Yet Another Crock Pot Recipe - Healthy Buffalo Chicken!

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  • 4nn3
    4nn3 Posts: 2
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    Sounds really good and hot. I think i'll try!!
  • ❤lindsay❤dawn❤
    ❤lindsay❤dawn❤ Posts: 443
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    *BUMP* & YUMMIE!! : D
  • FeeeeMarieeee
    FeeeeMarieeee Posts: 38 Member
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    Made this today absolutely love it! It's delicious, and it's not too hot so even my almost-2-year old could eat it!
    I wrapped mine in a tortilla shell with mozzarella cheese :bigsmile: DELISH! thanks or sharing :smile:
  • trishl2011
    trishl2011 Posts: 138 Member
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    sounds good!
  • Wendyma1
    Wendyma1 Posts: 289 Member
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    WOW, this sounds delicious! Thanks for sharing!
  • kealambert
    kealambert Posts: 961 Member
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    I bought all the ingredients, and this weekend the deed wil be done
  • onedayillbamilf
    onedayillbamilf Posts: 662 Member
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    Yum!
  • Stinalynn121
    Stinalynn121 Posts: 42 Member
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    Bump
  • LadyBuell
    LadyBuell Posts: 164
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    Yet another alternative to Buffalo wings, yay! But the question I have is, what SIZE bottle. We use Louisiana Hot Sauce a lot so I buy the largest bottle I can find. (That's what I use on my Buffalo wings.)

    I'll certainly try this.
  • r3d13
    r3d13 Posts: 139
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    bump
  • kbrob14
    kbrob14 Posts: 106 Member
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    Bump!
  • GigiBee824
    GigiBee824 Posts: 32 Member
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    This sounds GLORIOUS!
  • Takes2long
    Takes2long Posts: 367 Member
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    Sounds good!
  • chell53
    chell53 Posts: 356 Member
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    bump...............sounds yummy
  • kel_c
    kel_c Posts: 19 Member
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    mm, sounds good!
    bump!
  • willywonka
    willywonka Posts: 743 Member
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    Gotta try this one!
  • CMmrsfloyd
    CMmrsfloyd Posts: 2,383 Member
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    Gotta try this - thanks for sharing!
  • eatherhey
    eatherhey Posts: 147 Member
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    Oh my god. Thank you so much for this. I'm always looking for tasty food to make in the crock pot.
  • mandr97
    mandr97 Posts: 40
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    Oh bump! :drinker:
  • kealambert
    kealambert Posts: 961 Member
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    I made this last night, had it with my breakfast and for lunch

    I had it on a fried egg on toast with cheese for breakfast, and then by itself with some carrots and FF ranch, so good

    I altered the recipe by adding 2tbsp of bbq sauce (sweet baby ray's) which sweetned it up a bit

    a note on this recipe, so high in sodium

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