What do your meals look like (show me pictures)....
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made two pizzas tonight. one with veggie chicken, asparagus, and smoked gouda. the other with tomatoes, kalamata olives, feta, and basil. i love these pizza crusts - only about 300 calories for the entire crust so i'm able to make pretty damn tasty low cal pizzas. i had about 5 slices and it was under 500 calories. i barely even know how that's possible but i logged it all, haha.
edit: forgot to add that i made another semifreddo pie thing. i wanted to make sure i was totally confident in the recipe before posting it to my blog. again i made it with rum and vanilla bean, caramel, pecans, and chocolate drizzle.
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these are mine. I usually takes photos of food i like not coz i am proud of the decoration! hahaaa
this is eat it only once every two week! it is my favourite chinese takeaway chilli, salt and pepper chicken
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JohnRowland70 yours looks much better!! ahuaha0
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This morning's breakfast -- light English muffin, 31g Greek yogurt cream cheese, 28g fried honey ham, one medium fried egg, 84g cherry tomatoes fresh from the garden at the jail where I work. Absolutely delicious, filling, and highly satiating. 295kcals, 35g carbs, 11g fat, 22g protein, 9g fiber, 12g iron. (Not pictured: tons of coffee with 15ml sugar-free creamer. Bumps up the calories a little.)0 -
Jamicain jerk pork with rice/beans, plantains, steamed veggies:
Seafood pasta:
Turkey leg!
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haha, loving the turkey leg!
mega chicken/egg white mexican salad
teriyaki salmon and veg
okonomiyaki
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Big brunch before a long hike: spinach, aragula and feta omelet with two eggs and two eggs white, two slices of bacon, a handful of strawberries and a salad made with our garden tomato and flower salt.
Big barbecue plate after a long hike: kale chips, grilled sweet potatoes and homemade smoked barbecue ribs. Those are killer!
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Picked up some local organic cream and with it I made.....organic local butter. Behind it in the jar is the buttermilk that I removed... it will make an EPIC loaf of bread tonight.
1053147_10200933610596611_1144369005_o by KrisMowBook, on Flickr
Vegetarian lentil stew with a side salad. Salad was topped with radishes, grated beet, heirloom tomato, lemon cucumber, and feta.
The stew AND the salad (+dressing) came to a whopping...
Calories: 385; Carbs: 69; Fiber:12; Sodium: 568; Protein: 15
IMG_2324 by KrisMowBook, on Flickr0 -
Lemon Pepper pork ribs and parmesean encrusted zucchini
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wow amazing food......hungry again....where is my carrots0
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Banana blueberry pancakes topped with maple syrup
Around 450 calories
Tacoburgers with cheddar cheese, honey roast ham and jalapeno-chilli sauce
Around 700 calories
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Tuna stuffed tomatoes
Quinoa, chicken breast, and green beans
Protein pancakes
(per pancake) 150 cals 23g of protein
Low-carb tuna hand rolls
40 cals 2g carbs
Low-carb tuna patty
148 cal 6g carbs 2.6 fat 25g protein
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Birthday dinner. Hubby made me rice and veggies with orange chicken and sesame teriyaki chicken
Hot dog with Dijon mustard and relish. With corn on the cob and a salad.
Homemade pizza with red onions and green peppers.0 -
"Healthy" serving of cod, butternut squash with cinnamon, broccoli/zuchinni/portabello mix, orange and toast
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Filet wrapped in bacon. piece of T Bone, grilled corn and peppers
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Some more recent eats
Challah french toast panzanella with strawberries, breakfast sausage and whipped maple mascarpone
Gyros (Meat looks really dark in the first pic for some reason)
Mac and cheese and ham grilled cheese
Nutella and banana french toast "ravioli" with a nutella cream sauce in a maple syrup foam ("Ravioli" was rolled out bread, then the whole thing was dunked in french toast custard before pan frying)
Can I keep you??0 -
Some more recent eats
Challah french toast panzanella with strawberries, breakfast sausage and whipped maple mascarpone
Can I keep you??
Please don't quote the pictures in this thread. Even if they are epic.0 -
Chicken, pea and bacon pasta.
Homemade (including the base) chicken pizza.
The best peach ever.
Prawns, feta and tomato salad with pumpkin.
Fish, mushrooms, spinach and kumara.0 -
Italian Sausage, peppers and onions served over rice
Chicken kabobs, roasted potatoes and roasted broccoli
Pancakes, sausage, and eggs.
Sausage, Peppers, and Onions in a Marsala sauce served over pasta
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Spinach and gruyere quiche with a bit of bacon on top. The crust made with my homemade butter(posted yesterday) was so amazingly flakey and fantastic!
The whole shebang of a slice of quiche with a JUMBO salad + dressing came out to...
Calories: 386; Carbs: 26; Fiber: 4; Sodium: 584; Protein: 17
IMG_2332 by KrisMowBook, on Flickr
IMG_2331 by KrisMowBook, on Flickr0 -
labor day food... hoagie with a spicy vegetarian sausage, tomato sauce, and cheese with cheddar dill potatoes and a sweet/spicy slaw. the potatoes were amaaaazing. i actually don't like slaw but i made it for my boyfriend and my best friend. they raved about it and said i should put it on my food blog. that's why the pictures focuses on the slaw more than the other foods ;P
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Felt like a HUAAGE plate of something with minimal damage last night so had brocolli and prawns with yoghurt mixed with garam masala, lemon zest and juice and a tiny bit of raw garlic. Super yummy and was under 400 cals I think...
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Had this over the weekend. Didn't make this myself unfortunately, but it's from a place called Angry Trout, a restaurant right off of lake superior north of Duluth, MN. Probably one of the best meals I've ever had in my life. It was so pretty I had to snap a picture of it before eating it lol! The fish this place serves changes every day because they only cook up and serve what fish was caught by local fishermen that day which is pretty awesome. Loved supporting the local fishermen.
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Turkey leg!
Which renaissance festival was that at? Was that at the Minnesota one? That looks awfully familiar!0 -
Had this over the weekend, highly recommended for pumpkin beer fans
Burgers topped with smoked cheddar, pancetta and bulgogi sauce on kim chi fried rice cake buns
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fried catfish nuggets, BBQ brisket. homemade Mac N cheese
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Turkey leg!
Which renaissance festival was that at? Was that at the Minnesota one? That looks awfully familiar!
Bristol, WI. It was awesome0 -
Cream of broccoli soup (with some feta cheese on top) and grilled cheese sandwich (thin whole wheat buns, swiss).
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