cooking egg whites

skyline2055 · January 2013

This morning was my first time cooking egg whites. I used Canola Oil because I was afraid of food sticking and never cooked just the egg whites before. Now i can't get rid of the thought that i put Oil on the most important part of the diet =/ lol

How do you cook your egg whites?

melaniecheeks · January 2013

I scramble them in the microwave.

Mutant13 · January 2013

Microwave, or fry them in a non stick pan

ghimm · January 2013

If you get a pan that you use only for eggs and nothing else ever, they don't stick and slide right off the pan. Just use a quick spray of pam, if anything. Just never use the pan for anything but eggs and always use a wooden or rubber spatula... no metal.

siomonwitt · January 2013

Hello Friends,
Egg is the combination of york and albumin. The color of Albumin is transparent. But we use to say egg white.
Take a pan and add little oil and finally put egg white with salt. cook for 1 min. Enjoy it.

Thanks and Take care

WBB55 · January 2013

I use something like these to poach them. You can poach two whites per thingie. No extra oil needed. Bonus, you can use them to make eggs for homemade egg McMuffins

http://www.casa.com/p/chefs-toolbox-silicone-egg-poachers-6pc-271699?site=CA&utm_source=Google&utm_medium=cpc_C&utm_term=ZPV-8837&utm_campaign=GoogleAW&CAWELAID=1309112694&utm_content=pla&adtype=pla&cagpspn=pla

http://www.dhgate.com/p-ff8080813455fc61013464ad1e3f5b91.html?utm_source=GMC&utm_medium=Adwords&utm_campaign=ihomecooker&utm_term=130160965&f=bm|130160965||GMC|Adwords||ihomecooker|QL||&gclid=CNTp6M28_rQCFetDMgodFFkAxg

cooking egg whites

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