Another Creamy Chicken Taco Crock Pot Recipe
Replies
-
Serving size is 1 cup. I made this last weekend and it is AMAZING! The chili powder makes it a little spicy so if you have kids that may be eating it, you may want to use less.0
-
BUMP!!! Sounds delicious.0
-
can't wait to try this! How much cream cheese?0
-
bumping0
-
bump0
-
Will be trying this... thanks!0
-
sounds yummy!0
-
I know there's a recipe similar to this floating around the threads. This is what I'm having for dinner tonight so wanted to share mine as well: (found on pinterest)
CREAMY CHICKEN TACO SOUP (SERVES 6)
2 frozen chicken breasts
1 can Rotel tomatoes
1 can whole kernel corn (don't drain)
1 can black beans - rinsed & drained
1 packet dry ranch seasoning packet
1 tsp chili powder
1 tsp cumin
1 tsp onion powder
fat-free cream cheese
Mix all ingredients except cream cheese together in crockpot. Cook on low 6-8 hours (frozen chicken) or high 3-4 hours (thawed chicken). About 1/2 hour before ready, take chicken out of crockpot, shred with fork and put back in pot. Also cut cream cheese into cubes and put in crock pot. Stir to mix in, turn crock pot on high to melt cream cheese.
This can be served over rice, in tortillas or however you like. I personally just eat mine in a bowl with avacado slices on top. But some topping suggestions would be green onion, tortilla strips, sour cream, shred cheese.
186 cals / 21 carbs / 3g fat / 23g protein / 6g sugar (THIS DOES NOT INCLUDE ANY TOPPINGS)
Sounds yummy! What is the serving size?0 -
Think I'll give it a try too...from reading everyone else's comments it sounds just wonderful0
-
That does sound good, I wonder if I could soak black beans overnight and just use them instead of canned black beans since I would do the 6-8 hour crock pot option.
anyone?0 -
How much cream cheese?0
-
I have it in the crockpot....cannot wait to see how it tastes! Thanks for the recipe.0
-
Yummy! How much cream cheese do you use?
I made the similar version floating around last night and it is absolutely delicious. A serving size is 1 cup, and you use 1 regular size (8 oz.?) bar of cream cheese.0 -
sounds awesome!0
-
BUMP - SOUNDS WONDERFUL0
-
bump0
-
Thank you0
-
made it today, it was fabulous! Hubby and both kids (ages 4 and 19months) couldn't get enough!0
-
THANKS. Sounds Great0
-
I have it in the crockpot....cannot wait to see how it tastes! Thanks for the recipe.0
-
bump0
-
bump0
-
bump0
-
so what is everyone;s thoughts on OMITTING the ranch dressing packet? i love chicken tacos, chicken tortilla soups, etc but i have never had one with ranch dressing in it? would it be just as good with out it? is it more like a soup or a dinner to add it ontop of?0
-
bump0
-
I made this last weekend. It's yummy!!!0
-
bump0
-
made this for dinner tonight........was delicious :drinker:0
-
This sounds tasty... I've been craving something creamy!0
-
May I ask for your help? I would love to have one of those countdown graphic thingys on my page, have tried, and it never shows up! Help!0
This discussion has been closed.
Categories
- All Categories
- 1.4M Health, Wellness and Goals
- 393.4K Introduce Yourself
- 43.8K Getting Started
- 260.2K Health and Weight Loss
- 175.9K Food and Nutrition
- 47.4K Recipes
- 232.5K Fitness and Exercise
- 426 Sleep, Mindfulness and Overall Wellness
- 6.5K Goal: Maintaining Weight
- 8.5K Goal: Gaining Weight and Body Building
- 153K Motivation and Support
- 8K Challenges
- 1.3K Debate Club
- 96.3K Chit-Chat
- 2.5K Fun and Games
- 3.7K MyFitnessPal Information
- 24 News and Announcements
- 1.1K Feature Suggestions and Ideas
- 2.6K MyFitnessPal Tech Support Questions