Strawberry Cheesecake Bites
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1 (8 oz.) Package Fat Free Cream Cheese, softened
1/3 Cup Powdered Sugar
2 teaspoons Lemon Juice
44 Medium Strawberries, whole
1/2 Cup Graham Cracker Crumbs
In a small mixing bowl, beat together the cream cheese, sugar, and lemon juice until smooth and creamy, set aside. Using a paring knife, hollow out the top of each strawberry to a depth of approx. 3/4 an inch. Gently fill each with cream cheese mixture using a pastry bag just slightly above the tops. Place them on a cookie sheet(s) as you do this. Once all of the strawberries are filled, dip each top into the graham cracker crumbs and place back onto the cookie sheet(s). Place the cookie sheet(s) into the refrigerator and leave them for a few hours or over night to completely chill.
Serves: 11 (4 each)
Per Serving: 65 Calories; 1g Fat (10.4% calories from fat); 3g Protein; 11g Carbohydrate; 1g Dietary Fiber; 2mg Cholesterol; 136mg Sodium. Exchanges: 0 Grain (Starch); 0 Fruit; 0 Fat; 0 Other Carbohydrates. WWP: 1
http://www.aimeesadventures.com/RecipeFiles/Desserts1/StrawberryCheesecakeBites.html
1/3 Cup Powdered Sugar
2 teaspoons Lemon Juice
44 Medium Strawberries, whole
1/2 Cup Graham Cracker Crumbs
In a small mixing bowl, beat together the cream cheese, sugar, and lemon juice until smooth and creamy, set aside. Using a paring knife, hollow out the top of each strawberry to a depth of approx. 3/4 an inch. Gently fill each with cream cheese mixture using a pastry bag just slightly above the tops. Place them on a cookie sheet(s) as you do this. Once all of the strawberries are filled, dip each top into the graham cracker crumbs and place back onto the cookie sheet(s). Place the cookie sheet(s) into the refrigerator and leave them for a few hours or over night to completely chill.
Serves: 11 (4 each)
Per Serving: 65 Calories; 1g Fat (10.4% calories from fat); 3g Protein; 11g Carbohydrate; 1g Dietary Fiber; 2mg Cholesterol; 136mg Sodium. Exchanges: 0 Grain (Starch); 0 Fruit; 0 Fat; 0 Other Carbohydrates. WWP: 1
http://www.aimeesadventures.com/RecipeFiles/Desserts1/StrawberryCheesecakeBites.html
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Replies
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1 (8 oz.) Package Fat Free Cream Cheese, softened
1/3 Cup Powdered Sugar
2 teaspoons Lemon Juice
44 Medium Strawberries, whole
1/2 Cup Graham Cracker Crumbs
In a small mixing bowl, beat together the cream cheese, sugar, and lemon juice until smooth and creamy, set aside. Using a paring knife, hollow out the top of each strawberry to a depth of approx. 3/4 an inch. Gently fill each with cream cheese mixture using a pastry bag just slightly above the tops. Place them on a cookie sheet(s) as you do this. Once all of the strawberries are filled, dip each top into the graham cracker crumbs and place back onto the cookie sheet(s). Place the cookie sheet(s) into the refrigerator and leave them for a few hours or over night to completely chill.
Serves: 11 (4 each)
Per Serving: 65 Calories; 1g Fat (10.4% calories from fat); 3g Protein; 11g Carbohydrate; 1g Dietary Fiber; 2mg Cholesterol; 136mg Sodium. Exchanges: 0 Grain (Starch); 0 Fruit; 0 Fat; 0 Other Carbohydrates. WWP: 1
http://www.aimeesadventures.com/RecipeFiles/Desserts1/StrawberryCheesecakeBites.html0 -
:flowerforyou:0
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Sounds good! I will pass it on to a co worker who is doing WW!
Thanks! :flowerforyou:0 -
Very welcome:flowerforyou:0
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Oh my goodness I am so making these for my friend's bday! And maybe for my sister's bday....haha. Seriously.0
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Oh... my... word!
I am eating this right now and they are AWESOME!
I couldn't wait a few hours to eat them and I did not hollow out the top of the strawberries.... they are sooooo good!!!
Will be making this for my mom when I visit her next month.:flowerforyou:0 -
YUM!
I made chocolate covered strawberries tonight...now I know exactly what I am doing with the rest of the strawberries! :bigsmile:0 -
yummy yummy YUMMY!0
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1 (8 oz.) Package Fat Free Cream Cheese, softened
1/3 Cup Powdered Sugar
2 teaspoons Lemon Juice
44 Medium Strawberries, whole
1/2 Cup Graham Cracker Crumbs
In a small mixing bowl, beat together the cream cheese, sugar, and lemon juice until smooth and creamy, set aside. Using a paring knife, hollow out the top of each strawberry to a depth of approx. 3/4 an inch. Gently fill each with cream cheese mixture using a pastry bag just slightly above the tops. Place them on a cookie sheet(s) as you do this. Once all of the strawberries are filled, dip each top into the graham cracker crumbs and place back onto the cookie sheet(s). Place the cookie sheet(s) into the refrigerator and leave them for a few hours or over night to completely chill.
Serves: 11 (4 each)
Per Serving: 65 Calories; 1g Fat (10.4% calories from fat); 3g Protein; 11g Carbohydrate; 1g Dietary Fiber; 2mg Cholesterol; 136mg Sodium. Exchanges: 0 Grain (Starch); 0 Fruit; 0 Fat; 0 Other Carbohydrates. WWP: 1
http://www.aimeesadventures.com/RecipeFiles/Desserts1/StrawberryCheesecakeBites.html
This recipe sounds Delish JasiBella:flowerforyou:
Can't wait to try it out
Stella:glasses:0 -
I'mgoing to try it too!
A little confused though. 65 calories in 1 or 4 strawberries? If it is 65 calories in 4....that is awesome! :noway:0 -
65 cals for 4 strawberries with everything on it0
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65 cals for 4 strawberries with everything on it
Yes! I was hoping you'd say that! :bigsmile: It just seemed too good to be true!0 -
:bigsmile:0
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:flowerforyou:0
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Yum! I need to make these soon!0
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Just want to say these are AMAZING!!!!!! They were a big hit at a party I had a month ago....
Created by MyFitnessPal.com - Easy Calorie Counting0 -
bumping into My Topics :flowerforyou:0
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Mmmmm
....putting into My Topics also!
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I want to try this for a family get together on Sunday!0
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putting in my topics - we're going to make this today or tomorrow.0
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