What's for dinner tonight?

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Replies

  • callyart
    callyart Posts: 209
    Going out for a meal as me and my partner were together 4 years yesterday. Really looking forward to it :) Have worked so hard the last two weeks so will be nice to have a couple of glasses of wine! Having a meal off the healthy menu though - not going too mad!
  • pheona76
    pheona76 Posts: 37
    Lasagna stuffed peppers: half a pepper, a layer of turkey and mushroom tomato sauce, a layer of light ricotta, a another layer of tomato sauce, topped with a bit of cheese and baked in the oven... only 330 cals for a full pepper. YUMMMMM!!!!!!

    I'm trying this tonight!
  • Zenjaeie
    Zenjaeie Posts: 95
    Chicken and dumplings. I'm a flexitarian, but I only eat chicken in my dad's chicken and dumplings! So good! And pretty light as long as you stick to a couple dumplings :)
  • avskk
    avskk Posts: 1,787 Member
    A jumble of steamed broccoli, carrots, and turkey dogs topped off with a boiled egg and some hot sauce. Boring, but great macros and easy to throw together.
  • jollyquilter
    jollyquilter Posts: 30 Member
    I had sauted cabbage with onions and hot peppers and grilled salmon.
  • kadebi
    kadebi Posts: 1 Member
    This sounds good. I am going to try it. Thanks
  • watch48win
    watch48win Posts: 1,668 Member
    Red beans and rice!
  • DanelleVT
    DanelleVT Posts: 2
    That sounds Delicious!! How were they?!
  • Squeezie88
    Squeezie88 Posts: 63 Member
    ham, pineapple and cheese chicken kiev with a spinach and mushroom salad...yummy! :wink:
  • curlytoes79
    curlytoes79 Posts: 95 Member
    Vegetarian jambalaya! Brown rice, veggies, broth, canned tomatoes w/ juice, Field Roast veggie sausages, and Smartlife veggie chicken strips. Super yummy...
  • DonaldChadDavis
    DonaldChadDavis Posts: 89 Member
    Spicy black bean chili with brown rice and a cup of egg whites to hit my protein.
  • GrindingSalt
    GrindingSalt Posts: 68 Member
    Tonight I roasted some carrots, then made a big salad with almost equal parts high quality tuna and super thinly sliced red onion, a whole lot of chopped parsley, arugula, lots of lemon juice, red wine vinegar, and a splash of olive oil. Very tasty : ) Then had four squares of 90% chocolate for dessert.
  • jeskuhsmeekers
    jeskuhsmeekers Posts: 131 Member
    Chicken Parm I with shredded cabbage instead of noodles. I use water instead of egg to bread and then bake the chicken breast. then you boil shredded cabbage for like 8 mins or so and drain ( make sure to let drain awhile or it will make the sauce runny) put the chicken on the cabbage and cover with spaghetti sauce. SUPER YUMMY
  • CattOfTheGarage
    CattOfTheGarage Posts: 2,745 Member
    Lamb shank and chickpeas. It's in the slow cooker now. When the lamb's done I'll shred it and mix it through and well have it with tortillas and yoghurt. Good old slow cooker!
  • okgal247
    okgal247 Posts: 68 Member
    Skinnytaste.com's Chicken Cacittore (except I use chicken breast instead of thighs) over some quinoa.
  • SF2514
    SF2514 Posts: 794 Member
    Spinach, tomato, and bacon pasta =).
  • sarawilgos1988
    sarawilgos1988 Posts: 11 Member
    I was hoping to make an omelette but not sure how it will come out haha!
  • Phrick
    Phrick Posts: 2,765 Member
    Korean Chicken and Simple Oriental Noodles. And green beans. :smile:
  • VikramMMohan
    VikramMMohan Posts: 3
    In ketosis so 4 strips of bacon and 3 extra large eggs cooked in the bacon grease.
  • Softtopchick
    Softtopchick Posts: 5
    baked fajitas - im definitely gonna try this it sounds yummy :-)
  • votkuhr
    votkuhr Posts: 276 Member
    1. 2 scrambled eggs with cherry tomatoes
    2. 50g of grilled chicken fillet with basic seasoning (salt, pepper, cajun)
    3. kiwi
    4. green tea

    yum!
  • wyattj99
    wyattj99 Posts: 454 Member
    Turkey Goulash 8)
  • Riemersma4
    Riemersma4 Posts: 400 Member
    microwaved leftover meat lovers pizza!

    Yah baby!
  • GrindingSalt
    GrindingSalt Posts: 68 Member
    Tonight I marinated some chicken in lime juice, paprika, chili flakes, garlic, and red onion, the sauteed it with diced up zucchini and hot sauce. Ate it with brown rice. Yummy. Had two clementines, too : )
  • EMTFreakGirl
    EMTFreakGirl Posts: 597 Member
    Venison stroganoff with tons of mushrooms over zucchini noodles! A total YUM!
  • Tdacks
    Tdacks Posts: 136 Member
    Portabello Chicken Sausage, 2 medium potatoes, and a handful of peas. Microwave, consume.

    Burnt my dang tongue, though. Should have been microwave, wait, consume.

    For dessert, my go-to is a large helping of greek yogurt, a spoonful of Nutella, and some strawberries. BLISS.
  • JaimeLaRae
    JaimeLaRae Posts: 279 Member
    Broiled catfish fillet w/ lemon, basil, and oregano, four grape tomatoes, and 5 marinated mushrooms w/ bell pepper. Not a very creative night, but I shared a big cobb salad with my friend for lunch. :smile:
  • GingerLolita
    GingerLolita Posts: 738 Member
    I had a large (1/2 pound) cod fillet, baked in the oven with canola/olive oil cooking spray. I topped it with a vegetable mixture of 1 sliced yellow squash, 1 sliced zucchini, and 3/4 cup salsa, boiled together in a saucepan.
  • daniyelle_
    daniyelle_ Posts: 79 Member
    no idea....
    had egg's on toast for dinner so thinking a biggish meal for tea!
    i have some sweet potato quorn cottage pie leftovers from last night so maybe that :P
  • maieranne77
    maieranne77 Posts: 191 Member
    Lime Chili Chicken in the crock pot as we speak!! Will either serve over rice, spinach or taco style.

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