Laughing Cow

2

Replies

  • Trilby16
    Trilby16 Posts: 707 Member
    I spread them on sweet potato wheat thins...sometimes top it with smoked oysters...yummmmmy!
    Wait...stop everything!

    SWEET POTATO Wheat Thins????

    Why was I not informed of this development????? Why have you all been keeping this from me??? What did I do????

    I know, right? Get those in my face right now!
  • Jul685
    Jul685 Posts: 81
    I used to have laughing cow all the time, but I haven't in a while... maybe I'll go back! You all have great ideas.
  • fruitloop2
    fruitloop2 Posts: 437 Member
    I spread them on sweet potato wheat thins...sometimes top it with smoked oysters...yummmmmy!
    Wait...stop everything!

    SWEET POTATO Wheat Thins????

    Why was I not informed of this development????? Why have you all been keeping this from me??? What did I do????

    I know, right? Get those in my face right now!

    They are friggin AWESOME!!! Highly recommend them! They also have a spinach one out but I haven't tried them yet...I'm hooked on the sweet potato ones.
  • fruitloop2
    fruitloop2 Posts: 437 Member
    Strawberry Creamcheese Laughing Cow on a graham cracker = CHEESECAKE!!!!!!

    Mmmmm...cheesecake...I might have to look for that next time I go shopping.
  • smurfaggie07
    smurfaggie07 Posts: 51
    Carrots
  • alyssa92982
    alyssa92982 Posts: 1,093 Member
    I put it on flat out wrap then put turkey slices and lettuce in it
  • WAHMto5
    WAHMto5 Posts: 375 Member
    I make stuffed jalapeños with them! I also like them spread inside a tortilla for a wrap;)
  • CyberEd312
    CyberEd312 Posts: 3,536 Member
    Thomas Bagel thins........
  • Ampedette
    Ampedette Posts: 35 Member
    I put them on whole wheat thin bagels (dempsters). That's my favourite thing in the morning. Or on crackers with imitation crab meat on top...yum! I never even thought to put them in my eggs...going to have to try that.
  • sarahevenstar
    sarahevenstar Posts: 70 Member
    Garlic and herb on top of roasted asparagus. Yum!
  • tallmaclady
    tallmaclady Posts: 12 Member
    Wheat thins and pita crackers.....
  • Nicoodlenoodle
    Nicoodlenoodle Posts: 7 Member
    How many calories is in that it sounds delicious !
  • twoss9112
    twoss9112 Posts: 162 Member
    What section of the grocery store do you find the laughing cow cheese. I hear people here talking about it all the time, but I've never seen it in the store. Can you give me the idea of the calorie count per ounce?

    They are not in the' regular' dairy area (milk, packaged cheese slices, yogurt), usually.

    Typically these are found where the "specialty" cheeses are (brie, fancy cheddars and cheese spreads, merkts cheddar, feta, etc).

    I only just bought one of these for the first time today - bought the Queso Fresco one, have yet to try, might try with some triscuits for a post workout snack this evening.
  • kelleyannclemons
    kelleyannclemons Posts: 71 Member
    On toast with breakfast.

    2 egg white omelet with mushrooms and 2 pieces of village hearth light 40 calorie 12 grain bread toasted with 1 wedge of the queso chipotle fresco cheese spread between both pieces.
  • mamacita721
    mamacita721 Posts: 194 Member
    Shiritaki noodles
  • HealthWoke0ish
    HealthWoke0ish Posts: 2,078 Member
    I cut baby carrots lengthwise (so they have a flat scooping surface) and then I scoop at the cheese. :)
  • 7bel0
    7bel0 Posts: 192 Member
    -crackers
    -bagels
    -toast
    -sandwiches
    -my favorite : mix it with some cucumber slices, spread it on a whole wheat wrap, some lettuce, some sandwich meat, and roll it up! Amazzzingnessss!!!! :)
  • pronetocrash91
    pronetocrash91 Posts: 125 Member
    I wish I liked this stuff. :\ Maybe I'll try it again and see if my taste buds have changed their minds lol.
  • shellykakouris
    shellykakouris Posts: 1
    I have found it near the deli and in with cheeses (more by specialty cheese) Some stores don't refrigerated it. Wherever you find Baby bell, you should find Laughing Cow. (In a round cardboard container).

    Typically, each wedge is35 calories. One wedge is enough for 12 or more special K crackers.....a great addition to lunch, or a snack!
  • 78brownie_wechanged
    78brownie_wechanged Posts: 291
    (Swiss) Spread over a tortilla, shredded mozzarella stick, and topped with another tortilla. Brown on both sides and I have a quesadilla.
  • MoreThanMommie
    MoreThanMommie Posts: 597 Member
    Grilled cheese sandwiches. Spray bread with EVOO instead of butter. Yum!! So creamy. :love:
  • MicheleWE
    MicheleWE Posts: 179 Member
    All the above ideas and more. I use Laughing Cow anywhere you'd use cream cheese. WWW.Hungry-girl.com has tons of recipes that use LC cheese, (and lots of other good ideas as well). You can make a fake alfredo with LC cheese. That is worth checking out! Hungry Girl calls it Girlfredo, but guys like it too!
  • pacosal
    pacosal Posts: 107 Member
    I melt a Blue Cheese Laughing Cow over a cooked chicken breast then douse the whole thing with hot sauce.....or I hollow a tomato half then put in a Blue Cheese Laughing Cow....
  • ladyjh578
    ladyjh578 Posts: 207
    Bump... I love me some laughing cow!!!
  • SinomenJen
    SinomenJen Posts: 262 Member
    bump and drool!
  • HRLaurie614
    HRLaurie614 Posts: 260 Member
    I spread them on sweet potato wheat thins...sometimes top it with smoked oysters...yummmmmy!
    Wait...stop everything!

    SWEET POTATO Wheat Thins????

    Why was I not informed of this development????? Why have you all been keeping this from me??? What did I do????

    Ditto.
  • dirtmagnets
    dirtmagnets Posts: 116 Member
    I like both the french onion and the garlic herb on Kavli crispbreads or in a wrap with turkey and spinach.
  • adreeea
    adreeea Posts: 47 Member
    Bump because all these ideas sound so yummy!
  • chadgard
    chadgard Posts: 102 Member
    My wife really likes to dip popcorn in the garlic herb. I enjoy it, too, but she really loves it.

    It works a little better with "mushroom" popcorn - it's got much bigger kernels that are more spherically shaped for less crumbling when you dip.
  • MrsWilsoncroft
    MrsWilsoncroft Posts: 968 Member
    What do you eat your Laughing Cow cheese with? crackers, celery, etc? i'm looking for ideas

    Whole grain crackerbreads with salad, in mash potato, jacket potatoes, inside homemade burgers, in pasta.

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