Frozen Yogurt Dots!

StilleNacht
StilleNacht Posts: 30
edited December 27 in Recipes
I found a recipe online today for frozen yogurt "dots".
Super simple and ultra yummy!
Step 1: Pick a yogurt. Mine was a mixed berry low calories yogurt from Kroger.
Step 2: Spoon yogurt into a Ziploc baggie.
Step 3: Line a cookie sheet with wax paper.
Step 4: Cut a small hole in the corner of the bag.
Step 5: Pipe quarter sized dots onto the paper.
Step 6: Freeze. (Only takes about an hour! :D)

I'm currently working on a banana-peanut butter-vanilla yogurt one! I'll tell you all how it goes when they finish. :)
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Replies

  • StilleNacht
    StilleNacht Posts: 30
    Oh my word! Peanut butter banana was AMAZING!
    Haha, doesn't look like anyone is interested. Oh well, your loss. :)
  • Dee_84
    Dee_84 Posts: 431 Member
    That actually sounds pretty yummy. And quick and easy to make! Thanks for sharing! :)
  • StilleNacht
    StilleNacht Posts: 30
    No problem! Just a hint, after 30 minutes, take them out of the freezer, and put them in a ziploc.bag. Then continue.freezing.
    It helps keep that not freezer burnt taste.
  • lmeola18
    lmeola18 Posts: 35
    I'll have to try this! As I am on a no dairy diet, hoping this works well with either my soy or coconut yogurts.
  • hailzp
    hailzp Posts: 903 Member
    You could just spoon the yoghurt instead of wasting yet more plastics that will go straight to a landfill.


    ***Edited to sound less nasty. You could also put it in an old ketchup bottle or something you could keep so not to cause to much waste :D Every little helps. I also love the idea, I will be trying it tonight with lemon yoghurt.
  • kcoyle220
    kcoyle220 Posts: 34 Member
    Bump! Thanks!!!
  • SirRunningShorts
    SirRunningShorts Posts: 77 Member
    This sounds VERY Yummy!!!! Thanks for the idea!
  • spazz_face
    spazz_face Posts: 44
    Yumm I will try this :)
  • StilleNacht
    StilleNacht Posts: 30
    The peanut butter banana ones really were the best. The yogurt was like ice cream!
    Slice a banana thinly. Place on wax paper.
    Cream together peanut butter and vanilla yogurt. Pipe (or spoon! :D) onto bananas.
    Freeze. Once frozen, transfer to freezer safe container.
    Seriously. Try these. I about died. :)
  • cassieSomething
    cassieSomething Posts: 19 Member
    i'm definitely making those tonight!
  • jms3533
    jms3533 Posts: 316 Member
    Interesting idea! I may do it using PB2 added to the yogurt. Thanks for sharing.
  • ccmandel
    ccmandel Posts: 143 Member
    Do you just eat them as a snack? Or mix with something else?

    Love the idea!!
  • photojunkie28
    photojunkie28 Posts: 292
    I just tried making these as well, I seen it on Dr. Oz just the other day! They have been a wonderful movie snack because they take as long to eat as a bowl of popcorn, it feels like your eating forever!

    I tried mine with plain greek yogurt mixed with chocolate whey protein and a tiny bit of water because there is twice as much sugars in flavored greek yogurt.

    HIghly reccomended!
  • vacherin
    vacherin Posts: 192
    I'll have to try this! As I am on a no dairy diet, hoping this works well with either my soy or coconut yogurts.

    Coconut yogurts sound seriously, seriously gorgeous. Do you make or buy them?
  • runzalot81
    runzalot81 Posts: 782 Member
    Love frozen yogurt! I just use a small spot and plop the dots on wax paper.
  • trixiemou
    trixiemou Posts: 554 Member
    Am gonna make some now, thanks.
  • StilleNacht
    StilleNacht Posts: 30
    Do you just eat them as a snack? Or mix with something else?

    Love the idea!!
    They're definitely my no-guilt midnight snack. ...And my breakfast! Haha! :)
  • leambi
    leambi Posts: 452 Member
    Am going to try this later
  • Jesi0725
    Jesi0725 Posts: 92 Member
    Bump for later!
  • Jenny_Lou20
    Jenny_Lou20 Posts: 60 Member
    So do you just like do a container of yogurt, and however many you get out of the tub is the calories?

    I just don't wanna make these and then go crazy over the yumminess! lol


    Definately gonna have to try!
  • StilleNacht
    StilleNacht Posts: 30
    So do you just like do a container of yogurt, and however many you get out of the tub is the calories?

    I just don't wanna make these and then go crazy over the yumminess! lol


    Definately gonna have to try!

    Precisely. I made over 30 quarter sized dots for around 80 calories. It takes longer to eat than regular yogurt and it may just be my imagination, but it tastes better!
  • TransformationInProgress
    TransformationInProgress Posts: 17 Member
    Great idea! Thanks for sharing! :happy:
  • innocenceportrayed
    innocenceportrayed Posts: 569 Member
    I'm soo trying this to hopefully replace my ice cream addiction. Thanks so much for the share!
  • nortx
    nortx Posts: 130
    I tried these today with So Delicious Coconut Milk, gluten and dairy free yogurt - Plain and Chocolate flavors. They came out perfectly!! Thanks for the idea.
  • StilleNacht
    StilleNacht Posts: 30
    I tried these today with So Delicious Coconut Milk, gluten and dairy free yogurt - Plain and Chocolate flavors. They came out perfectly!! Thanks for the ideal
    Hurray! I love coconut milk. I'll have to try. :)
  • alleykat69
    alleykat69 Posts: 336 Member
    The peanut butter banana ones really were the best. The yogurt was like ice cream!
    Slice a banana thinly. Place on wax paper.
    Cream together peanut butter and vanilla yogurt. Pipe (or spoon! :D) onto bananas.
    Freeze. Once frozen, transfer to freezer safe container.
    Seriously. Try these. I about died. :)

    That sounds really good. How much peanut butter?
  • StilleNacht
    StilleNacht Posts: 30
    The peanut butter banana ones really were the best. The yogurt was like ice cream!
    Slice a banana thinly. Place on wax paper.
    Cream together peanut butter and vanilla yogurt. Pipe (or spoon! :D) onto bananas.
    Freeze. Once frozen, transfer to freezer safe container.
    Seriously. Try these. I about died. :)

    That sounds really good. How much peanut butter?
    Hmm.... A couple tablespoons should do the trick. My mix was a light tan color.
  • YoshiZelda
    YoshiZelda Posts: 340 Member
    Bumppp. Gonna do this tomorrow !
  • roman109
    roman109 Posts: 62
    bump
  • innocenceportrayed
    innocenceportrayed Posts: 569 Member
    Mine is in the freezer right now!

    I hope they're better than non-frozen yogurt LOL (I'm really NOT a yogurt fan, everytime I eat it i get dizzy....haven't figured out which ingredient does it )
This discussion has been closed.

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