What do you put on your veggies??
burtnyks
Posts: 124 Member
I am looking for some new veggie ideas. I love oven roasted veggies, but want to cut back on the oil in my diet. I was going to steam instead but I don't know what the heck to put on them that doesn't involve butter or oil. Any ideas??
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Replies
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Garlic salt and pepper. Maybe some parmesan0
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Balsamic vinegar, or ponzu sauce with garlic.0
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Goya vegetable and salad seasoning (dry) will bring out the natural flavor of your vegetables. Also, think about adding a little spice with something like cumin or cayenne pepper (just a touch). Parmesan is always a nice treat for your tastebuds.0
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lot of good ideas in the real simple magazines0
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Garlic salt, smoked paprika powder, black sesame seeds (also contains some calcium). You could also see if you like a sprinkle of balsamic vinegar or lemon or soy sauce. Bonito flakes.0
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There is a seasoning called Tajin that I use on everything! Its basically chil peppers, salt, and lime juice. Yum!0
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Tiny tiny bit of salt and some pepper or if you are using a steamer( mine has a little thing on the bottom to put herbs in), try garlic, rosemary, or thyme...or another herb. It smells wonderful, while steaming!0
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Melted low fat cheese!0
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Use some other types of seasoned salts: cajun, all season etc0
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I like to use Kernal Seasons Ranch popcorn seasoning.0
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Wow! Thanks for all the ideas. :-) Can't wait to make some veggies.0
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Some veggies I just like steamed. Carrots, collar greens, cabbage. So full of flavor to me.
BUT...you can add cayenne pepper (love it)
Also with raw veggies they are good dipped in guacamole (great healthy fat) or Bolthouse Farms Vinagairette0 -
I eat them raw with mustard0
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Sriracha0
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Sriracha
Oh man! Never thought of that! I love Sriracha and all things spicy! :-)0 -
I love adding sea salt and vinegar to my veggies. Sometimes I'll do parmesan, garlic, sea salt, and italian herbs.0
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I spray a tiny bit of no-fat cooking spray on a sheet of aluminum foil to prevent sticking and wrap up sliced squash and zucchini, sprinkled with lemon pepper seasoning. Steam them in the oven. Makes a yummy side.0
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When I absolutely want the taste of butter, I use the spray that is virtually calorie free. I also like to season my roasted veggies with different Mrs. Dash flavors or a squirt of lemon or lime juice.0
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Sadly I'm allergic to most of all RAW fruits and veggies . Can eat only a few raw...
I eat a lot Steamed cause you still get the vitamins etc
It's sad cause I love them all. Became allergic around 15 years ago.
Pretty suck when trying to eat healthy.
The ones I eat come back freakin' often lol0 -
I usually just boil mine and add a dash of salt. Hubby likes butter on his, but I think they taste great plain.0
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2 words....TRUFFLE SALT! Best investment. Ever. Its great on everything and anything savory.0
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I use seasoning (Goya Salad and vegetable season, garlic and pepper) on my veggies, since I stopped using butter.0
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Trader Joes has some pretty awesome seasoning varieties- my favorites: 21 Season Salute, Lemon Pepper and Everyday Seasoning.0
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Soy sauce, shichmi seasoning, seasame seeds. Sometimes I steam with things other than water. Like apple cider or broth. Asian grocery stores have rice seasonings that are good on veggies.0
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balsamic vinaigrette0
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You can dip them in plain Greek yogurt (tastes surprisingly like sour cream), or you can put different herbs, spices and seasoning in the yogurt and dip your veggies there. Hummus is great with veggies.You can also buy or make your own Thai peanut sauce and drizzle it on. It tastes ah-mazing on steamed spinach with a few sesame seeds sprinkled on. Here's a recipe from Allrecipes.com. It makes 16 servings.
Ingredients:
1 1/2 cups creamy peanut butter
1/2 cup coconut milk
3 tablespoons water
3 tablespoons fresh lime juice
3 tablespoons soy sauce
1 tablespoon fish sauce
1 tablespoon hot sauce
1 tablespoon minced fresh ginger root
3 cloves garlic, minced
1/4 cup chopped fresh cilantro
Directions
In a bowl, mix the peanut butter, coconut milk, water, lime juice, soy sauce, fish sauce, hot sauce, ginger, and garlic. Mix in the cilantro just before serving.0 -
Kraft caesar italian lite dressing. 20 cal for 2 tbsp. i usually break it down into teaspoons and its liek 7 cal or ao. bit it makea everything tastes amazing!0
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i want to be gain weight ,please tell me any one which veg food help me0
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I can't believe its not butter work great on veggies to give you the buttery flavor but not the calories. Makes veggies yummy! I also like tapatio. Spicy salty kick without calories. MMMMmmm0
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i want to be gain weight ,please tell me any one which veg food help me
Try hummus and naan. Very yummy and lots of calories.
Try this site it has what you are asking http://greenliving.nationalgeographic.com/list-foods-high-calories-vegans-20117.html0
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