what do you put in Oatmeal..

24

Replies

  • midschool22
    midschool22 Posts: 1,267 Member
    Maple syrup or Sriracha.
  • Keto_T
    Keto_T Posts: 673 Member
    i buy frozen blueberries by the gallon bagful. They go in oatmeal and Greek yogurt. I also like it with raisins and almonds.
  • CelebrateLife
    CelebrateLife Posts: 247 Member
    I absolutely love oatmeal just don't like it thick -- so I make mine drinkable and it's so delicious people who hates the taste and/or texture really enjoy it when it's prepared this way;

    Add cloves nutmeg and cinnamon to boiling water let boil for a 2-3 minutes to bring the flavors together
    Then add your oatmeal -- stirring continuously as it thickens
    Add Carnation Evaporated milk I add 2-4 tbsp stirring for another 2-3 minutes
    Immediately remove from the stove pour into cup let it sit for a minute
    Add Almond Breeze -( Vanilla for taste) stir well ... Enjoy a nice warm cup of oatmeal !
    Sometimes I add a bit of honey if I feel the need for it to be a bit sweeter after adding the Almond milk -Used especially in the Winter to boost immune system and also for the antioxidant properties

    Try it you'll absolutely love it -- (adjust my recipe to suit you)
  • sabrakay1
    sabrakay1 Posts: 45 Member
    1. Almond Joy oatmeal: chocolate chips (just a few), almonds, and sweetened coconut flakes
    2. Peanut butter
    3. Peanut butter and chocolate chips
    4. Different combinations of fruit and nuts
  • chelovik
    chelovik Posts: 200 Member
    banana and peanut butter.


    I sometimes add a a pear to it
  • n0ob
    n0ob Posts: 2,390 Member
    I eat the Quaker instant (middle finger primed for haters) weight control with 2% milk.
  • barkin43
    barkin43 Posts: 508 Member
    Cinnamon, chopped apples, raisins, and chopped walnuts. You can cook several days' worth and refrigerate in individual servings or all together. I sweeten with either Stevia, honey, or pure maple syrup. As another person posted, steel cut oats are better than oatmeal, but take longer to cook. Some nutritionists claim the steel cut to be healthier, but I don't know if that's true--just that I like the taste and texture of steel cut better. :smile:
  • ekkand
    ekkand Posts: 592 Member
    Brown sugar. YUP SUGAR! Lol I don't care how bad it is. It's yummy
  • Aross83
    Aross83 Posts: 936 Member
    i was going to get the steel cut oats but i am going to be making this at work and only have access to a microwave. steel cut oats dont do well in the microwave from what i hear..
  • wmlarson
    wmlarson Posts: 2 Member
    I microwave it for 1 minute in a bowl with just enough water to cover, then shake on cinnamon and ginger, then add a whole chopped peach or apple or 1/2 C pumpkin puree, then 1/2 of a vanilla yogurt. Almost every single morning. LOVE it, and it's so filling!
  • I microwave it with light vanilla soy milk and then add a touch of brown sugar, chopped walnuts, dried cranberries and cinnamon. Delicious!
  • sbrownallison
    sbrownallison Posts: 314 Member
    I add unsweetened applesauce and cinnamon, plus nonfat milk. This is my go-to breakfast...
  • I Tbsp of peanut butter and then sprinkle with cinnamon
  • bronnyd
    bronnyd Posts: 278 Member
    Raspberries, pure maple syrup, almonds and pumpkin seeds.
  • Banana and coco powder :)
  • I could use some help as well. I truly hate sweet foods. Sugar, fruit, syrup etc just will not get me to eat oatmeal. Does anyone have recipe for savory, salty, NOT SWEET oatmeal???
  • limesublime
    limesublime Posts: 118 Member
    Stir a Tablespoon of brown sugar into 1 cup cut strawberries, let sit for a minute then pour over cooked oatmeal. The sugary strawberry-ness sinks down into the oatmeal, it tastes like a yummy fruit filled pastry (okay not a pastry but CLOSE!), and you get 2 cups fruit with it.
  • keenesmom
    keenesmom Posts: 115 Member
    first, I stopped eating rolled oats, and started eating steel cut.

    I add pecans, blueberries, and cinnamon, sometimes a splash of 1% moo juice.

    sometimes, I just eat it as is.

    What's the difference in rolled and steel cut?
  • jennfranklin
    jennfranklin Posts: 434 Member
    cinnamon, honey, walnuts, raisins, seeds, coconut oil! YUM! almond or soy milk!
  • jothekid
    jothekid Posts: 230 Member
    2 tbsp of milled flax seeds, 1 scoop of chocolate protein powder & 1 banana
  • angieroo2
    angieroo2 Posts: 970 Member
    If you don't like it, don't eat it.

    I always put pumpkin spice in it. It doesn't taste as good without it anymore. I often slice up a banana and add that (after cooking the oatmeal). If I'm making overnight oats, I usually add dried cranberry.
  • mitch16
    mitch16 Posts: 2,113 Member
    Pumpkin puree, pumpkin pie spice, and chopped walnuts

    or

    Dried bananas, toasted coconut, and toasted almonds

    Yummy!!!
  • Milk, vanilla flavored soy or whey protein powder and a banana.

    Milk, peanut butter, chocolate whey protein powder, hint of Hershey's chocolate syrup. (tastes like reeses peanut butter cup)

    Milk, cinnamon, chopped walnuts, maple syrup, sweeten with stevia
  • Shadowknight137
    Shadowknight137 Posts: 1,243 Member
    One the few occasions I have it...

    Whey protein, sliced banana and some kinda nut crushed on top. And dark chocolate.
  • Apples, raisins, agave nectar.....

    Just started cooking it myself (us to eat instant) and love all the ideas. Thanks for posting the question.
  • gotogirl81
    gotogirl81 Posts: 278 Member
    peanut butter and bananas is something I always loved.

    lingonberry jam from trader joes is my new favorite add in.
  • shaynak112
    shaynak112 Posts: 751 Member
    1. sweetener and cocoa
    2. brown sugar
    yum!
  • JenPentelei
    JenPentelei Posts: 5 Member
    1/8-1/4 cup chopped walnuts, 1/2 granny smith apple pealed and chopped up, cinnamon, nonfat milk, stevia to slightly sweeten. Im a breakfast person so the loaded oatmeal works well for me. if that is too many calories-just use water and lean toward the 1/8 of a cup of nuts or leave them out all together
  • BuckeyeBabe10
    BuckeyeBabe10 Posts: 204 Member
    frozen blueberries! They defrost from the heat of the oatmeal (granted you mix them in after you've heated up your oatmeal), and they help provide a naturally sweet taste with a little tartness. :o)
  • KeriA
    KeriA Posts: 3,338 Member
    I grind flax seeds to put in. I also put in 1/4 cup of pecans, half a banana, some berries or Chukar Cherries, cinnamon and a 1/3 cup of 1% milk. I don't use 1/2 cup per serving but 1/3 cup of oats per serving since I put so much in.