How do you like your eggs?

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What do you like to put in your eggs? I like scrambled and omelets... what veggies and meats do you like together?
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Replies

  • Sunshine_Girlie
    Sunshine_Girlie Posts: 618 Member
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    I like my eggs scrambled, boiled, and fried.I like to add bell pepper, mushrooms, spinach, and cheese to it. Yum.
  • Peque1130deleted
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    I like them boiled, but not hard boiled....yet today I had them scrambled with onions and mushrooms...they were de-lish!!
  • kyle4jem
    kyle4jem Posts: 1,400 Member
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    I like mine from a Duck! They have such gorgeous yolks... so rich and golden and bursting with flavour. I love them poached, scrambled, boiled, omelette... all yummy.
  • lindawake
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    i love my eggs scrambled (1 whole egg/2 egg whites) with bell peppers, zucchini, broccoli, tomato, onions...just about any veggie i have in the fridge/freezer ;)
  • Leanne1795
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    I like mine with a kiss. :laugh:
  • justsummie
    justsummie Posts: 320 Member
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    fertalized....:love:
  • tomomatic
    tomomatic Posts: 1,794 Member
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    Eggs Benedict is awesome. I'd request that as part of my last meal.

    Western Egg White Omelette is up there at the top of the list.
  • rockylucas
    rockylucas Posts: 343 Member
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    baked into a cake
  • pnieuw
    pnieuw Posts: 473
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    Fried on a sandwich. Runny with toast. Boiled and chopped on a spinach salad.
  • tomomatic
    tomomatic Posts: 1,794 Member
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    fertalized....:love:

    Wow....
  • pf3855
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    I like mine scrambled with a little cheese and veggie bacon or sausage added in. I don't have time to do this on the week days however, does anyone ever microwave eggs? I was wondering if this would work.
  • Pocket_Pixi
    Pocket_Pixi Posts: 1,167 Member
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    Boiled, fried, scrambled, poached, omelettes etc. I really just like eggs.

    I add bell pepper, mushrooms, broccoli, cheese, sometimes I fry up some bacon and add it, re-warmed burgers work to or ham or turkey meat if I have it.
  • Amy619
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    ohh eggy weggs how I love you so...Best of the egg omelets white or yellow with bacon bits,mushroom and a lil cheese the bestest,,,
  • ReginasHorror
    ReginasHorror Posts: 423 Member
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    Scrambled whites with a table spoon of soy sause on them. :)
  • yummummum
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    I put literally any kind of leftover veggies and meat in my eggs! I make a huge scramble with whatever I have, kale, green beans, broccoli, spinach. I sometimes add cheese and have salsa on the side.
  • Leslietheriot
    Leslietheriot Posts: 303 Member
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    I like them any way I can get them :) I love to add bell pepper, onions, celery, maybe some garlic and some chopped up ham steak into my scrambled or omlets. It almost reminds me of a breakfast burrito from mcdonald's.
  • ajbeans
    ajbeans Posts: 2,857 Member
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    This morning I had some chopped bacon, chopped turkey, diced tomato, and green peppers, all scrambled up with 3 eggs. It was delicious.
  • jamk1446
    jamk1446 Posts: 5,577 Member
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    I like mine scrambled with a little cheese and veggie bacon or sausage added in. I don't have time to do this on the week days however, does anyone ever microwave eggs? I was wondering if this would work.

    Yes, for scrambled eggs anyway. Scramble eggs in microwave safe bowl. Microwave 1 minute. Remove, and stir eggs to break up cooked part into still runny part. Microwave 30 seconds more. Remove and stir again. May need to repeat one more time depending on microwave or number of eggs you are cooking or if you prefer hard scramble. Stir in cheese, meat, veg, season with salt & pepper.
  • Kany
    Kany Posts: 336
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    I like to eat 2 hardboiled eggs every morning with a dash of pepper and lemon juice. Low calories breakfast but so fulfilling.
  • beckyinma
    beckyinma Posts: 1,433 Member
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    I like mine scrambled with a little cheese and veggie bacon or sausage added in. I don't have time to do this on the week days however, does anyone ever microwave eggs? I was wondering if this would work.

    My kids microwave their scrambled eggs all the time, one egg, mixed with a touch of milk, 1 or two tb, and nuke a minute. Stir if necessary, another 30 seconds and good to go, good with a touch of cheese too. Just make sure you soak or wash the bowl right away or it will be a nightmare to get clean.

    Boiling in the microwave is tricky. I've had them explode (blow open the door and send shredded boiling egg all over me) if too much water evaps and the shell is exposed. Gotta be real careful with that. Not to mention the dents in the floor that prevent the carousel from turning smoothly now, and the cracked tray.... 8}