 lb italian sausage, no casings
1-1/2 lb pork butt cubed

3 cloves garlic, pressed
3C chicken broth
1/2t oregano, dried
1/2t basil, dried

1. brown the meats -i brown the sausage first, then use the fat to brown the pork butt. drain off the fat if you must

2. put the beans, veggies, herbs in the bottom of the cooker

3. put the meats on top

4. add chicken broth to barely cover

5. cook on low for 7-8 hours. if you can, stir about 1/2way thru.

This make a nice hearty stew, good by itself, or over rice.

Maree_

The BBQ pulled chicken sounds delish but all the BBQ sauces i know of come in a bottle and very high in cals. (im from england) what BBQ sauce do you use?

p0pr0cksnc0ke

The BBQ pulled chicken sounds delish but all the BBQ sauces i know of come in a bottle and very high in cals. (im from england) what BBQ sauce do you use?

I use Hunts original. You could always look into making your own bbq sauce too. http://www.cooks.com/rec/view/0,2355,154181-234206,00.html

cdstormer

Can't wait to try this!!!!

reesepieces

2 pork tenderloin, 1tbsp soy sauce, 1/2 cup red wine, 1 clove garlic, 1/2 packet onion soup mix, 3/4 cup of water = Awesome!!!

I have made that with onions instead of the onion soup mix and it doesn't get as salty, but either way....it is absolutely delicious!

twillhoi

bump!

bg508

Ok, I tried this recipe tonite but I did substitute beef for the venison. It was very tasty and very easy. I and my 2 kids loved it!