We are pleased to announce that on March 4, 2025, an updated Rich Text Editor will be introduced in the MyFitnessPal Community. To learn more about the upcoming changes, please click here. We look forward to sharing this new feature with you!

Canned Pumpkin

ZiezieO
ZiezieO Posts: 228 Member
edited February 8 in Food and Nutrition
I have a few cans of pumpkin. I really want to use them, but in healthy way.

Suggestions?

Replies

  • My roommate and I always mix canned pumpkin with pumpkin pie spices and pop it in the microwave until warm. I sometimes add some fiber one, granola, nuts, or even some protein powder and have it as a snack! You can also get a spice cake mix and mix one can of pumpkin with one box mix to make muffins. Nothing else goes in the batter and you just bake them at 350F until they pass the 'toothpick test." My mom has made those ever since a friend in weight watchers gave her the recipe 5 years ago, and they are one of my favorite snacks:)
  • UpEarly
    UpEarly Posts: 2,555 Member
    Stir it into oatmeal, make muffins, add it to risotto (with a little gruyere and cayenne - yum!).
  • Ejourneys
    Ejourneys Posts: 1,603 Member
    I've added banana and honey to mine.
  • I add canned pumpkin to my smoothies. YUM!
  • schonkreuz
    schonkreuz Posts: 493 Member
    Canned pumpkin and spiced cake mix. Stir,bake,yum.
  • Stir it into oatmeal, make muffins, add it to risotto (with a little gruyere and cayenne - yum!).

    This! I've also used it as a filling for veggie lasagna or enchiladas.
This discussion has been closed.