What do your meatless meals look like? (Photo thread!)

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Replies

  • kyunda
    kyunda Posts: 340 Member
    BUMPING THEY ALL LOOK SOOOOOOOOOOOOOOOOOO GOOD!
  • JaySpice
    JaySpice Posts: 326 Member
    bump
  • QueenJayJay
    QueenJayJay Posts: 1,079 Member
    :heart:


    veggie-tacos.jpg
  • felice03
    felice03 Posts: 2,644 Member
    :heart:


    veggie-tacos.jpg


    that is one of the best looking tacos I have seen in a looooong time!
  • tlinval
    tlinval Posts: 175 Member
    bump :heart: :heart:
  • mellymink
    mellymink Posts: 72 Member
    QueenJayJay, your tacos look amazing!! The filling looks like a veggie taco bowl I get at my local mexican restaurant that I looove. You just made me so hungry!
  • daffodilsoup
    daffodilsoup Posts: 1,972 Member
    QueenJayJay, LOVE those tacos, they look beautiful AND delicious!

    Today's lunch - Barbecue Tempeh. Only four ingredients!
    lYBjIl.jpg

    Recipe here: http://thevegankitchen.net/2012/03/16/easy-barbecue-tempeh/
  • shakybabe
    shakybabe Posts: 1,578 Member
    Brilliant thread! I make a lot of none meat based dishes, not that I am veggie but I don't eat much meat
    A few of mine from photobucket

    Mexican bean and kale crunchy salad with tortilla
    IMAG0148.jpg

    Cauliflower crust pizza with mozzarella and olives
    IMAG0130.jpg "




    how do you make pizza base from cauliflower please?
  • peaceinside
    peaceinside Posts: 272
    Bumpin this thread hard! Thanks peeps!
  • katie133
    katie133 Posts: 210 Member
    QueenJayJay, LOVE those tacos, they look beautiful AND delicious!

    Today's lunch - Barbecue Tempeh. Only four ingredients!

    Recipe here: http://thevegankitchen.net/2012/03/16/easy-barbecue-tempeh/


    that looks delicious
  • This sounds fantastic. Do you have the nutritional info?
  • daffodilsoup
    daffodilsoup Posts: 1,972 Member
    This sounds fantastic. Do you have the nutritional info?

    For which recipe?
  • littlelily613
    littlelily613 Posts: 769 Member
    Here are a few of my photos.

    The first one I took a couple weeks ago, and posted it in the original meat-friendly thread, but I didn't know how to resize it, so it didn't come out well. Anyway, it was a cheese, mushroom, and scallion omelette with roasted asparagus and baby greens with a dab of peppercorn ranch dressing:

    CIMG0106-1.jpg

    The next one was supper last night: potato leek soup. I added just a bit of water after I took the picture to thin it out a bit. Soooo delicious!:

    CIMG0121-1.jpg

    And the last one for now is this morning's breakfast: toasted ooey gooey wholegrain pita sandwich with laughing cow cheese, mushrooms, tomato, and scallion. Very tasty and less that 200 calories!!!:

    CIMG0122-1.jpg
  • smahy0504
    smahy0504 Posts: 21 Member
    bump!
  • ncwingnut71
    ncwingnut71 Posts: 292 Member
    bump!
  • barefoot76
    barefoot76 Posts: 314 Member
    bump bump bump bump bump!!!!!
  • angiebarker
    angiebarker Posts: 127
    0317121326.jpg

    Also having a cup of chamomile with it yummmy.
  • daffodilsoup
    daffodilsoup Posts: 1,972 Member
    What up breakfast? Buttery vegan biscuits, 148 cals per serving.

    zZPxEl.jpg
    Recipe here: http://thevegankitchen.net/2012/03/18/buttery-biscuits/
  • katie133
    katie133 Posts: 210 Member
    guaca-mango-bagel6.jpg

    guaca-mango bagel
  • bisky
    bisky Posts: 1,090 Member
    I would like that recipe!
  • katie133
    katie133 Posts: 210 Member
    Guaca-Mango Bagel
    vegan, makes one bagel

    1 bagel, sliced and toasted (the more grains the better)

    1/2 avocado, diced
    1/2 lemon, squeezed
    3-5 dashes cayenne
    3-5 dashes fine black pepper
    pinch of truffle salt (or basic fine salt)
    1 tsp grape seed, avocado or olive oil (optional)

    1 small champagne mango, diced (about 1 cup)
    1 tsp maple syrup
    1-2 Tbsp vegan tofu cream cheese (*or try some cashew cheese for a healthier whole food substitute!)
    fine pepper/salt to taste

    garnish, remaining lemon half - sliced

    To Make:

    1. Slice the avocado and mango. Add the avocado to a small bowl with the pepper, cayenne, squeezed lemon juice, oil and salt. Toss and slightly mash with fork. Optional add-in's could include diced jalapeno or chopped cilantro for even more "guacamole" flavor. In a separate small bowl, toss the mango in a bit of maple syrup and salt/pepper as desired. Set both aside.

    2. Slice and toast you bagel - or bread - any bread item will work, but I prefer something hearty to hold up to the heavy avocado and plentiful mango cubes. Slather the cream cheese on one side of the bagel. Add a pinch of salt and pepper. I like to slightly salt my cream cheese since I find the tofu cream cheese can be slightly under-salted for my tastes - especially when I pair it with something as sweet as fruit.

    3. Next, slather the avocado on the naked side of bagel. Squeeze some fresh lemon juice over top both sides. Add another drizzle of your favorite healthy oil if you'd like (I find this help to soften the bagel up a bit when combined with the acid of the lemon. Serve with fresh lemon slices!
  • hbunting86
    hbunting86 Posts: 952 Member
    Bump - great thread! :)
  • Treed79
    Treed79 Posts: 28 Member
    Eww bump, bump, bump!!!
  • here_I_go_again
    here_I_go_again Posts: 463 Member
    bump
  • GenFo
    GenFo Posts: 124 Member
    Bump. :heart:
  • bossmodehan
    bossmodehan Posts: 210 Member
    bump to find again and hopefully add to myself!
  • Woooolywool
    Woooolywool Posts: 136 Member
    bump!! xD
  • Hoppymom
    Hoppymom Posts: 1,158 Member
    Bump forever!!! this is terrific! My husband would hate it if I cooked like this. He HAS to have meat. But I will eat these and so will our daughter. Thanks to all of you who cook healthy, interesting foods.
  • epursey
    epursey Posts: 36 Member
    Pineapple Quinoa with Salt and Pepper Tofu Triangles

    6973542137_56ec22d278.jpg
  • UrbanRunner81
    UrbanRunner81 Posts: 1,207 Member
    These I happened to have pictures of.

    Pesto Tomato Pizza

    6994441583_500d360ede.jpg


    Penne with slow roasted cherry tomatoes and goat cheese

    6994441701_84e72f79b3.jpg
This discussion has been closed.