What's for lunch today?

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farmgirl1973
farmgirl1973 Posts: 37 Member
in Food and Nutrition
What are you eating for lunch?
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Replies

  • PriceK01
    PriceK01 Posts: 834 Member
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    I'm having leftovers today. Baked 4oz chicken breast, wrapped in a slice of bacon and sprinkled to Cajun seasoning. 1.5 cups broccoli florets on the side.
  • bcattoes
    bcattoes Posts: 17,299 Member
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    Today I'm having my go-to lunch when there are no leftovers. Raw spinach, lowfat cottage cheese, chopped raw tomatoes, black pepper and chia seeds.
  • marylou1976
    marylou1976 Posts: 105 Member
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    I had a 6" turkey and ham sub, no cheese or dressing and all the salad yum
  • SavageFeast
    SavageFeast Posts: 325 Member
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    Either a can of chicken noodle soup with oyster crackers or a ground turkey patty with cheese.... Decisions, decisions.
  • johndubro
    johndubro Posts: 1
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    Subway veggie 12 in
  • steph1278
    steph1278 Posts: 483 Member
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    I made a salad. Lettuce, chopped bell peppers, sliced strawberries, grilled chicken, one chopped hardboiled egg, and some nuts tossed with strawberry balsamic dressing. Can't wait to eat it.
  • AllonsYtotheTardis
    AllonsYtotheTardis Posts: 16,947 Member
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    leftover broiled trout from last night, lots of fresh veggies, hummus to dip the veggies in. And a big *kitten* pot of green tea, because it tastes good and it's freaking cold today.
  • andreamarieroberts
    andreamarieroberts Posts: 34 Member
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    Chobani Pineapple Yogurt and a Banana
  • _AllieCat_
    _AllieCat_ Posts: 515 Member
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    Leftover taco salad.

    My taco filling/topping is made of black beans, mushrooms, ground chicken, and spices.

    YUMMY!
  • hdjjones
    hdjjones Posts: 130 Member
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    1/2 a chicken breast, yogurt, and an orange.
  • dfborders
    dfborders Posts: 474 Member
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    Pumpernikel/Rye marble bread (2 slices)
    Boar's Head Turkey Breast (2 oz)
    Ground Seeded Mustard
    Mild Cheddar Cheese (1 slice)
    Big handfull of spinache

    Red Pear for later this afternoon and if I don't hit the grape sweet tomatoes soon I will eat them on way home so I am not starving when I get there:happy:
  • kat5556
    kat5556 Posts: 164 Member
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    Salad with Chicken and Cranberry Pear Balsamic Vinegar.
  • Cupcakehippiemommy
    Cupcakehippiemommy Posts: 457 Member
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    Homemade Caldo de pollo (Chicken soup with TONS of veggies)
  • Hannah7783
    Hannah7783 Posts: 54 Member
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    My home made roasted butternut squash and celeriac soup, with feta cheese crumbled on top. So filling I could barely move after - but only 297 calories!! Bye bye Christmas weight!!!

    :laugh:
  • My1985Freckles
    My1985Freckles Posts: 1,039 Member
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    Chicken Noodle Veggie Soup. Our "bonus meal" this week. No actual chicken in it though. I made it with chicken stock from our chicken this weekend. It has potatoes, corn, peas, carrots, onion, celery, and gluten free noodles. 103 cals per cup! Oh, and it has a little cayenne pepper, rosemary, and parsley in it.
  • ChelseaM18
    ChelseaM18 Posts: 303
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    I ate just over 3 oz of chicken breast, 40g of wholegrain rice, half a green pepper and a handful of garden peas with a tablespoon of Frank's hot sauce with seasonings and now I can't move lol, but I love increasing my carbs :D
  • Donnaakamagmid
    Donnaakamagmid Posts: 198 Member
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    Mexican Meatball Soup & a spooful of peanut butter for desert. YUM
  • purplegoboom
    purplegoboom Posts: 400 Member
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    6 oz baked lemon chicken breast, 2 cups steamed broccoli and cauliflower, and I know it's ridiculously high in sodium but I had a craving for it: half a cup of Betty Crocker scalloped potatoes.
  • nturner612
    nturner612 Posts: 710 Member
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    i cooked dinner last night and set some stuff aside:

    4oz of chucnk chicken from a can
    1 c of green giant broccoli and 3 cheese sauce (45cals!!!)
    and like half of a 1/4 c of shredded cheddar.
    and a yogurt

    :)
  • mfoy94
    mfoy94 Posts: 228 Member
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    I will be having a cut-up apperts Chicken Patty, fries and some pineapple slices. 340 calories

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