Where are you from and what is your favorite hometown food?

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Replies

  • sunsetwest
    sunsetwest Posts: 199 Member
    I'm from Milwaukee, Wisconsin and it's a tie between Kopps' Grasshopper Fudge frozen custard and Clock Shadow Creamery's cheese curds. Dairy state, indeed! :love: I try to limit my intake to once a month of each, but I do indulge.
  • seventwenty
    seventwenty Posts: 565 Member
    Denver, Colorado, and I love our beer.
  • anaussie
    anaussie Posts: 88 Member
    I'm from Rotterdam, The Netherlands. My favourite dutch food would be cheese!! Edam, Gouda, Leerdammer, Maasdammer, Old Amsterdam..young cheese, old cheese, herb cheese, smoked cheese, goat's cheese etc etc..yes I'm a real dutch girl in that sense, can always appreciate a good cheese sandwich.
    I also love our tradition of putting chocolate sprinkles on bread. It is a legitimate normal breakfast here, to have a sandwich with chocolate sprinkles.
    In winter I really love asparagus with ham, eggs, potatoes, and butter sauce.

    Everything listed above..
  • ScottFree_66
    ScottFree_66 Posts: 200
    I have lived in Central Texas most of my life.... I grew up eating TexMex and Texas style BBQ (slow smoked brisket, sausage, chicken).

    Awhile back, I was relocated to North Carina, for 2 years, and was dying for those foods... hadn't realized how much I loved them. I probably gained 10lbs after moving back home :)
  • hello, I am from Danville, Virginia and I am a zuccinni bread freak. someone have a resipe that will bring the calories and fat way down:devil:
  • TheVimFuego
    TheVimFuego Posts: 2,412 Member
    Born - Chatham, Kent, England

    My favourite food was that great British favourite ... Poppadoms, Chicken Vindaloo, Garlic Naan all washed down with much lager :)

    Live - Brisbane, Australia

    Favourite food ... Errrr, I cook a lot ... Brisbane is great for many things but food isn't one of them ;)
  • I'm from West Virginia and there is this place that has been around since I've been alive that makes the best cheeseburger subs ever! Fortunatley I don't indulge all the time, but now I want one!
  • Polarfire6
    Polarfire6 Posts: 15
    Brisbane, Australia - Mango Pancakes from King of Kings Chinese Restaurant in Chinatown. One of the few things I miss about Brisbane!
  • mbaugham
    mbaugham Posts: 70
    I'm from Maryland (born and raised) and the best thing is our crabs!
  • marie_cressman
    marie_cressman Posts: 980 Member
    biloxi, ms and crawfish!!!! :D i want some crawfish but i'm afraid to eat any in kentucky... LOL i so miss the crawfish boils. it's the only food i eat so spicy it brings tears to my eyes. haha
  • Michelle650
    Michelle650 Posts: 218
    County Westmeath, Ireland.........
    It has to be Sunday Roast dinner!! Roast Chicken, Mashed potatoes, roast potatoes, carrots, gravy, YUM.

    OR
    Traditional Irish Stew with all the trimmings!!!

    AND
    Tea of course!!
  • SueGremlin
    SueGremlin Posts: 1,066 Member

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    IS that spam sushi???!!!
  • Bristol, England and we have the Clarks Pie. :love:
  • MindyBlack
    MindyBlack Posts: 954 Member
    I'm from the Cincinnati, OH area and there's nothing like Graeter's mocha chocolate chip ice cream...especially after a Skyline 4-way :love: haven't had either in months and probably won't for the foreseeable future.

    Bean or onion?
    I just love a good 3 way but my favorite is a Skyline chili cheese sandwich. Don't forget LaRosa's pizza.
  • txlissa62
    txlissa62 Posts: 128
    hello, I am from Danville, Virginia and I am a zuccinni bread freak. someone have a resipe that will bring the calories and fat way down:devil:

    Here's one from Cooking Light:

    http://www.myrecipes.com/recipe/zucchini-bread-10000001072157/

    I moved from Texas ten years ago. There are a lot of foods I miss, but I learned how to make my favorites at home. I still eat them; I just work them into my calorie budget.

