What do you put on grilled chicken?

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  • mrsnecincy
    mrsnecincy Posts: 115 Member
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    Sprinkle on cumin, cayenne pepper, smoked paprika and oregano. Grill then squeeze fresh lime juice over while still warm then serve.
  • buffcleb
    buffcleb Posts: 150 Member
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    garlic salt...
  • aseymour13
    aseymour13 Posts: 768 Member
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    all sorts of ways - most recently I used Rosemary, lemon, garlic, a touch of sea salt or Kosher salt and pepper. I may also marinate it in Balsamic vinegar and wine marinade, sometimes salsa/
  • JennaM222
    JennaM222 Posts: 1,996 Member
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    Home made salsa/pico ( tomatoes, jalepeno, garlic, onion )
    Light italian dressing
    Chili powder/pepper
    franks red hot
    light BBQ
  • axelorate
    axelorate Posts: 75 Member
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    Halved grape tomatoes, red onions, and walnuts that have been marinated for about 15 minutes in olive oil, balsamic vinegar, garlic, salt, and pepper.. and some crumbled goat cheese on top.
  • PrettyandPolished
    PrettyandPolished Posts: 45 Member
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    Lemon Juice and Dill seasoning are my go-to taste kickers.
  • patrickblo13
    patrickblo13 Posts: 831 Member
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    Chivetta's!!!--if you aren't from Buffalo you won't understand
  • GloMash710
    GloMash710 Posts: 78 Member
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    Bacon! I also like red pepper pesto sauce, ginger sesame sauce, teriyaki sauce and sriacha sauce!
  • lhgalant
    lhgalant Posts: 101 Member
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    we use a lot of mrs. dash no sodium seasonings or for an extra kick, dip it in some franks red hot!!!
  • keshiabug1
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    Heres a different option:

    Marinate it in pineapple juice (no sugar added) for a bit,
    when you start to grill it take a few pieces of pineapple chunks and grill them on the top of it.

    Another option:

    Soak it in Lemon Juice and when you start to cook it, add some sliced lemon to the top.


    Delicious!
  • MJackson54
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    i marinate the chicken breasts in a little olive oil, lemon juice, and Cavendar's seasoning. YUMBO!