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My ice cream maker arrived today! Healthy ice cream thread!
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bumping for later- thanks for sharing!!!0
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Bump for later0
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BUMP!!!
I have an ice cream maker but have only used it a few times because I had trouble finding good recipes for it.0 -
I have been thinking of getting an icecream maker.....I have so many I'd like to make, chocolate/cherry, chocolate/coffee, vanilla/lime, ohhhhh the possibilities would be endless and I could totally make them all dairy free, the variety of non milk based icecream is not very good so this would be so nice to have.0
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Thanks for the recipes Curvy Cowgirl. My wife makes great icecream in ours but it's not always healthy so these will be great ones to try. I especially like the sound of the pumpkin one. I like everything pumpkin and my wife makes a great pumpkin Cayanne soup that IS healthy and filling. Keep those recipes coming for the rest of us!!0
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bump0
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i live in europe and the general consensus here is: have a little bit of the real thing or have nothing at all. with that in mind, i make REAL ice cream which includes double cream, milk, egg yolks, raw sugar, a pat of butter and whatever flavoring i choose. then i scoop out my little portion which is about 1/4c (60g) and enjoy it. ok so granted that tiny portion is 250 calories, it is worth every single bite. and that little portion with all its creamy-smooth silkiness (thanks to the double cream) goes a very very very long way.0
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I ordered a Vitamix that you can make ice cream in. Is a bit pricey but I can also make soup with no salt (actually is hot and cooked in 4 min) and ice cream in about 1 min. In the same machine. It has a lot of other options so I was ok with the price. Still waiting for it to arrive so I can play with it.0
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I do have one of those, I'll try it. I love icecream!0
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wow You all have the best ideas
I'm gonna make that pumpkin ice cream
looks amazing!0 -
bump0
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I normally add yoghurt to mine and do frozen yoghurt. Lovely low cal dessert.0
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Ooooh I am so bumping!!! We have an ice cream ball. I have been wanting to try it out!!0
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i second the greek yoghurt thing. chocolatecoveredkatie.com has some recipes.
You are my new hero. That is the best website for desserts ever! Thanks so much for posting it!0 -
I have an ice cream maker but it is thrown in the back of the cupboard everytime I try to make a healthy one with greek yogout it goes really hard and uneatable without breaking teeth. If someone could tell me what I have to do to get it smooth creamy I would be eternally grateful.0
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i found that my in laws has one, Magimix La Sorbetiere, looks old, and doen't have manual in it,
I check online and coudn't find any either >.<
anyone,.. helpppp?0 -
Why do I NOT have an ice cream machine? :noway:0
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I hope people post more recipes they tried an are good. I have a machine and have NEVER used it because I don;t have any healthy recipes. I am gonna try these 2 listed though
Thanks
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I'm going to have to get mine out of the closet and try some of these recipes. They sound heavenly.0
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Pineapple sorbet
One whole pineapple, cored, skinned, and lightly pureed.
About 2 Tb lemon juice
Agave nectar to taste
Mix together, then throw in the ice cream maker for about 25 mins.
Makes about 5 cups, super yummy!
Could also add about a cup of coconut milk if you'd like a creamier mixture.0 -
bumping this, because I've thought about buying one!0
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Bump!0
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bump0
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Sounds yum! The instruction book might have some recipes (and you should be able to make frozen yogurt with that, too).0
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I make lime granitas in mine. My recipe is at home, but it's quite similar to this one:
http://dessert.food.com/recipe/lime-granita-28439
You can sub in artificial sweetener of your choice for the sugar. I personally like my lemonade/limeade tart anyway, so I just cut down the sugar to taste.
Pour the stuff in and turn the ice cream maker on. You end up with an ICEE or Lemon Chill type texture. Then I put it in small cups (I use 6oz plastic yogurt cups) and store it in the freezer. even after it freezes hard it easily scrapes up with a spoon.0 -
1/2 cup pure canned pumpkin (20 cals)
What brand is this? Libby's - Canned Pumpkin, 1/4 cup is 20 cals alone. So 1/2 would be 40 cals...0 -
what kind of ice cream maker did you purchase?0
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That sounds delicious - thanks for sharing!!!!0
This discussion has been closed.
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