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    Hot Peppers?

    Posts: 290 Member
    edited December 2024 in Recipes
    My garden is exploding with hot peppers and I am not feeling very creative with ideas on what to do with them all! Anyone have any yummy suggestions besides chili???

    :)

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    Replies

    • Posts: 2,086 Member
      I make my sriracha sauce. Recipes are all over the webz.
    • Posts: 81 Member
      If you don't get a reply with any recipes you really like, pick your peppers, wash them well in cold water - leave the stems on. Dry them, and then put them on a baking sheet. Freeze, then toss into a ziploc bag and keep in the freezer. I had some that were good (for cooking) after 2 years in the freezer! I love hot peppers and make my own salsa and guacamole with them all the time, but one good garden bounty lasts me a couple years.
    • Posts: 1,000 Member
      Us department of agriculture website for recipe..... Canning is the way to go!
    • Posts: 36
      If you like hot peppers like I do..I make chili..I just put some ghost peppes in my chili con carne...wowsers, it's hot, but homemade salsas, spreads, guacamole..the list is full of possibilities!! =)
    • Posts: 196 Member
      Kathi...would love to live by you so I can get some of your salsa...hahahaha.
    • Posts: 196 Member
      I know of lot of the sisters in my church can them if they have to much...they just can the percentage of all of their vegetables.
    • Posts: 369 Member
      I just process them in my food processor and pup in singe serve size packages and freeze.
    • Posts: 290 Member
      i've been wanted to try jarring my own food, maybe i'll do that :)
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