Roasted Brussels Sprouts

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  • Josephina57
    Josephina57 Posts: 170 Member
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    you all are forgetting a couple slices of chopped cooked bacon yummmmm

    That's what I do, it is awesome.
  • Sunshine_and_Puppies
    Sunshine_and_Puppies Posts: 41
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    Duck fat > olive oil
    Are you cereal?

    Lettuce be cereal, there is no comparison between the two. Good EVOO is great for finishing dishes etc but for high heat roasting or frying duck fat is much better
    Sweet. Never woulda thunk it, lol.
  • merrillfoster
    merrillfoster Posts: 855 Member
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    Sounds amazing. Where does one acquire duck fat?
  • karo224
    karo224 Posts: 292
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    will have to give these ideas a try....love BS and have not made them in a while! yummmy...thanks!
  • mommanurse33
    mommanurse33 Posts: 189 Member
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    Oh, my. All those ideas sound delicious!! The brussel sprouts I remember are the nasty frozen kind my mom simmered on the stove. Gross!:sick:
  • OnMyWeigh464
    OnMyWeigh464 Posts: 447 Member
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    Sounds very yummy!
  • myrahonbarrier
    myrahonbarrier Posts: 191 Member
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    looking for a way to cook sprouts..thanks
  • Venturin
    Venturin Posts: 244 Member
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    Some great ideas in the mix here, lots of variations on the roasted brussels sprouts theme. Thanks all!
  • klakers3
    klakers3 Posts: 189 Member
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    Bump for ideas
  • megleo818
    megleo818 Posts: 595 Member
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    Try halving the brussels sprouts and tossing with some sliced fennel (plus the olive oil, salt and pepper). AWESOME roasted combo!!

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