What do you put in your coffee?
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I use about a tablespoon of Redi-Whip. It doesn't add many calories, tastes great, and I get a feeling of not depriving myself of everything...like the tiramisu I'd rather have.0
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Coffee-Mate Sugar Free French Vanilla but only 1 Tbsp per big mug I have. I don't like it OVERLY sweet, just a little.
Occasionally I like Half & Half with Splenda (think gas station coffee/on the go)
I will only drink it black in an emergency. :bigsmile:0 -
splash of skimmed milk
I read yesterday you should melt a spoonful of butter into a cup of coffee before a workout but that sounds disgusting0 -
More coffee.0
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someone had a recepie for coffee protien shake... something about coffee, a half a banana, protien powder, ice and almond milk...0
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I add French Vanilla Creamer (sugar free), a teaspoon of Hot Chocolate (the one with the little marshmallows) and when I'm really feel like being bad, I top it with Redi Whip......I love my coffee this way!0
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Heavy cream, vanilla extract and two packets of Splenda over ice. Currently enjoying one now to keep me awake at work. :drinker:
When I'm not trying to load up on fat (for keto), I use unsweetened almond milk. Good low calorie substitute, and in my opinion healthier than sugar free coffee creamer.0 -
Have you had bad experiences coming off of keto? I've tried and it is no bueno ~_~0
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I used to use the liquid creamer until the hype about the hydrogenated oils being bad for you. Now I switched to french vanila soy creamer.0
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Have you had bad experiences coming off of keto? I've tried and it is no bueno ~_~
During the first week, it was certainly uncomfortable but after a couple of weeks I was doing well. How long did you try it?0 -
cream (usually flavored) and sugar.
I cant do without it.
If I'm at home, I use evaporated milk.
I refuse to give this up lol0 -
whiskey.A shot of Jameson's Irish Whiskey. :drinker:
I'm from Wisconsin, so I LOVE the alcohol idea! I'm not a fan of coffee, myself, but I suspect my older sister wants to convert me.
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Black, but this week I started adding cinnamon. Makes dirt cheap coffee taste a little more sophisticated.0
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Stevia drops..you can find in many favors, vanilla, toffee, pepperminet, etc..no calories. I LOVe my flavored coffee..and this was a good alternative for me.
:drinker:0 -
My standard morning coffee is 1/2 c. 1% milk and 1 tsp. turbinado sugar, then fill the rest of the 16 oz travel mug with fresh coffee. On weekends I use half and half instead of milk. And I've been experimenting with different types of coffee. Some require less modification than others. Finally found one I can drink without sugar... unfortunately it's $18 per pound, so only a sometimes treat.0
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Salted butter, heavy cream, and coconut oil.0
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Nada...black, the way it was intended. Occasionally I'll put a splash of milk in there if I've made an extra strong pot or I'm just feeling froggy. Really, good coffee that is freshly ground doesn't need anything if prepared properly.0
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>_> the main source of coffee is Monster X-presso... bad girl, I know.0
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coconut oil0
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Big train protein Powder Mocha flavor.
Summer I pour it over ice.. Very yummy!0
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