Whats your #1 go to item when FOOD SHOPPING?
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Fruits and veggies...
I usually make a gorgeous bowl of fruit salad with berries, melon, apples and grapes and we much off of it all week long.0 -
light string cheese, eggs, unsweetened apple sauce0
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Greek yogurt & sweet potatoes are my MUST haves every week.0
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FRUIT, EGGS, OATMEAL, SPINACH/KALE, tuna
trader joes: Buffalo jerky and honey apple butter0 -
I always by a large carton of raw organic spinach, unsweetened almond milk, and frozen berries for smoothies & oatmeal.0
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Lettuce, tomatoes, cucumber, apple.0
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Unsweetened blue diamond vanilla almond milk; laughing cow cheese..(the cinnamon is my favorite now but I rotate) and protien bars. (think thin chocolate dipped nuts is the go to for now). Good luck it is a challenge!0
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- eggs
- cheese (the strong stuff so you need less)
- greek yoghurt - so diverse for many different options0 -
Natural peanut butter, low fat Eggo waffles, nuts, feta cheese, almond milk, vegetables, fruit, fruit popsicles.0
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milk0
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Easywider papers.
Bronkaid.
Beef.0 -
Frozen mixed berries, Yogurt and Orange juice! I make great smoothies with these! Add equal to taste and you got a great healthy snack or breakfast! You also got in your calcium and fruit servings for the day!0
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eggs, turkey bacon and some kind of fruit0
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Spinach, goat cheese and strawberries. Yum!0
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Pineapple and Asparagus!!! Gotta hit the fruits and veggies first ;D0
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chicken, spinach, berries0
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Produce!- spinach, romaine, eggs, cottage cheese, greek yogurt, in season fruit and veg (always have carrot, celery, onion and garlic)
Good quality meat and cheese
Jasmine rice0 -
Ensure Meal Replacement Drink (250 cals) , Kernels popcorn (50 cals for 1 cup), baby carrots, bok choy, mushrooms, Lean cuisine meals.0
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eggs
Fage 0% Greek yogurt
fresh spinach (mostly to go with my eggs in the mornings)
whatever fresh fruit/veg looks good that day.0 -
anything in the produce area. I am addicted to the fresh foods section, we get 90% of our groceries in that section of the store. Anything that looks good and ripe is a go to food. Lately sweet peppers have been the most popular in our house, we've been adding them to every recipe possible and its been awesome.0
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i'm a snacker.
cherry tomatoes, baby carrots, and unsweetened (0 calorie) iced tea.0 -
greek yogurt, kashi cereal, local fruits that are in season (right now its watermelon)
May want to rethink the Kashi... http://www.metro.us/newyork/national/article/1141235--thanks-for-nothing-kashi-cereal-company-caught-in-gmo-controversy-backlash-ensues0 -
Broccoli - It's my side item for most of my dinner meals.
Tofu - I make tofu tacos as well as add it to my salads.
Mushrooms - I'm a sucker for 'em.0 -
eggs and chicken0
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Are you just switching out 3 items? Because that sounds like a great idea...
Can't really say on my favorite foods... but I always enjoyed fruit of the season (for me, personally, it was figs), Rice cakes, and local honey. You'd be surprised what a little honey can do on your favorite fruit! Om nom nom....0 -
RYVITA-CRISP BREAD -COTTAGE CHEESE VEG-FRUIT -NATRUAL YOGURT-NUTS-MEAT-TURKEY CHICKEN-SALMON
JACKETPOTS-BRAN FLAKES -SPEACAIL K BROWN RICE -0 -
Salad Greens: Romaine, a variety of baby field greens, spinach, etc
Veggies for Snacking on: Red Bell Pepper, Celery, Yellow Squash, Tomatoes
Veggies for Cooking with: Tomatoes, Onions (various types), Spinach, mushrooms plus others as planned for meals
Hummus!!
Yogurt, if sweetened, it must be with Splenda as I don't tolerate aspartame well and don't want sugar calories
Blackberries, fresh if possible and affordable, frozen if not0 -
Greek Yogurt...it's my new obsession:-D0
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Salmon0
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Apples! Always apples. Then, Cottage cheese and Baybel light0
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