What foods have you recently fallen in LOVE with?

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bgtorres
bgtorres Posts: 186 Member
in Food and Nutrition
I have recently fallen in Love with peanut butter (I used to hate it), Greek yogurt, rice cakes &, hummus.
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  • loztredders
    loztredders Posts: 142
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    Greek yoghurt, hadn't tried it before last week and can't believe how yummy it is. Not a huge fan of regular yoghurt, but this stuff rocks and is so filling as a snack.
  • divacat80
    divacat80 Posts: 299 Member
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    Peanut butter is something we don't eat here in Spain but i recently gave it a try and i wish i could eat it more often. I don't like it alone but i love it spread on bread slices with banana.
    Oatmeal has been my obsession since my last trip to the US (i had never tried it before) I have it every single morning!
    I'm in love with salmon and I'm always looking forward to having sweet potatoes.
    I love greek yoghurt as well! Though we don't have a skim version here, but it's sooo delicious!
  • YumemiruJin
    YumemiruJin Posts: 133 Member
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    German whole grain breads (Mestemacher brand is a good one), greek yoghurt, Spanish tortas, and lots of raw seeds and nuts! Almonds, sunflower seeds, and pumpkin seeds seem to go in everything now!
  • cechapman10
    cechapman10 Posts: 39 Member
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    Greek yogurt with pineapple. I tried it plain and didn't like it, but the pineapple works!:smile:
  • sabrakay1
    sabrakay1 Posts: 45 Member
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    My new favorite snack or light meal is nonfat Greek yogurt mixed with peanut butter and just a hint of sweetener. It's like the filling of a peanut butter pie :)
  • michellew91
    michellew91 Posts: 47 Member
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    Raw snow peas (I used to only eat them steamed), pumpkin, and mangoes!
  • Jodibear58
    Jodibear58 Posts: 280 Member
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    <<---Loves all food! :blushing:
  • bemott
    bemott Posts: 180
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    Completely obsessed with oatmeal, especially the apple raisin steal cut oats in crock pot and baked banana bread oatmeal.
  • BehindBlueEyes988
    BehindBlueEyes988 Posts: 433
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    Almond everything!! Almond crackers and pine nut hummus are my HUGE addiction! Love it sooo much!
  • avalentineb
    avalentineb Posts: 58 Member
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    Roasted cauliflower and eggplant with evoo and soy sauce. Roasted until cripsy and caramelized, the eggplant takes on a meat like quality ( became vegan a few months ago ) and the cauliflower is just plain good! I'm also really getting into black eyed peas, but Im just starting to figure out how to use them.
  • michellekicks
    michellekicks Posts: 3,624 Member
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    Fried egg whites and thin-sliced chicken breast sauteed with teriyaki sauce. Not together, of course.
  • LifeIsNotADressRehearsal
    LifeIsNotADressRehearsal Posts: 745 Member
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    Fennel! Always thought I hated it. Tried it with a recipe that called for white wine, honey and mustard seed. NUMMY!
  • auntiebk
    auntiebk Posts: 2,520 Member
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    cauliflower roasted with the juice of half a lemon, 2-3 cloves of garlic, salt, pepper and the briefest kisses of olive oil. Roast at 400 til lightly browned (30 mins?) then top with grated parmesan. Yummmmmmm.......
  • rsellersCST
    rsellersCST Posts: 333 Member
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    Almond Butter... on a piece of whole grain toast... a drizzle of honey and a sprinkle of cinnamon... LOVE!
  • JanaCanada
    JanaCanada Posts: 917 Member
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    I used to be a huge potato chip eater. I missed them soooo badly when I started my diet. Then I discovered Popchips. It was love at first taste. :love:
  • graced111
    graced111 Posts: 69 Member
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    Eggbeaters with velveta queso cheese and spinach. I use to hate popcorn now I keep it on hand all ths time.
  • nickyfm
    nickyfm Posts: 1,214 Member
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    Beetroot
    Oatmeal!!! Used to HATE the stuff up until a year ago. Now I eat it for breakfast 5 days a week!!
  • michaelachallis
    michaelachallis Posts: 137 Member
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    Cottage cheese.
  • spud_chick
    spud_chick Posts: 2,640 Member
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    Honeycrisp apples--never a disappointment!

    Also Bobalicious' Salted Caramel Latte frozen yogurt.
  • schell81
    schell81 Posts: 187 Member
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    Cottage Cheese, salad with chicken and avocado and cheese with salsa and sour cream, homemade chili (180 calories per serving), and peanut butter and banana sandwiches on sourdough bread.

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