We are pleased to announce that as of March 4, 2025, an updated Rich Text Editor has been introduced in the MyFitnessPal Community. To learn more about the changes, please click here. We look forward to sharing this new feature with you!

7 Signs of Gluten Intolerance

2»

Replies

  • sbarella
    sbarella Posts: 713 Member
    BRILLIANT!
    Now, confession time.
    Last year I jumped on the bandwagon for about two weeks. I was very anxious and stressed and I was having a bad time digesting high-carbs meals. Then one day I ate some seitan (90% gluten) and I felt sick for hours. My brother has Chron's and he started with digestive issues too, so I was scared to go and see a doctor and I bought all sorts of gluten-free stuff. It obviously didn't work, the problem solved itself over time. I still have some expired corn pasta somewhere.
  • dlg1467
    dlg1467 Posts: 68 Member
    I have horrible stomach issues for the past 8 month, in which they cant figure out anything. I have been tested for everything... the whole gluten thing also... yet they keep saying "I still think its gluten even if all your blood tests and such are negative"... It's a fad the Dr's are even blaming stomach problems on. I believe a lot of people may benefit from taking it out- and I may have to. But I would love for them to DIG deeper before giving me a BS answers. End Rant.


    Hey Mrs. Pong: My husband can have terrible stomach issues and he narrowed it down to soy intolerance. He's not allergic, but it causes him the worst bloating/pain/diarrhea you can imagine. if you can't figure it out, check your labels and take out any soybean oil, soy flour, soy protein, etc and you might see a difference. its in everything. Fermented soy doesn't matter, or soy lecithin, just the flours/oil/proteins do it. You never know it might help. t
  • RatherBeInTheShire
    RatherBeInTheShire Posts: 561 Member
    I have Celiac, and I find this funny. Gluten free diet SUCKS. I have no idea why people who don't need to be GF would do this to themselves. The only reason I do is because I have no choice. It's expensive and all the "comfort food" sucks anyway. I stick to meats, veggies, yogurt.. I avoid the overpriced GF BS.
  • firstsip
    firstsip Posts: 8,399 Member
    Hey guys, having your self-diagnosed illnesses critiqued is against the rules now :/
This discussion has been closed.