What to do with kale?

Guthrie98 · June 2013

I wash kale pat dry and the rub olive oil on it. Place on foil on baking sheet and season with garlic and sea salt and bake at 400 til crisp. Takes the place of chips or fries.

bcattoes · June 2013

It's good as a side dish just sauted in a little olive oil and garlic. Also good chopped and mixed into tomato based pasta sauces or lasanga. Raw it's good in salads or in sandwich wraps.

autumny70 · June 2013

http://www.101cookbooks.com/archives/raw-tuscan-kale-salad-recipe.html

Tuscan Raw Kale Salad. It is really good.

NanaMAT3 · June 2013

I just made this last night !!! Took some fennel and garlic, sauteed in some chicken stock, then wilted in the kale -- DELISH !!!

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AlexisNYC1 · June 2013

MMmmmmmmmm, I love me some kale:) I probably have it once a week because it tastes amazing and is so good for you! I usually saute it and it comes out very flavorful and delicious! Here's a link on different, simple ways to prepare it:)

http://www.bhg.com/recipes/how-to/cooking-basics/how-to-cook-kale/

What to do with kale?

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