Do you still eat carbs

charlotteandalfie
charlotteandalfie Posts: 52
edited October 6 in Food and Nutrition
i always hear from a lot of people on diets that they completely banish carbs from their diet but why is this. Is it impossible to loose weight and still eat carbs?? Xx
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Replies

  • engineman312
    engineman312 Posts: 3,450 Member
    i eat carbs.
  • Justjoshin
    Justjoshin Posts: 999 Member
    I love carbs and eat them.

    People use a carb free/low carb diet because it's an easy way to cut out calories.
  • jagoochie
    jagoochie Posts: 218 Member
    u need carbs for energy - plus you burn calories converting carbs in t eh body - so 300cals of carbs = 270 cals stored, but fat and protien will be 300 cals and 300 cals stored, so always better to be up on carb sthan anything else
  • rml_16
    rml_16 Posts: 16,414 Member
    I dropped 34 pounds and went from a tight size 12 to a comfy size 6 eating carbs all the way (edited to add I did this in three months).

    I limit simple carbs and concentrate on whole grains, fruits and veggies, etc. as my main sources. But I don't deliberately limit them.
  • daffodilsoup
    daffodilsoup Posts: 1,972 Member
    I <3 Carbs
  • I just read a great book called Wheat Belly. A cardiologist wrote it about the benefits of cutting wheat and gluten from your diet. It was very interesting.
  • Acg67
    Acg67 Posts: 12,142 Member
    i always hear from a lot of people on diets that they completely banish carbs from their diet but why is this. Is it impossible to loose weight and still eat carbs?? Xx

    why is it? People are falsely lead to beleive that low carb diets have a metabolic advantage. Also some find higher fat and protein more satiating then carbs and easier to adhere to their diets. And sometimes people have a metabolic disorder and have to go lowish carb

    but no you don't have to banish carbs from your diet to lose weight
  • Sidesteal
    Sidesteal Posts: 5,510 Member
    I eat lots of carbs and I eat a lot of simple carbs too. Some of them are even white.
  • Qarol
    Qarol Posts: 6,171 Member
    It's kind of impossible to banish carbs completely to zero.
  • hottottie11
    hottottie11 Posts: 907 Member
    I had a dream that one day that white carbs and brown carbs, simple and complex were enjoyed together in perfect harmony and moderation. The only foods that should be discriminated against are the ones that taste bad :)
  • Pebble321
    Pebble321 Posts: 6,423 Member
    Of course - while there are many vocal low-carbers here, there are plenty of us who don't have a problem with them.
    Unless you have a specific medical need to avoid carbs - they aren't going to hurt you!
  • therealkittymao
    therealkittymao Posts: 194 Member
    I've gone on South Beach before (a low carb diet) and I did lose some but then I gained it back. I just MISSED carbs so much! I have had success this time around with just keeping calories down and exercising with weights. Go ahead and eat your carbs! Just make sure that you are eating whole grains, and lots of low calorie healthy foods, and you'll do great!
  • stephabef
    stephabef Posts: 936 Member
    I love carbs! I eat steel-cut oats every single morning, and fruits/veggies make my body happy. I can't imagine cutting them out.
  • stephabef
    stephabef Posts: 936 Member
    I had a dream that one day that white carbs and brown carbs, simple and complex were enjoyed together in perfect harmony and moderation. The only foods that should be discriminated against are the ones that taste bad :)

    Haha, I love this! So true.
  • jkuhn71
    jkuhn71 Posts: 199
    I had a dream that one day that white carbs and brown carbs, simple and complex were enjoyed together in perfect harmony and moderation. The only foods that should be discriminated against are the ones that taste bad :)

    :heart: this!
  • LorinaLynn
    LorinaLynn Posts: 13,247 Member
    I :heart: carbs and just had an English Muffin with Nutella. Regularly have bagels, potatoes, pizza, pasta, rice, bread...
  • rml_16
    rml_16 Posts: 16,414 Member
    I :heart: carbs and just had an English Muffin with Nutella. Regularly have bagels, potatoes, pizza, pasta, rice, bread...
    I had pizza last night.

