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Whats on the YOUR menu tonight?

Posts: 89 Member
edited February 1 in Food and Nutrition
I love getting ideas for meals! Especially meals that would be good reheated for lunches at the office.

Tonight I am making hamburger muffins made with ground turkey and low fat cream of mushroom soup! (Found it on allrecipes.com)

Let me know what's on your menu this evening, the more ideas the better! :)

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Replies

  • Posts: 4,064 Member
    BBQ chicken, rice and a salad
  • Posts: 41,865 Member
    Grilling up some nice Alaskan Coho Salmon...I'll probably do a quinoa pilaf with some onion, mushroom, and peppers...and probably some roasted brussels sprouts but I'm still on the fence there.

    Not great for a workday reheat I suppose...I don't actually make much that is until the fall/winter months when I do more big casseroles, soups, and stews.
  • Posts: 89 Member
    Sounds good! BBQ chicken on the grill is always my favorite.
  • Posts: 57 Member
    salad....meh.
  • Posts: 2,616 Member
    Stuffed peppers :smile:
  • Posts: 1,907 Member
    Super fast and easy week night dinner: Turkey soup provencal.

    http://www.myrecipes.com/recipe/turkey-soup-provenal-10000000698637/
  • Posts: 142 Member
    Chicken hot dogs (Thin 'N Trim) with french fries
  • Posts: 142 Member
    Stuffed peppers :smile:





    Thats on our menu for later this week :)
  • Posts: 626 Member
    My own version of Southwest salad, using baby kale and fire-roasted corn, black beans, cheddar cheese, and green onions - with a bbq/olive-oil mayo dressing

    OR Taco Bell - - - but i hope to have the strength to not end up there.....(fingers crossed)
  • Posts: 373 Member
    Slow-cooked BBQ chicken and jalapeno cornbread.
  • Posts: 94 Member
    I love soup..I make a large pot of chicken or beef vegetable soup with tons and tons of veggies..squash,carrots,celery,even green beans and I add a bit of tofu for texture instead of rice. It fills me up without weighing me down especially if I am eating later in the evening towards bed time.
  • Posts: 1,608 Member
    This, sorta. I'd planned on using this recipe, but ended up just going with the basic idea. Looks like I got it pretty close, actually.

    http://www.piarecipes.com/2013/05/chicken-and-broccoli-stir-fry.html
  • Posts: 392 Member
    Yours sounds delicious!
    I'm just having a baked tilapia filet,
    maybe with a side of some veggie soup.
  • Posts: 34 Member
    I always bbq lots of chicken breasts or turkey burgers so I have something to ready to go.
  • 100% Whole Wheat spaghetti topped Newman's Own spaghetti sauce with sliced Johnsville bratwurst added. Served with peas on the side.
  • Posts: 435 Member
    The other half of my BBQ Brisket chili cheese fries from this weekend. Love that I can still eat the really yummy stuff in smaller portions.
  • Posts: 513 Member
    Baked seasoned salmon, steamed brussel sprouts, and parsleyed new potatoes. I won't eat the potatoes, though my family will. Homemade brownies for dessert (again none for me- I don't like chocolate anyway!)
  • Posts: 89 Member
    Slow-cooked BBQ chicken and jalapeno cornbread.

    Jalapeno Corn bread sounds delicious!
  • Posts: 814 Member
    Stuffed peppers :smile:


    me too!!!
  • Posts: 263 Member
    New Covent Garden petite pois & mint soup with 2 slices Brunswick ham a little cheese and a some flaxseed mix. :happy:
  • Posts: 26 Member
    Sauteed onions, garlic, and black beans over a bed of spiraled zucchini seasoned with old bay and garnished with cheddar cheese.
  • I'm having eggplant and chicken. You know you're getting old when you actually enjoy eggplant.
  • Posts: 63 Member
    Some halibut on the grill that has been marinating in cilantro and lime juice all day with a touch of Tequila..., Grilled veggies w/ Jerk seasoning and a quinoa pilaf.... no reason healthy eating has to be painful ;-)
  • Posts: 6,998 Member
    Hot dogs!
  • Posts: 126 Member
    Two extra lean burger patties (no buns)
    Corn on the cob.
  • Posts: 17,299 Member
    My own version of Southwest salad, using baby kale and fire-roasted corn, black beans, cheddar cheese, and green onions - with a bbq/olive-oil mayo dressing

    Oh, that sounds delicious.
  • Posts: 196 Member
    Super fast and easy week night dinner: Turkey soup provencal.

    http://www.myrecipes.com/recipe/turkey-soup-provenal-10000000698637/

    Thanks for sharing. I am going to make this tonight.
  • Posts: 139 Member
    Chicken Waldorf Salad ( 1/2 bell pepper, 1 celery stalk, 1/2 apple, 2 oz chicken, 1 tbsp. mayo) - One of my faves and only 174 calories!
  • Posts: 45 Member
    93%/7% hamburger and a baked potato. I am on a MAJOR baked potato kick for some strange reason. Good thing I don't slather it with butter or anything; plain works for me.
  • Going out to a sushi place, probably, with my mother.
This discussion has been closed.