What do YOU eat in a typical day?
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breakfast
scrambled eggs with diced ham and veggies sometimes cheese or a green smoothie
lunch
usually salad loaded with lots of raw veggies and a lean protein
dinner
varies but it's always 2 servings of veggies and a lean protein
snacks
greek yogurt, fruit, nuts or 100 cal pack of healthy pop popcorn0 -
During the week:
Breakfast - a cup of chocolate soy milk,
Morning snack - nothing, low sodium V8, apple, Kashi granola bar, or handful of almonds
Lunch - leftovers
Afternoon snack - (apple or Kashi granola bar) and (almonds or dry roasted edamame)
Dinner - Usually beans or fish; brown rice or quinoa; some type of roasted or stir fried vegetable(s) and 2-3 glasses of wine
Dessert - nothing or cocoa roasted almonds
On the weekend:
Breakfast - either a frozen Kashi waffle w 1 Tbs soynut butter and 1Tbs maple syrup, or 1/2 C old fashioned oats (raw), 1 Tbs peanut butter and 1 tsp maple syrup on weekends.
After that nothing is typical - I may only have one additional big meal, I may snack all day, I may do something else.0 -
Lately because I am limited to MRE's and packaged food for the next few weeks..
Breakfast:
1 packet regular oatmeal mixed with 1 pouch of MET-RX protein powder
Snack:
Small can of tuna
Lunch:
MRE main meal only with a can of v8
Snack:
Pretzel sticks or a pouch of mixed fruit
and MRE main meal (Usually the tuna one)
Dinner:
Usually oatmeal or protein powder about an hour to an hour and a half before my workout
Post Workout:
Peanut butter and crackers or chocolate milk0 -
Breakfast
Fried egg bagel thin sandwhich (low fat cheese)
coffee....mmmm....coffee....
Lunch
Deli meat on a deli slim, with provolone usually
with a tomato and romaine salad with mozzarella balls or feta cheese
Dinner
Invent something from whatever meat is in the fridge followed by whatever veggies are hanging around and try to make it taste like food without adding tons of salt and butter(working on cooking better) usually a starch too but not always
Snack
One or 2 of the following:
Fiberone brownie
fruit (apple/nectarine)
greek yogurt0 -
Hey, we eat very similar! lol. Yes, how do you like the ezekial bread? I just disocvered it and I don't think I want to go with others because of the low calorie, carb, and high protein and fiber content of this bread.
I love Ezekiel bread! It's very filling.0 -
breakfast: oatmeal, milk, coffee, banana
snack: fruit
lunch: pasta with barilla sauce or sandwich and starbucks coffee or pizza
snack: fruit (usually apples)
dinner: fajitas or salad or soup
it seems i eat more than anyone else here!0 -
food.... lots of it!0
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eggs, chicken, fish with some vegetables and fruits and some english muffin, pasta, tortilla and lots of HOT PEPPERS!0
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my meals vary alot during the week, but here's what a typical day looks like.
Breakfast : Cereal! Either Cheerios, Fitnesse or Special K with low fat milk + the occasional banana.
Lunch : Meatloaf sandwich on whole wheat with lettuce and cheese. On other days I have chicken breast with potatoes, asparagus, broccoli or cauliflower.
Dinner : Soup noodles with pork OR rice with vegetables, chicken and tofu.
Snacks : An apple, crackers or yogurt.0 -
oops double post.0
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Breakfast: Protein shake and a bowl of fruit, green tea, water.
Snack: post workout: shake:half juice/half water/protein powder or chia seed smoothie or cottage cheese/banana/stevia/cinnamon
Lunch: fish/vegetarian patty/chicken with a green salad: lollo rosso\lollo banco\arugola\alfalfa\beet\bell peppers\red onion\cucumber\carrot\seeds\radishes\cellery stick Dressing: olive oil/balsamic vinegar/herbs/gomasio.
Pm snack: quart cup of trail mix or protein bar (self made) or organic bar
Dinner: same as lunch Occasionally starches, once or twice a week.
Lots of water and green tea during the day. Glass of wine on friday/saturday and sunday.
Lots of workouts.0 -
The only things I eat consistently are nuts, raisins, and fruit.0
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Yesterday...
Breakfast: Whole Wheat English Muffin w/ 1 Tb. Peanut Butter and 1 small apple
Snack: 40 Goldfish crackers
Lunch: Wheat Rotini w/ Ground Chicken Tomato Sauce and Pineapple
Snack: Almond Granola Bar
Dinner: Turkey Sloppy Joe on Wheat Thin Bun, 10 Baked Lays Potato Chips
Dessert: Hot Earl Gray Tea w/ 10 animal crackers0 -
Breakfast- Egg sandwich or nutrigrain bar and fruit with coffee or monster rehab energy drink
Lunch- Middle eastern food from work
Dinner- Protein and veggies
Snacks- spoon of PB or fruit.0 -
I am a FREAK, I eat the exact same thing every day. Except dinner. Dinner is always different
Breakfast
5 egg whites pan fried with a scoop of cream cheese
Mid snack
3 hardboiled egg whites
Lunch
a salad, (5 cups lettuce, bell peppers (red, yellow and green), red onion, cucumber, diced carrots)
With Greek Vinaigrette dressing
Snack
Greek strawberry yogurt and an apple
Diner tonight
homemade vegetable stew
if it works for you, then why change it??0 -
My Winter food plan is as follows:
Breakfast -
Oatmeal, banana, coffee
Lunch -
Homemade Soup (chicken, various vegetables, etc etc)
Dinner -
Changes daily, tonight is Stir Fry night
Snacks (pick 3-4 per day) -
Carrots/Laughing Cow wedge
Popcorn (plain, no pre-packaged bags)
Apple
Other seasonal fruit
Pretzels
String Cheese
Peanut Butter
Nature Valley Granola Bar0 -
I rarely eat the same thing twice.
Breakfast:
Subway Steak and Cheese on English muffin (YUM)
OR
Aldi's Candian Bacon, egg white and cheese sammich
OR
1 egg and 1 piece of toast w/ butter
Lunch varies and is usually left overs from the previous dinner but always heavy in veggies
Dinner is fun different low calorie stuff
My diary is open, take a look. But please don't mind the alcohol intake............. I'm a work in progress
And sorry, I just changed some settings so now my lunches are showing up as snacks....................0 -
Breakfast choices:
Yogurt (either flavoured or plain greek, if plain then I add fresh fruit)
Oatmeal or Kashi whole grain hot cereal
Regular cold cereal with skim milk, usually nothing too sugary unless I'm needing fiber, and then it's frosted shreddies time!
Fresh fruit
Lunch :
Some kind of leftovers, calorie portioned accordingly
or
ALWAYS a fresh or frozen (no added salt) container of vegetables
Fruit if I didn't have any with breakfast
Lean Cuisine/Smart Ones/Healthy Choice
Dinner is a mixed bag for me.0
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