Is it safe to eat 2 eggs everyday?

No, centenarians never ate eggs. People that say 1 egg a day is fine but eating 2 will increase risk are thinking illogically.....the obvious answer is don't eat any and you eliminate that risk......wasn't that easy and logical.

Lets face it, it's the 300 or 400mg's in the eggs that will kill us and not the 35,000 or 40,000mg's we have naturally circulating in our body and any given time....those damn pesky eggs that have that big bulls eye for the nutritionally challenged to target, easy peasy.

What if the risk is not caused by cholesterol but by something else? I'll admit I haven't read a lot of egg research because I don't care for eggs enough to eat them often. But of the research I've seen that tied eggs to increased incidence of heart disease, it didn't specifically tie cholesterol to the same risk.

Lets see, over the last 30 years going back to the low fat diet era it was either cholesterol and saturated fat that was seen as the problem. If it's not cholesterol then it's saturated fat. The argument against saturated fat is that it raises LDL cholesterol, simple, and people don't have to think or even research because "they" say so, so it must be true or maybe your talking about trptophan, selenium, iodine, b vitamins, vitamin D, or phosphorus in eggs that are harmful. Maybe it's the cloline in eggs being so prevalent are causing the problem, nah, that can't be right..........it's probably that 1.5g's of saturated fat in an egg, yeah that's the guy, it will kill us all. But wait, there's more saturated fat in a serving of salmon or almost the same as an oz of almonds, and an avocado has twice as much saturated fat as an egg. lol.

Or that it's neither and actually not caused by cholesterol or saturated fat. That systemic inflammation and lipids are the cause.

The Framington Heart Study followed the dietary habits of 15,000 participants over three generations. The longest most comprehensive epidemiological assessment in medical history (started I'm 1948). Dr Castelli summarised this issue "serum cholesterol is not a strong risk for coronary heart disease)". It found that there is no correlation between dietary cholesterol intake and blood cholesterol levels. Framington residents who ate the most cholesterol, saturated fat, and total calories actually weighed the least and were the most physically active.

Aren't lipids fats? That was my understanding of them.

Yes but not dietary fat, it has many processes in the body one of which is carrying cholesterol. This excerpt explains it better than I can:

Ironically, it turns out that it’s not the cholesterol part of the LDL or HDL moiety that is dangerous, but the actual lipoprotein part. Unfortunately, once medicine had found a way to differentiate between the amount of HDL and LDL in a cost-effective blood test, it was the cholesterol part that got the short end of the deal.

The latest research into LDL shows that there are actually sub-categories of this cholesterol transporter and that some are more dangerous than others. The larger, more billowy LDL particles are now thought to have little or no significant role in heart disease. On the other hand, the smaller, dense LDL particles are the ones believed to be most involved in the process of inflammation that begins the atherosclerosis cascade. And wouldn’t you know it, but it’s a diet high in simple carbs that most readily promotes the formation of these small LDL particles! Unfortunately, this important distinction is probably something your doctor knows very little about, yet it’s the number of small particle LDL that might be the most important reading in any cholesterol test. So a total cholesterol of, say, 230 or even 250 might not be dangerous at all if your HDL is high and your small particle LDL is low.

I'm broke this week and might end up eating nothing but eggs most days. I'll let you know if I die or turn into a chicken.

Also, done this before plenty of times, never killed me yet.

I'm going to bet that you will die eventually. The question isn't whether eating eggs today will kill you today, which is unlikely unless you choke on them. The question is whether eating too many eggs will cause you to die earlier than if you didn't eat them.