    From Papa John's. Not even made in my own kitchen or anything! And on white dough! :-)

    As I said, I limit my simple carbs just because I want the most bang for my nutritional buck. But I haven't banished them. I even have cake sometimes, though I prefer the cake with cheese in front of it.
  • lemonadem
    lemonadem Posts: 398 Member
    I do, I enjoy carbs
  • Yanicka1
    Yanicka1 Posts: 4,564 Member
    I love my white bread and my instant rice LOL. I have PCOS and I really should eat low carbs but my life is more enjoyable when I can eat carbs.
  • JeSuisPrest
    JeSuisPrest Posts: 2,005 Member
    Everything in moderation.....and this isn't a diet, this is a lifestyle change! :wink:
  • Rae6503
    Rae6503 Posts: 6,294 Member
    I had a dream that one day that white carbs and brown carbs, simple and complex were enjoyed together in perfect harmony and moderation. The only foods that should be discriminated against are the ones that taste bad :)

    Love.

    I eat a LOT of carbs. Even real sugar in my coffee.
  • dcmat
    dcmat Posts: 1,723 Member
    I eat carbs as I cycle 40 miles a day
  • I tried Atkins. I was slowly losing weight but hated not having fruit and being limited on veggies and I am not much of an egg or meat eater so it sucked. I was also always starving and dead tired so not able to exercise and taking naps during the day. It's not for me because I know I can't live the rest of my life that way. I think it's better to just eat everything in moderation but everyones different and some people lose weight and stay with it for years. I had a female coworker who was on it for almost 3 years but I haven't seen her in years so don't know about whats going on now.
  • MercenaryNoetic26
    MercenaryNoetic26 Posts: 2,747 Member
    I LUV tortillas!
  • RachelT14
    RachelT14 Posts: 266 Member
    Everything in moderation.....and this isn't a diet, this is a lifestyle change! :wink:

    This, and i have PCOS so maybe should eat less carbs but i dont. My weight loss might be slow 20lbs in 160 days but i am very toned with it which is good enough for me
  • roseemb
    roseemb Posts: 85 Member
    I lost 60lbs one time by doing Atkins (very low carb) and did it really fast. However, while it worked that time, the minute I added carbs back into my diet, my weight ballooned right back up. Eliminating carbs (or any thing) can often work against you. I also think the low carb thing messed up my metabolism a bit, because when I tried doing it again a few years later, it didn't work at all.

    Everything in moderation - including moderation!
  • BeeElMarvin
    BeeElMarvin Posts: 2,086 Member
    I keep an eye on my carb intake - only because I'm diabetic.
  • Kimmer2011
    Kimmer2011 Posts: 569 Member
    I eat plenty of carbs, but I try not to go crazy on them (on a bad day, I could eat a whole loaf of good bakery bread) and I try to make as many as possible "good" carbs. Apples have carbs, and I'm certainly not cutting them out. I eat rice, but it's usually brown rice. I eat bread, but keep moderate portions. Potatoes are carb heavy, but they also have potassium & fiber, among other nutrients. I had oatmeal for breakfast this morning. Carbs are not the enemy!
  • ItsCasey
    ItsCasey Posts: 4,021 Member
    It's entirely possible to lose weight and still eat "bad" carbs. I stay away from bread, pasta, rice, and potatoes because I feel better and train better when I eat a cleaner diet. But I lost a lot of weight before I decided to go that route, so I'm well aware that it's not something I "have" to do. It's just my preference.

    As with everything else related to weight loss/maintenance, you have to figure out what you can live with. It does no good at all to go ketogenic with your diet, lose a bunch of weight, and then go back to eating carbs all the time.
  • CoryIda
    CoryIda Posts: 7,870 Member
    I love carbs. Yummy yummy carbs.
    That being said, I try to get the most nutritional "bang" for my caloric "buck" so I typically choose REAL FOOD carbs, not processed junk.
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