    The only exception is chicken fried steak. LOVE IT. However, it's a mess to make, so I won't do it at home. Surprisingly enough, Chili's does a decent CFS. However, I'm keeping that off limits until I reach my goal - then it will be maybe once a year.
  • trophywife24
    trophywife24 Posts: 1,472 Member
    I'm orginally from a tiny town about an hour and 15 minutes north of Pittsburgh, PA. I looove Pittsburgh sandwiches, I can't wait to go home and get one this fall. If you've never had the joy:

    http://primantibros.com/home.html
  • katze49
    katze49 Posts: 5
    I live in Ottawa, Ontario and there is a place called Joes Hamburgers in Richmond Hill, Ontario which serve THE BEST shawarma. Everytime i would go home to viist my mom we would go there for lunch.
  • Man, all of that sounds gooooood!
  • Roma_Tee
    Roma_Tee Posts: 38
    I'm from New Mexico and I love me some sopapillas with honey!! I can't find a Mexican restaurant in Chicago that even knows what they are.
  • fteale
    fteale Posts: 5,310 Member
    I am from the South of England (born in London, grew up in Hampshire and Dorset, moved back to London for 8 years, now back in Hampshire again). Best local food - clotted cream and apples. Absolutely. They are the two things we do better than anywhere else in the world.

    Favorite local food - apple crumble with cream.
  • Impy84
    Impy84 Posts: 430
    SOUTH AMERICA!!!!!!!!!
    bake and saltfish
    fried rice
    dhal
    roti
  • Sissy4EverX3
    Sissy4EverX3 Posts: 247
    Evansville, Indiana.. and you know, it's probably the WORST kinda food anyone can have, but I love me a brain sandwich. I grew up watching my grandmother & mother clean them, then prepare the batter. They were my first solid food when I was 4 months old and I only eat one a year.. don't knock it til ya try it. :) (Speaking of, the Fall Festival is coming up in October.. I'm ready!! LOL)

    brainsandwich.jpg
  • sunsetwest
    sunsetwest Posts: 199 Member
    i have never heard of or seen such an odd sandwich ingredient! waste not, i suppose ... i could never bring myself to try it, even if i started eating meat again. :sick:
    Evansville, Indiana.. and you know, it's probably the WORST kinda food anyone can have, but I love me a brain sandwich. I grew up watching my grandmother & mother clean them, then prepare the batter. They were my first solid food when I was 4 months old and I only eat one a year.. don't knock it til ya try it. :) (Speaking of, the Fall Festival is coming up in October.. I'm ready!! LOL)

    brainsandwich.jpg
  • County Westmeath, Ireland.........
    It has to be Sunday Roast dinner!! Roast Chicken, Mashed potatoes, roast potatoes, carrots, gravy, YUM.

    OR
    Traditional Irish Stew with all the trimmings!!!

    AND
    Tea of course!!

    We used to have the same thing every Sunday too! Small world!
  • ucpg
    ucpg Posts: 158
    from Alberta, and Taber Corn is the most sweetest delicious corn ever!
    Grasshopper bigRock beer is fantastic too, wheat ale made from these parts :drinker:
  • Meg_78
    Meg_78 Posts: 998 Member
    Currently in Sweden, and can't say I favor anything in particular from here, though the quality of milk is better than anywhere I have tasted (and I loooove milk!!) , but originally from Melbourne Australia and the cafe culture there is some of the best in the world so my favourite would be good coffee and a good quality brunch fry up with eggs, bacon, hashbrowns and grilled tomatoes and mushrooms, maybe a little spinach, and sourdough toast.
  • mrsasad
    mrsasad Posts: 4
    i am from pakistan and i eat extreme meal from KFC on every weekend...
  • charitas32
    charitas32 Posts: 58
    I'm from a Ilkley in west Yorkshire and I should say Betty's Fat Rascals ( kind of a spiced scone/ rock cake) , but if I'm honest it's the fish and chips fried in beef dripping, fish always always cooked to order. Apparently it's fine to eat the fish and leave the batter as the fish steams inside the batter, but really that's the best bit.

    I was going to argue with Blue fox about the best curry City , but I was a student in Liecester and the veggie curry houses were the best,. Lived in Bradford and Akbar's and Mumtaz are pretty amazing , but comparing Kashmiri food with Sourthern Indian is a bit like comparing French and Italian food ( geographically)
  • txlissa62
    txlissa62 Posts: 128
    Currently in Sweden, and can't say I favor anything in particular from here, though the quality of milk is better than anywhere I have tasted (and I loooove milk!!) , but originally from Melbourne Australia and the cafe culture there is some of the best in the world so my favourite would be good coffee and a good quality brunch fry up with eggs, bacon, hashbrowns and grilled tomatoes and mushrooms, maybe a little spinach, and sourdough toast.
    I haven't been to Sweden, but the best milk I've ever had in my life was in Norway. Must be something about those Scandinavian cows. :)