Who can make me like fresh mushrooms? :]

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Replies

  • VelociMama
    VelociMama Posts: 3,119 Member
    Stuffed portabella mushrooms = win!

    Something like this:

    stuffed-portabella-1.jpg

    http://www.wizardrecipes.com/stuffed-portabella-mushrooms/

    Grilled mushrooms with a little salt are delicious also.
  • Verity1111
    Verity1111 Posts: 3,309 Member
    Stuffed portabella mushrooms = win!

    Something like this:

    stuffed-portabella-1.jpg

    http://www.wizardrecipes.com/stuffed-portabella-mushrooms/

    Grilled mushrooms with a little salt are delicious also.

    No fair I want that other one Lol (the one in the picture!)
  • VelociMama
    VelociMama Posts: 3,119 Member
    No fair I want that other one Lol (the one in the picture!)

    HAH... They are pretty much the same as the linked recipe but topped with a little parsley, chopped peppers, and looks like feta cheese.
  • wildapril
    wildapril Posts: 97 Member
    Toast them on a sandwich with cheese. Bread, butter, mushrooms, cheese. Melt it all together :)
  • MissNations
    MissNations Posts: 513 Member
    Saute in some oil or spray and then add to your scrambled eggs with a little parmesan. Top with a little salsa. NOM!
  • c2111
    c2111 Posts: 693 Member
    There fun guys to be with ! hahaha :laugh:

    Bad joke ok try garlic mushrooms, sliced mushrooms, butter garlic fry in pan, eat with crusty bread, add herbs if you like.
  • k2charmed4u
    k2charmed4u Posts: 282
    I love mushroom, aubergine, Pak Choi, prawn and cherry tomatoes in a thai curry. They all hold the flavour and taste devine when you bite into them.

    Ingredients:
    Thai curry paste of your choice
    Coconut Milk
    Coconut Cream
    Fresh Lemon Juice
    Fish Sauce
    Mushrooms
    Aubergine
    Fresh Prawns
    Cherry Tomatoes
    Pak Choi
    Kaffir Lime Leaves
    And serve with a plain or flavoured rice (I prefer Jasmine Rice)

    I cook a Thai curry about once a week from scratch and it's always devine. Enjoy! :happy:

    In fact tonight is thai curry night for me :wink:
  • k2charmed4u
    k2charmed4u Posts: 282
    Oh and I love stuffed Mushrooms! I use large portobello mushrooms and stuff them with stilton and thats it. But that is a very rare treat due to high sodium and fat. But they taste devine when served with a refreshing side salad that I usually pick straight from our veg patch, Yum!
  • Verity1111
    Verity1111 Posts: 3,309 Member
    Thanks everyone. :] Im so tired or Id comment individually Lol but I appreciate it all so thank you! It seems like garlic and mushrooms is really popular? I think I need to order a mushroom garlic pizza someday lol or make one!
  • Beezil
    Beezil Posts: 1,677 Member
    There is nothing better (to me) than a good quality pizza with just cheese and shrooms on it. :) Better obviously though if you can make the whole thing from scratch! /drool
  • Verity1111
    Verity1111 Posts: 3,309 Member
    There is nothing better (to me) than a good quality pizza with just cheese and shrooms on it. :) Better obviously though if you can make the whole thing from scratch! /drool
    I seriously am hungry for mushrooms now and I don't have any fresh ones. lmso. I have not even made any of these ideas/recipes yet and they sound delicious now.

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