Whats your favorite "condiment"?

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  • LovelyLibra79
    LovelyLibra79 Posts: 569 Member
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    Guilt free---hot sauce
    all time favorite---Ranch dressing!
  • SLaw4215
    SLaw4215 Posts: 596 Member
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    I never heard of Sriacha (sp?)
  • cargar61
    cargar61 Posts: 1 Member
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    The dressings, mayo, catsup, bbq sauces made by Walden Farms- 0 calories and 0 fat!!
  • poopoomonkey1978
    poopoomonkey1978 Posts: 108 Member
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    salsa, it's good on grilled chicken, as a salad dressing and on baked potatoes. I also add a bit to pasta sauces to put on spaghetti squash
  • OkieinMinny
    OkieinMinny Posts: 834 Member
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    all of them, I love meat marinated and cooked in many things BUT ketchup is like a food group at my house
  • driaxx
    driaxx Posts: 314 Member
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    Cinnamon and Oregano!
  • nikkiej2012
    nikkiej2012 Posts: 236 Member
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    its Ketchup ALL THE WAY....
  • sizzle81
    sizzle81 Posts: 9
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    Franks hot sauce(:
  • capnwo85
    capnwo85 Posts: 1,103 Member
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    Peanut Butter, goes on everything.
  • jordalyssa94
    jordalyssa94 Posts: 45
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    3 cheese kraft ranch .. literally my worst guilty pleasure.. but its SO damn good
  • norabeth
    norabeth Posts: 176 Member
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    Mustard
    Honey
    Extra virgin olive oil
    Fuzzy`s dust
  • hollyeverhart
    hollyeverhart Posts: 397 Member
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    SPICY MUSTARD! wasabi, Texas Pete's hot sauce! soy sauce
  • justaxletdown
    justaxletdown Posts: 76
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    probably ketchup and I have recently discovered the joy that sweet chili sauce brings to me! :)
  • horseplaypen
    horseplaypen Posts: 442 Member
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    Spicy mayo (Kewpie mayo + Sriracha) or furikake - Japanese rice seasoning! Yum!
  • rachelbethany
    rachelbethany Posts: 211 Member
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    I love almost ALL condiments, which is sometimes a very bad thing. But I'd have to say salsa/hot sauce is my favorite option to spice up any dish.

    Extra virgin olive oil is fabulous, too.

    I used to cook in EVOO, too, but did you know its fats actually turn "bad" when cooked? While olive oil has some great monosaturated fats, but heat can damage the nutrients of those fats. I was eating VERY healthily last summer (lots of raw produce and really light curries of veggies only), but looking back on photos from the summer, I realize I looked bloated the whole time I was eating so healthily. I'm convinced it was because I was cooking my olive oil. Here's a website with a little more info on what I'm talking about:

    http://www.whfoods.com/genpage.php?tname=dailytip&dbid=261
  • Glucocorticoid
    Glucocorticoid Posts: 867 Member
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    HOT SAUCE
  • jaysonhijinx
    jaysonhijinx Posts: 663 Member
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    Jalapeno Tabasco sauce. Not the hottest sauce out there but I just *LOVE* the flavour. I even put it on top of fresh jalapeno :P
  • docktorfokse
    docktorfokse Posts: 473 Member
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    Avocado, when it can be afforded.
  • delilah47
    delilah47 Posts: 1,658
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    1 TBSP Sour cream with any meat.. yum yum! Taste kind of like stroganoff for only 25 calories for the real stuff.
  • MellowGa
    MellowGa Posts: 1,258 Member
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    A1 baby

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